Besito

Besito tableside guacamole

Baby field greens, mango, tomato, pickled red onions, jicama, citrus vinaigrette

Tortilla soup with avocado, pulled chicken, queso chihuahua, chopped cilantro, toasted pasilla chile, crema and onion

Ceviche made daily, with plantains and corn tortilla chips

Crispy chicken tacos topped with queso fresco, crema, salsa verde cruda and salsa guajillo

Fresh corn tamale with seared shrimp cooked in a chipotle chile cream

Empanadas filled with wild mushrooms, goat cheese and salsa manzana

Squash blossoms, roasted green chile, queso chihuahua, mushrooms and salsa verde cruda

Crispy jumbo lump crab cake over a roasted habanero cream sauce and roasted corn salad

Fish tacos topped with pickled red onion, shredded lettuce and salsa molcajete

Baked queso chihuahua with rajas, chorizo, cilantro and white onion

Adobo marinated grilled chicken breast, melted queso chihuahua, pico de gallo, tomato jalapeño and chile cascabel salsas

Grilled skirt steak, melted queso chihuahua, pico de gallo, tomato jalapeño and chile cascabel salsas

Grilled skirt steak, chorizo and chicken with melted chihuahua cheese and nopales salad

Pineapple and guajillo marinated pork, grilled pineapple salsa and avocado salsa verde

Baby spinach, wild mushroom, goat cheese, salsa verde and avocado

Braised short rib, tamarind chipotle glaze, pickled cucumbers and radish

Swiss style enchiladas with shredded chicken baked in a tomatillo cream sauce with melted cheese, onions and cilantro

Pork carnitas baked in a black bean jalapeno salsa, topped with salsa molcajete, crispy bacon, queso fresco, cilantro

Shredded chicken, baked in mole poblano with queso fresco, cilantro and onion

A tortilla pie of shrimp and jumbo lump crab, layered in spiced tomato salsa, queso chihuahua and baked with a poblano cream sauce

A tortilla pie of pulled chicken, rajas and queso chihuahua baked in a yellow bell pepper habanero cream salsa

Grilled chicken over baby arugula, romaine, roasted cherry tomatoes, black beans, roasted corn, queso fresco and citrus vinaigrette

Yucatan spiced chicken breast, crispy rolled queso fresco taco, pipian verde and calabacitas

Roasted salmon with crispy bananas, pineapple pico de gallo and mole manchamanteles

Jumbo shrimp and mushrooms cooked in a garlic chile salsa, over mashed boniato

Skewer of NY strip steak and chorizo over house rice, with salsa verde and salsa ranchera

Today's selection of fresh fish cooked in a light veracruz sauce made with tomatoes, sweet peppers, olives and capers

Negra modelo marinated beef tenderloin over chipotle quemado salsa, topped with queso chihuahua, nopales and plantains

Boneless beef short ribs, rajas, crema and tomatillo - chile piquin salsa

Pan seared blue corn and crab crusted mahi mahi filet with pumpkin seed pipian and sweet corn atole

Poblano peppers filled with wild mushrooms, baby spinach, goat cheese and pine nuts with salsa ranchera

Jicama, fresh lime and chile molido

Fried sweet plantains with crema and queso fresco

Fresh corn tamale in chipotle chile cream

Fresh tomato, onion, green chile, cilantro, lime

Spinach with garlic and chile

Roasted corn with queso fresco and chile molido