- Connecticut
- West Hartford
- Harvest Wine Bar & Restaurant
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Harvest Wine Bar & Restaurant
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- 64 Lasalle Rd, West Hartford, CT 06107
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No cuisines specified
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Grubhub.com
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Harvest Wine Bar & Restaurant
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We make ordering easy.
- Menu
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Lunch Appetizers
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Cheddar Risotto Tater Tots $10.00
Truffle oil, Parmesan and truffle dipping aioli.
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Crispy Calamari $12.00
Lemon aioli and honey sambal sauce.
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Crispy Artichoke $12.00
Lemon aioli, sliced jalapenos, cilantro, red onion, ricotta salata.
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Eggplant Parmesan $12.00
Melted mozzarella, pomodoro sauce and basil pistou.
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House-Made Meatballs $12.00
Angus beef and pork, basil, oregano, pomodoro sauce, fresh mozzarella and crostini.
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Steamed Mussels $13.00
Raw. Pomodoro sauce, garlic, white wine and crostini.
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Charred Octopus $17.00
Roasted garlic and white bean spread, cilantro, avocado, sweet piquillo peppers, cherry tomatoes. Gluten-free.
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Jumbo Crab Cakes $21.00
Raw. Arugula pineapple mango slaw and chipotle aioli.
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Burrata and Prosciutto $16.00
Heirloom tomatoes, arugula, basil, balsamic reduction and crostini.
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Butternut Squash Risotto $14.00
Heirloom tomatoes, arugula, basil, balsamic reduction and crostini. Gluten-free. Add protein for an additional charge.
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Lobster Bisque $12.00
Bowl. Lemon aioli and honey sambal sauce.
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Butternut squash risotto $16.00
Add protein for an additional charge. Gluten free.
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Lunch SaladsAdd protein for an additional charge.
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Salad of Organic Mixed Greens $10.00
Cherry tomatoes, orange segments, Parmesan and balsamic vinaigrette. Gluten-free.
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Caesar Salad $10.00
Raw. Romaine hearts, croutons, Parmesan and white anchovies.
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Shaved Brussels Sprouts Salad $12.00
Parmesan risotto cake and lemon truffle vinaigrette.
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Ricotta Salad $13.00
Baby watercress, arugula, strawberries, spiced cashews, ricotta salata & pomegranate dressing Gluten free.
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Harvest Chopped Salad $13.00
Romaine hearts, mixed green, cucumber, cherry tomatoes, bacon, fresh mozzarella cheese, and Italian dressing. Gluten-free.
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Cobb Salad $13.00
Raw. Organic mixed greens, cherry tomatoes, bacon, egg, olives, green beans, Gorgonzola cheese and herbed vinaigrette. Gluten-free.
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Pear and Endive Salad $12.00
Arugula, spiced pecans, manchego cheese and raspberry vinaigrette. Gluten free.
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Ricotta Salad $11.00
Baby watercress, arugula, strawberries, spiced cashews, ricotta salata & pomegranate dressing. Gluten free.
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Lunch Raw BarRaw.
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Chablis Poached Shrimp Cocktail $14.00
Lemon wedges and cocktail sauce.
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Spicy Salmon Tartare $14.00
Jalapeno, fresh lemon, baby arugula and house-made chips. Gluten-free.
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Tuna Tartare $17.00
Avocado, ginger, soy sauce, shallots, cilantro, and house-made chips.
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Steak Tartare $17.00
Angus raw beef, truffle, Parmesan, quail egg and crostini.
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Lunch Sandwiches
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L-Caprese Sandwich $14.00
French Baguette, mozzarella, tomatoes, arugula, basil pistou, balsamic reduction & house made chips
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Organic Grilled Chicken Wrap $15.00
Arugula, tomatoes, avocado, caramelized onion, cheddar cheese, chipotle aioli and spiced fries.
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Grilled Chicken and Prosciutto Panini $16.00
Roasted red peppers, fresh mozzarella, spinach leaf, pistou, choice of house salad or spiced fries.
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Harvest Steak Wrap $17.00
Sauteed onion, mushrooms and bell peppers, spinach leaf, blue cheese, spiced fries.
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Harvest Sliders $14.00
Angus beef, cheddar cheese, tomato aioli, pickles chips, spice fries.
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Harvest Burger $19.00
Angus beef, cheddar cheese, bacon, lettuce and tomato, crispy onion, tomato aioli, pickle, spice fries.
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BLT Sandwich $14.00
Canadian bacon, avocado, lemon aioli, L/T, house made chips
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Organic Crispy Chicken Sandwich $15.00
Cheddar cheese, chipotle aioli, crispy bacon, red onion, lettuce and tomato, brioche bun and spiced fries.
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Dinner SaladsAdd protein for an additional charge.
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Salad of Organic Mixed Greens $11.00
Cherry tomatoes, orange segments, Parmesan, and balsamic vinaigrette. Gluten-free.
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Caesar Salad $11.00
Raw. Romaine hearts, croutons, Parmesan and white anchovies.
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Shaved Brussel Sprouts Salad $13.00
Parmesan risotto cake and lemon truffle vinaigrette.
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Pear and Endive Salad $12.00
Arugula, spiced pecans, manchego cheese, and raspberry vinaigrette. Gluten-free.
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Ricotta Salad $12.00
Baby watercress, arugula, strawberries, spiced cashews, ricotta salata, pomegranate dressing. Gluten free
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Beet Salad $13.00
Arugula and mixed greens lettuce, steamed beets, spiced pecans, feta cheese and lemon vinaigrette. Gluten-free.
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Harvest Chopped Salad $13.00
Romaine hearts, mixed greens, cucumber, bacon, cherry tomatoes, fresh mozzarella, and Italian dressing. Gluten-free.
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Cobb Salad $13.00
Organic mixed greens, cherry tomatoes, bacon, egg, olives, green beans, Gorgonzola cheese and herbed vinaigrette. Gluten-free.
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Lunch Entrees
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Butternut squash Ravioli $17.00
Brown butter sage sauce, corn & parmesan cheese Vegetarian.
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Ricotta Gnocchi $16.00
Angus beef Bolognese sauce and Parmesan cheese.
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Eggplant Rigatoni $19.00
Roasted eggplant, yellow squash, cherry tomatoes, white wine, basil, fresh mozzarella & pomodoro sauce. Vegetarian
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Harvest fried Rice $18.00
Cauliflower, carrots, red pepper, peas, lemon grass ginger, soy sauce & cilantro Gluten-free.
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Organic Chicken Milanese $20.00
Lemon aioli, arugula salad with shaved fennel, fresh mozzarella, cherry tomatoes.
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Penne alla Vodka $19.00
Pomodoro cream sauce, prosciutto, shallots, basil, Parmesan cheese. Add protein for an additional charge.
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Organic Chicken Meatballs and Pappardelle $21.00
House-made pasta, pomodoro sauce, basil, Parmesan cheese.
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Sausage Tagliatelle $24.00
House-made fennel sausage, broccoli rabe with garlic, pistou, red pepper flakes, Parmesan cheese.
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Seafood Linguini $30.00
Raw. Lobster, shrimp, seared scallops, green peas, cherry tomatoes & brandy lobster sauce.
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Wood-Grilled Salmon $30.00
Raw. 7 oz. Mashed potatoes, baby carrots & mustard maple glaze Gluten-free.
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Wood-Grilled Hanger Steak $31.00
8 oz. pee wee potatoes, sauteed spinach and garlic, chimichurri sauce. Gluten free.
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Dinner Appetizers
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Cheddar Risotto Tater Tots $11.00
Truffle oil, Parmesan, truffle dipping aioli.
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Crispy Calamari $13.00
Lemon aioli and honey sambal sauce.
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Steamed Mussels (PEI) $14.00
Pomodoro sauce, garlic, white wine, garlic crostini.
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Charred Octopus $18.00
Roasted garlic and white bean spread, avocado, sweet piquillo peppers, cherry tomatoes. Gluten-free.
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House Made Meatballs $13.00
Angus beef and pork, basil, oregano, pomodoro sauce, fresh mozzarella and crostini.
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Eggplant Parmesan $13.00
Melted mozzarella, pomodoro sauce and basil pistou.
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Short Rib Mac and Cheese $13.00
Elbows macaroni, cheddar and Parmesan, topped with braised BBQ short ribs.
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Crispy Artichoke $13.00
Lemon aioli, sliced jalapenos, cilantro, red onion, and ricotta salata.
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Burrata and Prosciutto $17.00
Heirloom tomatoes, basil, balsamic reduction and crostini.
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Lobster Bisque $13.00
Bowl. Lemon aioli and honey sambal sauce.
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Dinner Small Plates
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D- Butternut Squash Risotto $16.00
Add protein for an additional charge. Gluten free.
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D- Butternut Squash Ravioli
Brown butter sage sauce, corn, parmesan cheese. Vegetarian.
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D-Ricotta Gnocchi
Angus beef Bolognese sauce and Parmesan cheese.
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D-Harvest Sliders $17.00
Angus beef, tomato aioli, cheddar cheese, pickles chips, spice fries.
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D-Jumbo Crab Cakes $22.00
Arugula pineapple mango slaw, chipotle aioli.
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D-Sesame Yellowfin Tuna Tataki 4oz $30.00
Farro and Quinoa salad with spring vegetables, whipped avocado, mango salsa, unagi sauce
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D-Seared Sea Scallops
Scallion potato mash, haricot verts, citrus segments and lobster sauce. Gluten-free.
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D-Wood-Grilled Hanger Steak 8 oz
Pee wee potatoes, sautéed garlic spinach, chimichurri sauce. Gluten-free.
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D-Wood-Grilled Baby Rack Lamb Dinner
Mashed sweet potatoes, charred broccolini and Barolo cherry sauce. Gluten free.
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D-Butternut Squash Risotto $15.00
Add protein for an additional charge. Gluten-free.
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D-Wood Fire Baby Rack of Lamb $28.00
Mashed sweet potato, sautéed broccolini & Barolo cherry sauce.
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Dinner Raw BarRaw.
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Chablis Poached Shrimp Cocktail $15.00
Lemon wedges and cocktail sauce.
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Spicy Salmon Tartare $15.00
Arugula salad, lemon aioli, house made chips
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Tuna Tartare $18.00
Avocado, ginger soy sauce, shallots, cilantro, and house-made chips.
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Steak Tartare $18.00
Angus raw beef, truffle, Parmesan, quail egg, garlic crostini.
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Dinner Main Courses
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D-Chicken & Mushroom Pappardelle $24.00
Roasted organic chicken, fresh herbs, truffle oil, parmesan cheese.
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D- Harvest Fried Rice $19.00
Basmati rice, mixed vegetables. spinach leaves, scallions, cilantro, ginger teriyaki sauce. Vegetarian
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D- Penne alla Vodka $20.00
Pomodoro cream sauce, prosciutto, shallots, basil, Parmesan cheese.
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D-Eggplant Rigatoni $20.00
Roasted eggplant, yellow squash, cherry tomatoes, white wine, basil, fresh mozzarella, pomodoro sauce. Vegetarian
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D-Pappardelle Bolognese $23.00
Angus beef Bolognese, home-made pasta, fresh ricotta
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D-Sausage Tagliatelle $25.00
House-made fennel sausage, sautéed garlic broccoli rabe, pistou, red pepper flakes, parmesan cheese.
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D-Grilled Rainbow Trout $30.00
Summer Succotash, grilled asparagus, chipotles aioli, pineapple mango slaw. Gluten free
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D- Wood-Grilled Salmon 7 oz $30.00
Peewee organic potatoes, roasted broccoli, beet vinaigrette. Gluten Free
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D-Seafood Pan Roast $33.00
Basmati rice, seasonal fish, shrimp, mussels, clams, cherry tomatoes, baby spinach, wine lobster broth Gluten-free.
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D-Seafood Linguini $33.00
Lobster, shrimp, seared scallop, green peas, cherry tomatoes, brandy lobster sauce.
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D-Organic Chicken Milanese $22.00
Lemon aioli, arugula salad with shaved fennel, fresh mozzarella, cherry tomatoes.
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D-Organic Roasted 1/2 Chicken Scarpariello $30.00
Basil mashed potatoes, garlic spinach, Spanish chorizo, cherry peppers sauce. Gluten-free.
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D-Harvest Burger 8 oz $20.00
Angus beef, cheddar cheese, bacon, lettuce and tomato, caramelized onion, tomato aioli, pickle, spice fries.
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D-Prime Wood-Grilled New York Steak 14 oz $48.00
Mesquite-seasoned & garlic herb butter (choice of two sides)
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Wood-Grilled Rib Eye Steak $44.00
16 oz. Roasted fingerling potatoes, sauteed brussels sprouts with bacon, blue cheese garlic butter. Gluten-free.
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D-Prime Wood-Grilled Filet Mignon 9 oz $58.00
Mesquite-seasoned Steak & Cabernet Cipollini onion demi-glaze. (Choice of two sides)
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Sides
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Parmesan Fries $9.00
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Brussel Sprouts with Bacon $9.00
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Mashed Potatoes $9.00
Creamy potatoes that have been mashed and mixed with milk, butter, and seasoning.
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Sauteed Spinach and Garlic $9.00
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Broccoli Rabe and Garlic $9.00
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Grilled Asparagus $9.00
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Roasted peewee potatoes $9.00
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Lunch Seconds (Archived)
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Parmesan Mushroom and Corn Risotto $13.00
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Veggie Wrap $12.00
Mixed sauté vegetables, chipotle aioli and side of salad.
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Two-Handed BLT $14.00
Canadian bacon, avocado, lettuce and tomato, lemon aioli & house made chips.
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Eggplant Rigatoni $17.00
Roasted eggplant, yellow squash, cherry tomatos, white wine, basil, fresh mozzarella & marinara sauce.
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Sausage Tagliatelle $19.00
House made fennel sausage, broccoli rabe, garlic, pesto, chili flakes and parmesan cheese .
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Harvest Burger $18.00
Grass-fed beef, caramelized onions, bacon, lettuce, tomato aioli, cheddar cheese and spiced fries.
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Grilled Rainbow Trout $22.00
Chipotle aioli, asparagus, peas, corn, mushrooms, cherry tomatoes & pineapple mango slaw.
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Grilled Chicken Wrap $13.00
Arugula, marinated tomatoes, caramelized onions, cheddar cheese, avocado & chipotle aioli .
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Two-Handed BLT $14.00
Canadian bacon, L/T, avocado, lemon aioli & house-made chips.
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Wood-Grilled Hanger Steak $28.00
Fingerling potatoes, sautéed spinach & Chimichurri sauce.
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Sweet Pea Ravioli $17.00
Brown butter thyme, sweet peas, corn & parmesan cheese
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Sesame Crusted Rare Yellowfin Tuna $24.00
Quinoa arugula salad, cherry tomatoes, cucumber, corn, sun dried raisins & balsamic molasses reduction
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Dinner Selection of Cheeses (Archived)Local honey, nuts, plum paste, toast.
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Aged Gouda Cheese Dinner
Cow’s milk, green, NY.
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Boschetto Tartuf Cheese Dinner
Truffle pecorino, Italy.
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Cabot Cheddar Cheese Dinner
Jasper hill farms, greensboro vt.
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Humble Fog Cheese Dinner
Goat’s milk vt.
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Moody Blue Cheese Dinner
Smoked blue cheese wi.
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Greensboro VT Humble Fog Cheese Dinner
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Smoked Blue Cheese WI Cheese Dinner
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Dinner Seconds (Archived)
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Harvest Veggie Rice Dinner $19.00
Cauliflower, lemon grass & ginger puree, carrots, red pepper, peas, soy sauce & cilantro. Vegetarian
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Eggplant Rigatoni Dinner $19.00
Roasted eggplant, yellow squash, cherry tomato, white wine, basil, fresh mozzarella, and marinara sauce. Vegetarian
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Ricotta Gnocchi Dinner $22.00
Grass-fed all-natural beef, bolognese, and Parmesan cheese.
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Chicken Wild Mushroom Pappardelle Dinner $24.00
Roasted organic chicken, fresh herbs, truffle oil, and Parmesan cheese.
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Wood-Grilled Salmon Dinner $29.00
Roasted cauliflower, baby carrots & beets vinaigrette.
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Seafood Linguini Dinner $30.00
Lobster, shrimp, bay scallops, peas, cherry tomatoes, brandy, and lobster sauce.
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Seafood Pan Roast Dinner $31.00
Shrimp, littleneck clams, mussels, lobster, scallop, basmati rice, cherry tomatoes, white wine, and lobster sauce. Gluten-free.
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Rare Yellowfin Tuna Dinner $33.00
Braised wild rice, grilled artichokes, lemon aioli and tomato caper vinaigrette
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Seared Sea Scallops Dinner $34.00
Scallion potato mash, haricot verts, and lobster citrus segments sauce. Gluten-free.
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Grilled Rainbow Trout Dinner $28.00
Mushroom saffron risotto, leeks puree and tomato-caper vinaigrette. Gluten free
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Chicken Milanese Dinner $22.00
Arugula, cherry tomatoes, fennel, fresh mozzarella & lemon aioli.
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Roasted 1/2 Chicken Scarpariello Dinner $29.00
Basil mashed potatoes, garlic spinach, chorizo, cherry peppers, and roasted peppers. Gluten-free.
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Wood-Grilled Hanger Steak 12 oz. $31.00
Fingerling potatoes sautéed spinach and chimichurri sauce. Gluten-free.
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Wood-Grilled New York Steak 13oz $36.00
Truffle parmesan fries, sautéed harricot verts & Garlic butter sauce.
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Wood Fire Filet Mignon 9 oz. Dinner $40.00
Grass-fed all-natural beef, mashed potatoes, grilled asparagus, and braised cipollini onion demi-glaze. Gluten-free.
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Wood Fire Baby Rack of Lamb Dinner $36.00
Baked sweet potato, sautéed broccolini, Rosemary pear puree & barolo cherry sauce. Gluten free
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Sweet Pea Ravioli Dinner $20.00
Brown butter, thyme, sweet peas, corn & Parmesan cheese
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Lunch Small Plates (Archived)
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Seared Sea Scallops $25.00
Scallion potato mash, haricot verts And lobster citrus segments sauce.
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Sesame Crusted Rare Yellowfin Tuna $24.00
4oz. Quinoa arugula salad, cherry tomatoes, cucumber, corn, sun dried raisins and balsamic molasses reduction .
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Wood-Grilled Hanger Steak $26.00
8oz. Scallion mashed potatoes, sautéed spinach and garlic and Chimichurri sauce.
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Wood Fire Baby Rack of Lamb $28.00
Mashed sweet potato, sautéed broccolini & Barolo cherry sauce.
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Lunchr Main Courses (Archived)
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Harvest Veggie Rice $18.00
Cauliflower, carrots, red pepper, peas, lemon grass, ginger, soy sauce and cilantro.
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Eggplant Rigatoni $19.00
Roasted eggplant, yellow squash, cherry tomato, white wine, basil, fresh mozzarella and marinara sauce.
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Penne Alla Vodka $19.00
Tomato cream sauce, prosciutto, shallots, basil and parmesan cheese.
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Ricotta Gnocchi $22.00
Grass-fed all-natural beef, Bolognese sauce and parmesan cheese.
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Chicken Wild Mushroom Pappardelle $23.00
Roasted organic chicken, fresh herbs, truffle oil and Parmesan cheese.
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Sausage Tagliatelle $24.00
House made fennel sausage, broccoli rabe and garlic, pesto, chili flakes and parmesan cheese.
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Grilled Rainbow Trout $29.00
Chipotle aioli, asparagus, peas, corn, mushrooms, cherry tomatoes and pineapple mango slaw.
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Wood-Grilled Salmon $30.00
7oz. Roasted red potatoes, mixed vegetables and lemon dill vinaigrette.
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Seafood Linguini $31.00
Lobster, shrimp, bay scallops, peas, cherry tomatoes, brandy and lobster sauce.
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Seafood Pan Roast $32.00
Shrimp, littleneck clams, mussels, lobster, scallop, basmati rice, cherry tomatoes and wine - lobster sauce.
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Organic Grilled Chicken Paillard $22.00
Arugula, tomato, fennel, fresh mozzarella ad basil pesto.
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Roasted Half Chicken Scarpariello $30.00
Basil mashed potatoes, garlic spinach, chorizo, cherry peppers and roasted peppers.
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Harvest Burger $19.00
8oz. Grass-fed all-natural beef, crispy onions, bacon, L/T, tomato aioli, cheddar cheese and spiced fries.
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Wood-Grilled New York Steak $38.00
13oz. Truffle parmesan fries, sautéed haricot verts and garlic butter sauce.
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Wood-Grilled Rib Eye Steak $39.00
14oz. Roasted fingerling potatoes, sauté brussels sprouts and bacon & blue cheese garlic butter.
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Wood-Grilled Filet Mignon $40.00
9oz. Grass fed all-natural beef, mashed potatoes, grilled asparagus and braised cipollini onion demi-glaze.
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Menu for Harvest Wine Bar & Restaurant provided by Allmenus.com
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