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Crisp corn tortillas topped with melted cheddar, tomatoes, onions, peppers, jalapenos, and olives. Served with sour cream and salsa
Stuffed with cheddar, mozzarella, jalapenos, olives, and tomatoes. Served with sour cream and salsa
8 Wings with celery sticks and blue cheese dressing
In a crock with melted cheddar and fresh avocado. Served with chips for dipping
Mozzarella sticks, chicken fingers, and onion rings served with all the extras
Made in-house and served with honey mustard, or buffalo style with blue cheese and celery
Topped with cheddar and bacon or cheddar and broccoli. Served with sour cream
With marinara sauce
Romaine lettuce, tomato, cucumbers, carrots, peppers, onions, and olives with your choice of dressing
Baby kale, strawberries, walnuts, and goat cheese tossed in a honey balsamic dressing
Romaine lettuce, tomatoes, cucumbers, avocado, gorgonzola, hard boiled egg, and crisp bacon with your choice of dressing
Crisp romaine, tomatoes, red onion, black olives, scallions, parsley, garbanzo beans, and feta cheese tossed with a lemon vinaigrette
Crisp romaine tossed with croutons, pecorino romano cheese, and caesar dressing
Turkey, roast beef, smoked ham, swiss cheese, hard boiled egg, tomato, onions, peppers, and cucumbers on a bed of romaine
Romaine lettuce, tomatoes, cucumbers, feta cheese, olives, stuffed grape leaves, peppers, and onions tossed in an oregano, olive oil, and vinegar dressing
Mixed greens, candied walnuts, sliced granny smith apples, craisins, and gorgonzola tossed with a balsamic vinaigrette
Au gratin with croutons and gruyere cheese
Rigatoni with chicken, mushrooms, spinach, and caramelized onions in a light tomato sauce with parmesan cheese
Two seasoned chicken cutlets baked with marinara and mozzarella cheese over your choice of pasta and white wine sauce, over your choice of pasta
Two egg battered chicken breasts in a lemon, butter,
Pesto & fresh mozzarella in a light cream sauce, two chicken breasts with sundried tomato basil
Elbow pasta in turkey bolognese sauce with parmesan cheese
Organic grass fed beef. Served with a choice of potato and vegetable
Organic grass fed beef. Served with a choice of potato and vegetable
Tender pot roast in a tomato based sauce with carrots, celery, and onion. Served with mashed potatoes
Grilled sliced sterling silver prime flanksteak served with mushrooms and gravy, and a choice of potato and vegetable
Made with sterling silver primt ground chuck. Served with gravy and a choice of potato and vegetable
Served with a choice of potato and vegetable
Crispy baked phillo dough stuffed with spinach and feta cheese, garnished with a greek salad and served with a cup of soup
With mayo
American, swiss, mozz, or cheddar
Turkey burger, portobello mushroom, and gorgonzola
Turkey burger with avocado, and cheddar
Organic malibu burger with cheese, grilled mushrooms, peppers, and onions
Seasoned ground lamb & feta
Fresh avocado and cheddar
Bacon, cheddar, and mushrooms
House burger stuffed with gorgonzola
Caramelized onions, and gruyere on a garlic bun
Spicy cajun rub and mozzarella
Seasoned and served on a roll with lettuce, tomato, and mayo
Grilled organic chicken breast on a roll with lettuce, tomato, and a side of honey mustard
Grilled chicken on a roll with melted cheddar and bacon
Grilled chicken on a roll with fresh avocado and melted cheddar
Grilled chicken on a roll with caramelized onions, melted cheddar, and BBQ sauce
Grilled chicken on a roll with spicy cajun seasoning, cheddar cheese, and ranch dressing
BLT on toast with choice of one of the following: roast or smoked turkey, smoked ham, roast beef, tuna salad, chicken salad, egg salad, hamburger, or grilled chicken
Tender chunks of marinated chicken breast with sauteed onions, peppers, and tomatoes over pita. Olives, feta cheese, and tzatziki sauce on the side
Crispy fried chicken breast topped with melted cheddar, bacon, and maple mustard sandwiched between a sweet waffle
Shaved sirloin with cheese, grilled mushrooms, peppers, and onions on a club roll
Thick slices of meatloaf melted cheddar, caramelized onions, and spicy homemade ketchup piled high on a roll
Shaved sirloin grilled with hot cherry peppers, caramelized onions, and mozzarella cheese on a club roll
Pastrami or corned beef with sauerkraut and melted swiss on grilled rye, with a side of russian dressing
Sliced beef gyro with sauteed onions, peppers, and tomatoes over pita. Olives, feta cheese, and tzatziki sauce on the side
Solid white tuna salad, tomato, and american cheese on grilled rye
Grilled chicken breast, romaine lettuce, romano cheese, and caesar dressing
Roasted peppers, fresh mozzarella, and baby greens with basil mayo
Smoked turkey, avocado, bacon, blue cheese crumbles, lettuce, tomato, and mayo
Buffalo chicken tenders, blue cheese dressing, lettuce, tomato, and red onion
Grilled chicken, lettuce, tomato, olives, tzatziki sauce, and feta cheese
Grilled tempeh, wild rice cake, sauerkraut, and maple mustard on grilled rye. Served with a choice of side
Delicious patty filled with vegetables. Served with a choice of side
Hot and spicy 7 bean chili made with fresh diced vegetables over a bed of couscous
Tofu and stir fried vegetables served over bulgur
Chickpea salad sandwich with lettuce and tomato on your choice of bread. Served with a choice of side
Red lentil and bulgur meatballs over spaghetti squash in a pomodoro sauce
Served with tempeh BLT club grilled tempeh, vegan bacon, lettuce, a choice of side
Loaded with cheese and gravy
Tender cubes of beef , potatoes, and fresh veggies simmered in a house-made stock
Elbow pasta, cheddar & gruyere, in a creamy bechamel sauce, topped with buttery bread crumbs
Chicken breast & fresh veggies in a creamy broth topped with flaky pastry
Fresh veggies, ricotta, and mozzarella layered with lasagna noodles
Traditional carrot cake with cream cheese frosting
Our classic N.Y. style recipe with a gluten free graham cracker crust
Chocolate cake, raspberry preserves, and chocolate buttercream
Layers of gluten free chocolate cake, milk chocolate mousse, and chocolate ganache
Gluten free cupcake topped with cream cheese frosting
Milk, syrup, and seltzer
Ice cream, milk, syrup, and seltzer
Vanilla, chocolate, or strawberry
Upgrade to organic milk $0.50
6 oz Organic, grass fed filet mignon with 2 organic eggs
House-made corned beef hash
12 oz. Organic, grass fed ribeye with 2 organic eggs
Poached eggs and canadian bacon on an english muffin with hollandaise
Tomato, avocado, and poached eggs on an english muffin with hollandaise
Poached eggs and bacon on an english muffin with hollandaise
Caramelized onions, mushrooms, and goat cheese
Ham, bacon, sausage, peppers, onions, and cheddar
American, swiss, feta, mozzarella, or cheddar
Ham, peppers, and onions
Red onion, peppers, tomato, and cheddar
Mushrooms, broccoli, spinach, tomato, peppers, and onions
Ham, tomato, onions, jalapenos, and cheddar
Ham, peppers, and onions
Short stack or full add chocolate chips, blueberries, bananas, or walnuts $2.50
Short stack or full stack
Short stack or full stack add chocolate chips, blueberries, bananas, or walnuts $2.50
Add chocolate chips or blueberries in batter $2.50
Short stack of french toast topped with caramelized apples and fresh whipped cream
House-made bagel with smoked salmon, cream cheese, capers, red onion, lettuce, tomato, and lemon
Two pieces of challah french toast stuff with a low fat cream cheese filling. Served with fresh kiwi and strawberries
Two pieces of challah french toast stuffed with nutella and topped with fresh whipped cream and bananas
Turkey, ham, and cheddar sandwich made on battered french toast. Served with fresh strawberries
2 Pancakes, 2 eggs, ham, bacon, and sausage
Poached eggs over spinach and feta cheese on an english muffin topped with a light cheese sauce. Served with a choice of side
House-made butternut squash and potato hash seasoned with shallots, garlic, and sage. Served with 2 eggs, homefries, and toast
Black beans, potatoes, peppers, onions, tomatoes, fresh herbs, and a hint of chili. Served with 2 eggs, homefries & toast
Tofu scrambled with peppers, mushrooms, and onions, topped with sliced avocado. Server with chips & salsa
Scrambled tofu, vegan bacon, fresh avocado & tomato stuffed inside a wrap. Served with a side of salsa
Short stack or full stack add chocolate chips, blueberries, bananas, or walnuts $2.50
Crisp corn tortillas topped with melted cheddar, tomatoes, onions, peppers, jalapenos, and olives. Served with sour cream and salsa
In a crock with melted cheddar and fresh avocado. Served with chips for dipping
Romaine lettuce, tomato, cucumbers, carrots, peppers, onions, and olives with your choice of dressing
Romaine lettuce, tomatoes, cucumbers, avocado, gorgonzola, hard boiled egg, and crisp bacon with your choice of dressing
Crisp romaine tossed with pecorino romano cheese, and caesar dressing
Romaine lettuce, tomatoes, cucumbers, feta cheese, olives, stuffed grape leaves, peppers, and onions tossed in an oregano, olive oil, and vinegar dressing
Baby kale, strawberries, walnuts, and goat cheese tossed in a honey balsamic dressing
Crisp romaine, tomatoes, red onion, black olives, scallions, parsley, garbanzo beans, and feta cheese tossed with a lemon vinaigrette
Turkey, roast beef, smoked ham, swiss cheese, hard boiled egg, tomato, onions, peppers, and cucumbers on a bed of romaine
Mixed greens, candied walnuts, sliced granny smith apples, craisins, and gorgonzola tossed with a balsamic vinaigrette
Rigatoni with chicken, mushrooms, spinach, and caramelized onions in a light tomato sauce with parmesan cheese
Served with a choice of potato and vegetable
Two seasoned chicken cutlets baked with marinara and mozzarella cheese over gluten free pasta and white wine sauce, over your choice of pasta
Two egg battered chicken breasts in a lemon, butter,
Pesto & fresh mozzarella in a light cream sauce, two chicken breasts with sundried tomato basil
Gluten free pasta in turkey bolognese sauce with parmesan cheese
Organic grass fed beef. Served with a choice of potato and vegetable
Organic grass fed beef. Served with a choice of potato and vegetable
With mayo
American, swiss, mozz, or cheddar
Turkey burger with avocado, and cheddar
Turkey burger, portobello mushroom, and gorgonzola
Seasoned ground lamb & feta
Fresh avocado and cheddar
Bacon, cheddar, and mushrooms
House burger stuffed with gorgonzola
Spicy cajun rub and mozzarella
Seasoned and served on a roll with lettuce, tomato, and mayo
Grilled chicken on a roll with fresh avocado and melted cheddar
Grilled organic chicken breast on a roll with lettuce, tomato, and a side of honey mustard
Grilled chicken on a roll with caramelized onions, melted cheddar, and BBQ sauce
Grilled chicken on a roll with melted cheddar and bacon
Grilled chicken on a roll with spicy cajun seasoning, cheddar cheese, and ranch dressing
BLT on toast with choice of one of the following: roast or smoked turkey, smoked ham, roast beef, tuna salad, chicken salad, egg salad, hamburger, or grilled chicken
Pastrami or corned beef with sauerkraut and melted swiss on grilled gluten free bread, with a side of russian dressing
Tender chunks of marinated chicken breast with sauteed onions, peppers, and tomatoes over rice. Olives, feta cheese, and tzatziki sauce on the side
Solid white tuna salad, tomato, and american cheese on grilled gluten free bread
Shaved sirloin with cheese, grilled mushrooms, peppers, and onions on a club roll
Shaved sirloin grilled with hot cherry peppers, caramelized onions, and mozzarella cheese on a club roll
Ham, peppers, and onions
Short stack or full stack add chocolate chips, blueberries, bananas, or walnuts $2.50
Short stack or full stack
Two pieces of gf french toast stuff with a low fat cream cheese filling. Served with fresh kiwi and strawberries. Topped with caramelized apples
Short stack of french toast
Two pieces of GF french toast stuffed with nutella and topped with fresh whipped cream and bananas
Turkey, ham, and cheddar sandwich made on battered gf french toast. Served with fresh strawberries
House-made butternut squash and potato hash seasoned with shallots, garlic, and sage. Served with 2 eggs, homefries, and toast
Black beans, potatoes, peppers, onions, tomatoes, fresh herbs, and a hint of chili. Served with 2 eggs, homefries & toast
Tofu scrambled with peppers, mushrooms, and onions, topped with sliced avocado. Server with chips & salsa
Short stack or full stack add chocolate chips, blueberries, bananas, or walnuts $2.50
Caramelized onions, mushrooms, and goat cheese
American, swiss, feta, mozzarella, or cheddar
Ham, peppers, and onions
Red onion, peppers, tomato, and cheddar
Mushrooms, broccoli, spinach, tomato, peppers, and onions
Ham, tomato, onions, jalapenos, and cheddar
Poached eggs and canadian bacon on an gf toast with hollandaise
Tomato, avocado, and poached eggs on an gf toast with hollandaise
Poached eggs and bacon on gf toast with hollandaise
House-made corned beef hash
Organic, grass fed ribeye with 2 organic eggs
Organic, grass fed filet mignon with 2 organic eggs