With Thai basil, bell peppers, green beans, and onion

Fried rice with egg, bell peppers, green peas, carrots, onions, string beans, tomatoes, and basil leaves.

The most famous Thai noodles with egg, bean sprouts, scallions, and peanuts. Gluten Free.

With cashew nuts, baby corn, pineapple, snow peas, carrots, mushrooms, onions.

Assorted fresh vegetables, pineapple, with Thai peanut sauce

With Pineapple, bell peppers, carrots, cucumbers, onions, tomatoes

Fresh garlic, snow peas, baby corn, belly peppers, broccoli, carrots, and napa cabbage

Fried rice, with egg, pineapple, broccoli, carrots, green peas, and onions. (Pineapple shell for presentation dine in only, not available for to-go).

Rice Noodles with egg and Chinese broccoli.

Rice noodles in chili sauce with bell peppers, onions, tomatoes, egg, and basil leaves.

Fresh ginger, baby corn, bell peppers, carrots, mushrooms, onions.

Choice of minced pork or chicken. With ground toasted rice, onions, scallions, chili peppers mint leaves, and lime dressing.

Fresh vegetables. Choice of peanut sauce or soy sesame ginger dressing.

Ground pork with red onions, ginger, peanuts, scallions, and spicy lime dressing.

Shredded green papaya, tomatoes, and carrots in chili lime dressing topped with ground peanuts.

Seared salmon topped with bell peppers, onions, green beans in a basil chili reduction sauce.

Shrimp and scallops with carrots, onions, mushrooms, scallions, and ginger in garlic sauce.

Assorted seafood with green beans, onions, and bell peppers in a chili basil reduction.

With coconut milk, pineapple, bell peppers, zucchini, onions, and tomatoes.

With coconut milk, bell peppers, broccoli, and carrots.

With coconut milk, bamboo shoots, bell peppers, green beans, and basil.

With coconut milk, bell peppers, bamboo shoots, green beans.

With coconut milk, bell peppers, onions, sweet potato, peanuts.

With coconut milk, mango, bell peppers, and basil.

Creamy coconut soup with lemongrass, mushrooms, and lime juice.

Ground pork wrapped with wonton skins in a flavorful broth.

Famous Thai sour spicy broth with fresh lemongrass lime juice and vegetables.

Sautéed chicken wings, in a garlic chili reduction topped with crispy basil leaves.

Choice of Chicken or Tofu. With shiitake mushrooms, peanuts, and vegetables with crispy leaves of lettuce.

Steamed edamame with sea salt

Crispy pork wontons with sweet chili sauce.

Crispy vegetarian spring rolls with plum sauce.

Sampler of your favorite appetizers: spring rolls, chicken satay, wings, curry puffs, koong ka bogs, and fried wontons.

Crispy chicken wings with sweet chili sauce.

Crispy battered calamari with sweet chili sauce.

Crispy wonton-wrapped Thai shrimp and marinated pork served with sweet chili sauce.

Rice paper wrapped with vermicelli, Thai basil, peanuts, and vegetables with sweet chili hoisin sauce.

Marinated on a skewer and served with peanut sauce and cucumber relish.

A modern update on a classic Thai dish. Steamed mussels in a subtle coconut curry broth.

Puff pastry shell with marinated vegetables in curry seasoning.

Crispy battered fresh vegetables with sweet chili sauce.

Warm sticky rice topped with coconut flakes, served with fresh mango.

With Thai basil, bell peppers, green beans, and onion

Cubed beef tenderloin lightly caramelized in black peppers, garlic, and mushrooms soy sauce. Served over lettuce.

Half boneless duck with ginger, baby corn, bell peppers, carrots, mushrooms, onions, and scallions.

Half boneless duck with bell peppers, bamboo shoots, and green beans in red curry.

Ground chicken, green beans, jalapenos, lemongrass, chili, and Thai basil.

Served with your choice of protein. Fried rice with mango, egg, carrots, green peas, onion, and cashew nuts with choice of meat.