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  • La Villa Trattoria

La Villa Trattoria

(203) 557-4810

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  • 3 Bay Street, Westport, CT 06880
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • La Villa Trattoria

  • (203) 557-4810
  • Lunch
  • Dinner
  • Antipasti
    • Mozzarella Fresca $7.95

      Served with sliced tomatoes and roasted peppers in a bed of arugula

    • Calamari Fritti $7.95

      Fried calamari

    • Zucchini Fritti $6.95

      Fried zucchini

    • Bruschetta $6.95

      Toasted Italian bread topped with fresh tomatoes, basil, and oregano

    • Vongole Oreganato $7.95

      Baked clams

    • Antipasto Italiano $9.95

      Mixed dry salami, chunk reggiano cheese, Gaeta olives, and fresh mozzarella

    • Cozze in Padella $7.95

      P.E.I. Mussels in a white or red marinara sauce

  • Insalate
    • Arugula Salad $5.95

    • La Villa Salad $10.95

      Romaine lettuce with tomatoes, cucumbers, Gaeta olives, croutons, shaved cheese, smoked salmon, and shrimp

    • Insalate della Casa $5.95

      House salad

    • Insalata di Cesare $6.95

      Caesar salad

  • Zuppe
    • Pasta e Fagioli $6.95

      Pasta and cannellini beans

    • Minestrone $5.95

      Mixed vegetables

    • Tortellini in Brodo $5.95

      Meat tortellini soup

    • Minestra $6.95

      Escarole, sausage and bean soup

  • Paste, Pesce, Carne, Pollo
    • Lasagna $11.95

      Meat lasagna

    • Tagliatelle alla Bolognese $11.95

      With meat sauce

    • Penne alla Salsiccia $12.95

      With sausage and cannellini beans in a light tomato sauce

    • Spaghetti con Broccoli Rabe $12.95

      With broccoli rabe in olive oil and garlic sauce

    • Pollo e Salsiccia Scarpariello $14.95

      Chicken and sausage with hot cherry peppers in a white wine sauce

    • Pollo alla Sorrentino $14.95

      Chicken scaloppini topped with eggplant, prosciutto and mozzarella in a brown sauce

    • Pollo o Gamberi Parma $13.95

      Chicken or shrimp parmigiana

    • Scaloppine Piccata $15.95

      Veal with capers and onions in a lemon sauce

    • Scaloppine Marsala $15.95

      Veal with mushrooms in a brown marsala sauce

    • Sogliola alla Pizzaiola $15.95

      Sole sautéed with capers and Gaeta olives, in a delicious marinara sauce

    • Sogliola alla Arugula $15.95

      Sole with cherry tomatoes and pignoli nuts, topped with arugula in a white wine sauce

    • Monkfish Fra Diavolo $15.95

      Monkfish with a spicy marinara sauce

  • Wraps
    • Wrap con Vegetali $7.95

      Mixed grilled vegetables

    • Wrap Della Villa $7.95

      Lettuce, tomatoes, chicken, and fresh mozzarella

    • Wrap ai Gamberoni $8.95

      Caesar salad with grilled shrimp

    • Wrap con Insalata di Pollo $7.95

      Chicken salad, lettuce and tomatoes

  • Panini
    • Panini Alla Mozzarella $7.95

      Includes roasted peppers, fresh mozzarella, tomatoes, and balsamic vinaigrette dressing

    • Panini Pugliese $8.95

      Prosciutto, provolone, mozzarella, tomatoes, and broccoli rabe

    • Panini ai Funghi $8.95

      Portobello mushrooms, mozzarella, and tomatoes

    • Panini ai Gamberoni $8.95

      Grilled shrimp, tomatoes, and mozzarella in a spicy mayonnaise sauce

    • Panini alla Pizzaiola $8.95

      Steak with capers and mozzarella in a red sauce

  • Antipasti
    • Prosciutto di Parma con Radicchio $13.95

      In a light limone vinagrette dressing

    • Calamari Fritti $11.95

      Fried calamari

    • Polpette ai Pepperoni Forti $11.95

      Fried meatballs with sautéed onion and hot cherry peppers

    • Melanzane alla Parmiggiana $9.95

      Eggplant parmigiana

    • La Schiacciata $13.95

      Flat bread topped with grilled chicken, bruschetta tomatoes and melted mozzarella

    • Gamberoni ai Carciofi $13.95

      Sauteed artichoke topped with grilled shrimp

    • Mozzarella Fresca $10.95

      Served with sliced tomatoes and roasted peppers on a bed of arugula

    • Clams Oreganato or Half Shell $11.95

    • Pepperoni Arrostiti con Alici $9.95

      Roasted peppers with anchovies

    • Funghi Ripieni $9.95

      Mushroom caps filled with sausage stuffing

    • Bruschetta Mista $11.95

      Grilled eggplant, zuchini and tomatoes

    • Vongole Posilipo $13.95

      Clams in a marinara sauce

  • Insalate
    • Insalata della Casa $7.95

      Mixed house salad

    • Insalata di Cesare $7.95

      Caesar salad

    • Insalata di Carciofi Saltati $10.95

      Artichoke salad

    • Insalata di Arugula e Pere $8.95

      Arugula salad topped with pears and Tuscan cheese

    • Tricolore $10.95

      Endive, arugula, radicchio topped with shaved grana

    • Insalata della Villa $8.95

      Chopped arugula, endive, radicchio, artichokes, tomatoes, cucumbers, and soft provolone cheese, in a delicious house dressing

  • Zuppe
    • Pasta e Fagioli alla Elyssa $7.95

      Pasta and cannellini beans

    • Zuppa dell'Ortolano $7.95

      Mixed vegetable soup

    • Stracciatella $7.95

      Chicken, egg and spinach soup

    • Minestra $7.95

      Escarole, sausage, and bean soup

  • Paste
    • Penne alla Siciliana $18.95

      Roasted sweet peppers, eggplant, tomatoes, basil, ricotta salata

    • Rigatoni del Pazzo $19.95

      Chicken and sundried tomatoes in a pink vodka sauce

    • Ravioli of the Day $20.95

    • Tagliatelle della Nonna $16.95

      Nonna's Bolognese sauce

    • Linguine Nere al Pomodoro $20.95

      Black linguine in a delicious tomato and basil sauce

    • Rigatoni al Ragu $20.95

      Rigatoni with sausage and meatballs in a ragu sauce

    • Risotto of the Day $20.95

    • Tagliatelle al Sugo di Capriolo $21.95

      Fresh tagliatelle with roe deer sauce

    • Orecchiette alla Barese $20.95

      Sausage, cannellini beans and cherry tomatoes in a light red sauce

    • Lasagna $16.95

      The real Italian meat lasagna

    • Linguini alla Pescatora $21.95

      Linguini with clams, mussels, calamari and shrimp in marinara or fra diavolo sauce

    • WholeWheat Linguini ai Carciofi e Pollo $18.95

      With chicken, artichoke, garlic and white wine

    • Spaghetti alla Carbonara $19.95

      With onion and pancetta in a light cream sauce

    • Gnocchi di Patate $19.95

      Potato gnocchi with Bolognese sauce, or pomodoro sauce

    • Baked Ziti $15.95

  • Carni
    • Scaloppine al Limone $24.95

      Veal scaloppini with onions and capers in a lemon sauce

    • Scaloppine il Maestro $25.95

      Veal with roasted peppers, artichoke and mushroom in a light cream tomato sauce

    • Scaloppine al Marsala $24.95

      Veal with wild mushrooms in a brown sauce

    • Scaloppine alla Parmiggiana $25.95

      Veal parmigiana

    • Nodino di Vitello Campagnola $35.95

      Grilled veal chop topped with sautéed mushrooms

    • Osso Buco alla Milanese $33.95

      Braised veal shank over saffron risotto

    • Coniglio alla Cacciatore $26.95

      Oven-roasted rabbit with onions, mushrooms and red wine sauce

    • Scaloppine di Maiale al Cognac $24.95

      Pork medallions with cognac and green peppercorns in a light cream sauce

    • Cotolette di Agnello ai Carciofi $28.95

      Pan-seared lamb chops with sauteed artichokes in balsamic sauce

    • Pollo Parmiggiana alla Jennifer $19.95

      Chicken parmigiana

    • Pollo alla Maria $24.95

      Chicken breast suffed with fontina and prosciutto, topped with marsala sauce

    • Pollo Saltimbocca $24.95

      Chicken breast with prosciutto, sage and provolone cheese in a white wine sauce

    • Pollo e Salsiccia Scarpariello $24.95

      Chicken and sausage with hot cherry peppers in a white wine sauce

    • Pollo Scottadito $21.95

      Cornish hen sautéed in a rosemary-garlic olive oil

  • Pesce
    • Salmone alla Phyllis $25.95

      Grilled salmon served on a bed of sauteed spinach

    • Dentice alla Barese $27.95

      Baked red snapper with Gaeta olives and capers in a white wine sauce

    • Cioppino Classico $29.95

      Fruit of the sea, stewed fish, saffron, shollot broth with tostino bread

    • Sogliola Piccata $23.95

      Filet of sole with onion and capers in a lemon white wine sauce

    • Tilapia al Formaggio $25.95

      Filet of tilapia lightly coated with parmesan and sauteed with capers, tomatoes, sage and lemon butter

    • Branzino con Gamberoni $28.95

      Pan seared branzino and shrimp over broccoli rabe

    • Gamberoni e Cappesante $28.95

      Shrimp and scallops in a scampi sauce over rice

Menu for La Villa Trattoria provided by Allmenus.com

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