Served with Greek vanilla yogurt and fresh seasonal mixed berries.

Fresh bagel toasted with thinly sliced smoked salmon, sliced red onion, cream cheese, capers and chopped scallions.

Multi-grain toast with fresh avocado spread, flake salt, Alfalfa sprouts, chili flakes and pickled red onions.

Scrambled eggs, diced chorizo sausage, shredded cheddar-jack cheese, chopped scallions, and a black bean roasted vegetable salsa wrapped and pressed in a flour tortilla.

Scrambled eggs, smoked salmon, red onion, chives and cream cheese wrapped in a soft flour tortilla.

Our house-made diced potatoes seasoned to perfection and grilled with diced peppers, onions, scallions, and finished with shredded Cheddar-Jack cheese

Served on country white.

Peanut Butter and Fluff toasted on country white.

Classic peanut butter and jelly and served on country white.

Classic Hummel dog split and grilled served on a brioche bun.

5 oz fresh all-natural Angus chuck patty grilled and topped with Cheddar, pickled red onions and house bloody mary aioli on a brioche roll.

5 oz fresh all-natural Angus chuck patty grilled on rye with caramelized onions, melted Swiss and Cheddar cheeses and PBH Boom-Boom sauce.

Hand-formed Vegan patty with black beans, quinoa, bell peppers, onions, and spices topped with alfalfa sprouts, avocado spread, sun-dried tomatoes, and a cucumber-yogurt sauce. Served on choice of a brioche roll or over mixed greens.

Extra-lean shaved steak, caramelized onions, sauteed mushrooms, melted Provolone, and roasted garlic aioli on a sub roll.

Thinly sliced Boar's Head top-round corned beef, sauerkraut, melted Swiss, and Thousand Island dressing on grilled rye.

Thinly sliced Boar's Head top-round pastrami, house-made cole slaw, melted Swiss, and Thousand Island dressing on grilled rye.

Grilled boneless breast of chicken seasoned and topped with roasted red peppers and melted Provolone on a hard roll.

House-made chicken salad with lettuce and tomato on choice of bread.

Classic Hummel hot dog split and grilled and served on a brioche bun.

Hummel hot dog grilled and topped with diced onions, crumbled Applewood smoked bacon, and shredded Cheddar Jack cheese on a brioche bun.

Tender pulled pork tossed in Sweet Baby Ray's BBQ Sauce, topped with house slaw and served on a brioche roll.

Thinly sliced Boar's Head London Broil Roast Beef, melted Swiss, caramelized onions, horseradish cream and au jus for dipping.

Prosciutto, salami, provolone, roasted red peppers, pickled eggplant, sliced red onion, cherry peppers, extra virgin olive oil and red wine vinegar on a sub roll.

Solid White albacore tuna salad topped with sliced tomato and melted Swiss cheese on a toasted english muffin.

Picked lobster meat sauteed in butter and served on a brioche bun.

Applewood-smoked bacon, crisp Romaine lettuce, sliced tomato, and avocado on toasted multi-grain toast.

Boar's Head London Broil Roast Beef, avocado, crumbled Blue cheese, sliced red onion, mixed greens, and horseradish cream on a sub roll.

Fontina cheese, chopped tomatoes, cilantro, shallots, garlic, honey and diced red peppers in a flour tortilla.

Grilled chicken, diced tomatoes, shallots, parsley, Cheddar-Jack cheese in a flour tortilla with sour cream and house salsa.

Chopped zucchini, portobella mushrooms, scallions, tomatoes, garlic, and cilantro roasted with a sun-dried tomato pesto and topped with fresh mozzarella and balsamic fig glaze and pressed on a sub roll.

Pulled pork, Boar's Head Black Forest Ham, Swiss, yellow mustard and pickle chips pressed on a hard roll.

Fresh mozzarella, sliced tomato, fresh basil spread, and balsamic fig glaze pressed on a sub roll.

Cubed Boar's Head Blazing Buffalo Chicken Breast, diced tomatoes, avocado, hard-boiled eggs, chopped Applewood-smoked bacon, crumbled blue cheese, served over chopped Romaine lettuce with choice of dressing.

Chopped Romaine lettuce tossed with seasoned house-made croutons and Caesar dressing.

Thick and rich, made with sweet cream and flavorful clam broth, loaded with chunks of clams and potatoes and spices.

Inspired by the seasons.