Steamed healthy soy bean, lightly salted. Gluten free.

Steamed vegetable dumping served with vinegar soy sauce.

Golden brown fried tofu served with sweet chili sauce

Lettuce, mint, carrot and rice vermicelli combined with boiled shrimp in softened rice paper served with peanut and chili vinegar sauce.

Marinated chicken in coconut milk and herbs, grilled and served with peanut and cucumber sauce. Gluten free.

Chicken, shrimp, crab meat and water chestnut stuffed in wonton skin, steamed and served with vinegar soy sauce.

Fried soft shell crab served with house spicy mayo sauce.

Oven roasted duck, cucumber, scallion, carrot, ginger and mint wrap in roti skin, drizzled with sweet brown sauce on top.

Fried calamari served with chili vinegar sauce.

Crabmeat and cream cheese in fried wonton wrap

Thai crunchy rolls with seasoned glass noodle, chicken, sweet corn and water chestnut

Deep fried shrimp shumai ball served with sweet chili sauce

Chive mixed with pancake batter, deep fried and serve with sweet soy sauce

Homemade pastries stuffed with chicken, onion and potato seasoned with curry powder (Grand Mom’s Recipes)

Deep fried shrimp coated with crunchy coconut serve with Thai sweet chili sauce

Vegetarian fried rolls, delicate and crispy

Home style deep fried marinated chicken wings.

Fried crispy Brussels sprout served with sweet chili, ground peanut and fried onion

Marinated Thai Herbs chicken with lemongrass

Stuffed chicken wing with glass noodles and crispy onion

Spicy fish cake, a traditional Thailand appetizer is made with fresh fish paste, green beans and red curry paste

Traditional Thai spicy lemongrass soup with bell pepper, mushroom, scallion with choice of meat. Gluten free. Spicy.

Coconut milk base soup with boiled chicken, bell pepper, mushroom and scallion. Gluten free.

Mixed seafood soup with galangal, kaffir leaves and basil leaves in hot and sour lime juice broth. Gluten free. Spicy.

Fresh greens with tomatoes, red onion, cucumber, tofu, beansprout and includes choice of dressing. Gluten free.

Green papaya mixed with tomato, string beans, roasted peanut, garlic, lime juice and chili. Gluten free. Spicy.

Grilled beef with chili, red onion, tomato, cucumber, cilantro, scallion and lime dressing. Gluten free. Spicy.

Fried soft shell crab with fresh mango, red onion, scallion, chili and spicy mayo.

Thai rice soup simmered with ginger, scallion and ground chicken

Japanese green seaweed salad.

Shrimp, fresh mango, avocado, grape tomato, onion and lettuce with lime dressing

Glass noodle with shrimp ,ground chicken,peanut,thai chili,tomato ,cilantro ,scallions and spicy lime dressing

Crispy duck with tomato,pineapple,mango red onion,cilantro scallion and spicy lime dressing

Red curry paste with broiled coconut milk, bell pepper, eggplant and basil leaves

Yellow curry paste with broiled coconut milk, red onion and potatoes

Massaman paste with coconut milk soup, potatoes, onion and peanut, served with jasmine rice.

Green curry paste with coconut milk soup, eggplant, bell pepper, string bean and basil leaves, served with jasmine rice

Sautee' basil, chili, garlic, pepper and mushroom served with jasmine rice

Sauteed ginger, onion, scallion, bell pepper, mushroom, served with jasmine rice.

Sautee' with zucchini, broccoli, mushroom, bell pepper, napa, string bean, baby corn and scallion, served with jasmine rice

Sautee' spicy eggplant, bell pepper, onion and basil served with jasmine rice.

Steamed broccoli, carrot string bean, and zucchini come with peanut sauce

Sautee’ with garlic, mushroom, and black pepper on lettuce bed.

Stir fried rice noodle with choice of meat, tofu, ground peanut, bean sprouts, scallion and egg. Gluten free.

Sauteed flat noodle with sweet soy sauce, egg, Chinese broccoli and broccoli.

Sautee’ flat noodle, basil, chili, tomatoes, bell pepper, onion and egg.

Sautee’ flat noodle with sriracha sauce, broccoli, mushroom, carrot, Bean spouts, scallion and egg.

Sautee’ bean thread noodle with broccoli, onion, scallion, carrot, tomato, napa & egg.

Sauteed udon noodle with choice of meat, basil, chili, tomatoes, bell pepper, onion and egg. Spicy.

stir fried rice, onion, scallion, tomatoes and egg

stir fried rice, onion, scallion, tomatoes, pineapple, raisin and egg

Fried rice with choice of meat, onion, bell pepper, basil, chili and egg. Spicy.

Stir fried rice, onion, bell pepper, chili and egg with spicy tom yum paste

Fried rice with stir fried crab meat, tomatoes, onion, scallion and egg.

Fresh rice noodle with boiled slice beef, meat ball, bean spout and scallion in beef broth.

Egg noodles and boiled chicken in vegetable soup broth, mixed with vegetable and roast pork topping.

Udon noodle in spicy lemongrass broth with chicken.

Egg noodles and fried crispy chicken in coconut milk curry with red onion, scallion, bok choi and pickled cabbage.

Crispy noodle in Thai-style gravy sauce, with broccoli and Chinese broccoli.

Boiled lamb shank with coconut milk soup mixed with curry paste, potatoes, onion and roasted peanut. Gluten free.

Grilled rib eye and asparagus served with sticky rice and dried chili dipping sauce.

Strewed short rib with coconut milk curry, pineapple, tomatoes and basil leaves. Gluten free.

Fried filet red snapper with basil leaves, bell pepper and chili on steamed bok choi. Spicy.

Fried filet red snapper topped with spicy tamarind sauce. Spicy.

Stir fried ground chicken with garlic, bell pepper, mushroom, string bean, chili and a sunny side egg on top. Spicy.

Fried crispy duck with tamarind sauce on steamed mixed vegetable.

Grilled sea bass and spinach served with home style lemongrass BBQ sauce.

Grilled salmon served with coriander, cumin, tomatoes and smoked garlic sauce with spinach.

Grilled salmon with curry sauce and mixed vegetable. Gluten free. Spicy.

Super-hot and spicy seafood sauteed with bell pepper, chili, basil and Thai herb. Spicy.

Marinated beef stir fried with mushroom, onion scallion and sesame seed.

Fried crispy chicken and steamed bok choi topped with spicy tamarind sauce. Spicy.

Crispy duck topped with spicy tamarind sauce, served on a bed of mix vegetable

Beef, bell pepper and string bean in panang curry sauce simmered with coconut milk

Prawn, egg, onion, celery and scallion stir fried with Thai curry powder

Stir fried rice noodle with giant prawn, ground peanut, bean spout, scallion and egg.

Crispy duck with basil leaves, bell pepper and chili on steamed bok choi. Spicy

Roasted duck red curry with pineapple, bell pepper, tomato and basil

Delicious green tea ice cream in Japanese Mochi.

Fried rice with onion, scallion, tomatoes and egg. Includes salad

Fried rice with onion, bell pepper, basil, chili and egg. Includes salad. Spicy.

Stir fried rice noodle with ground peanut, bean sprouts, scallion and egg. Includes salad.Gluten free.

Sautee flat noodle with sweet soy sauce. Egg, Chinese broccoli and broccoli. Includes salad

Sautee’ flat noodle with Sriracha sauce, broccoli, mushroom, carrot, Bean spouts, scallion and egg.

Sautee flat noodle with basil, chili, tomatoes, bell pepper, onion and egg. Includes salad

Boiled massaman paste with coconut milk soup, potatoes, onion and peanut. Served with jasmine rice. Includes salad.Gluten free.

Boiled green curry paste with coconut milk soup, eggplant, bell pepper, string bean and basil leaves served with jasmine rice. Includes salad. Gluten free.

Red curry paste with broiled coconut milk, bell pepper, eggplant and basil leaves

Yellow curry paste with broiled coconut milk, red onion and potatoes

Sauteed basil, chili, garlic, pepper and mushroom served with jasmine rice. Includes salad.Spicy.

Sauteed ginger, onion, scallion, bell pepper and mushroom. Served with jasmine rice. Includes salad

Sauteed with zucchini, broccoli, mushroom, bell pepper, napa, string bean, baby corn and scallion. Served with jasmine rice. Includes salad

Sauteed spicy eggplant, bell pepper, onion and basil served with jasmine rice. Includes soup.

Sautee’ with garlic, mushroom, and black pepper on lettuce bed.

Steamed broccoli, carrot string bean, and zucchini come with peanut sauce

Sautee’ bean thread noodle with broccoli, onion, scallion, carrot, tomato, napa & egg.

Stir fried rice, onion, scallion, tomatoes pineapple, raisin and egg.

Stir fried rice, onion, bell pepper, chili and egg with spicy tom yum paste