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Tengda Asian Bistro
Wakame seaweed, tofu and shiitake mushroom.
Hong kong style wanton soup with spinach.
Chicken, shrimp, scallops and veggie.
Ginger dressing.
Wonton chips, shavert, Parmesan cheese and miso Dijon Caesar dressing.
Mango, honeyed cashew with a light mango lime vinaigrette.
Mango, honeyed cashew with a light mango lime vinaigrette.
Blackened tuna, mixed green home-made ginger dressing.
With soy yuzu vinaigrette.
Tempura red onion, mixed greens, ginger aioli, green peppercorn and vinaigrette.
Mixed green and avocado, home made ginger dressing
home-made chicken spring roll (1 piece)
Shiitake mushroom, balsamic vinaigrette sauce.
Young soy beans.
Diced chicken, bell pepper, jicama, spicy Thai sauce. Spicy.
2 tempura shrimp and sorted veggie.
8 pieces.
8 pieces.
8 pieces.
Radish sprout, mango, jicama oba leaf, soy yuzu dipping sauce.
Spicy.
Home-made pork and shrimp dumpling served spicy peanut butter sauce.
2 pieces. Steamed buns filled pork, cucumber, scallion and hoisin sauce.
2 piece.
Home-made baby back ribs.
Fresh garlic and spicy.
comes with vegetables, hibachi noodles, rice. choice of soup and salad.
Comes with vegetables, hibachi noodles, white rice. choice of soup and salad.
comes with vegetables, hibachi noodles, white rice. choice of soup and salad
comes with vegetables, hibachi noodles, white rice. choice of soup and salad
comes with vegetables, hibachi noodles, white rice. choice of soup and salad
comes with vegetables, hibachi noodles, white rice. choice of soup and salad
comes with vegetables, hibachi noodles, white rice. choice of soup and salad
comes with vegetables, hibachi noodles, white rice. choice of soup and salad
comes with vegetables, hibachi noodles, white rice. choice of soup and salad
comes with vegetables, hibachi noodles, white rice. choice of soup and salad
comes with vegetables, hibachi noodles, white rice. choice of soup and salad.
Served with rice, miso soup or salad.
Served with rice, miso soup or salad.
Served with rice, miso soup or salad.
Served with rice, miso soup or salad.
Served with rice, miso soup or salad.
Served with rice, miso soup or salad.
Tempura tofu & seasonal vegetable with teriyaki sauce
Spicy.
Spicy.
Spicy.
inari sushi is deep-fried tofu 'pockets' filled sushi rice
Tuna roll, yellowtail roll and Calilfornia roll. Served with miso soup or salad.
Spicy tuna roll, spicy California roll and spicy salmon avocado roll. Served with miso soup or salad.
7 pieces of chef's choice with a tuna roll. Served with miso soup or salad.
9 pieces sushi plus a tuna roll
11 pieces of chef's choice with a spicy tuna roll. Served with miso soup or salad.
15 pieces of chef's choice. Served with miso soup or salad.
20 pieces of chef's choice. Served with miso soup or salad.
Broiled eel glazed with our special tangy sauce over rice. Served with miso soup or salad.
Assorted sliced raw fish on a bed of seasoned rice. Served with miso soup or salad.
Asparagus, avocado, red leaf lettuce and tobiko spicy yuzu eel sauce.
Eel and cucumber topped with avocado, tobiko and eel sauce.
Yellowtail, tempura flake, avocado topped with shrimp, eel, salmon, tuna, tobiko, wasabi mayo and eel sauce.
Tuna, yellowtail, tobiko, asparagus and scallion topped with assorted fish.
King crab topped with tuna, salmon, yellowtail, avocado, wasabi eel sauce, and tobiko .
Blackened tuna, tobiko, asparagus, Kaiware topped with yellowtail, salmon, eel, salmon roe, scallions, tempura crab and chef's special sauce.
Shrimp tempura and cucumber topped with eel, avocado.
Spicy, crunchy crabmeat topped with eel.
Tuna and avocado topped with spicy, crunchy tuna.
Cajun rock shrimp and avocado topped with spicy tuna. Japanese seasoning and spicy wasabi aioli.
Spicy yellowtail and tuna topped with spicy and crunchy crabmeat.
Spicy crunchy tuna topped with eel, avocado, shrimp, tobiko and scallions with wasabi Mayo.
Shrimp tempura topped with spicy king crab, and honey wasabi sauce.
Spicy king crab, blackened tuna and seaweed salad, topped with spicy crunchy scallops and finished with honey apple sauce.
Lobster salad, tempura shrimp, mango and soy paper topped with peppered tuna, avocado and chef's fantasy sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Gluten-free.
Gluten-free.
Gluten-free.
Gluten-free.
Hot and spicy. Gluten-free.
Gluten-free.
Hot and spicy. Gluten-free.
Gluten-free.
Eggplant, broccoli, fried tofu, shiitake mushroom and potato.
eggplant, fried tofu, bell pepper, jalapeno, asparagus, string beans, spicy Thai herb sauce
sautéed mixed fresh veggie soy ginger sauce
spicy.
spicy.
spicy.
Served with lite brown sauce on the side with your choice of rice.
Served with lite brown sauce on the side with your choice of rice.
Served with lite brown sauce on the side with your choice of rice.
Served with lite brown sauce on the side with your choice of rice.
Served with lite brown sauce on the side with your choice of rice.
Served with lite brown sauce on the side with your choice of rice.
spicy.
Choice of shrimp, chicken or duck. Hot and spicy.
Choice of shrimp, chicken or duck. Hot and spicy.
Chicken, Beef or Shrimp.
Menu for Tengda Asian Bistro provided by Allmenus.com
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