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  • Tapas

Tapas

(860) 521-4609

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  • 1150 New Britain Ave, West Hartford, CT 06110
  • Restaurant website
  • French ,  Greek ,  Mediterranean ,  Middle Eastern ,  Spanish
  • $$$$$
  • Tapas

  • (860) 521-4609
  • Menu
  • Beverages
    Beverages
    • Bottled Water $1.99

    • Snapple $2.29

    • Orangina $2.59

    • Hosmer Bottled Soda $2.29

    • Arnold Palmer $2.59

    • Herbal Tea $2.50

    • Ice Tea $2.59

    • Omar Coffee $2.50

    • Omar Decaf Coffee $2.50

    • Pink Lemonade $2.59

    • Sparkling Water $2.59

  • Starters
    Starters
    • Mediterranean Salad Platter $9.00+

      Hummus, eggplant moussaka, tangy bulgar and tabouli tastefully garnished with grape leaves, olives, pepperoncini and feta served with warm pita.

    • Hummus Platter $12.00

      Fresh hummus, tomato, capers, feta, pesto, sun-dried tomatoes, onions, olives, pepperoncini and lemon served with warm pita.

    • Greek Nachos $12.00

      Corn chips topped with melted jack-cheddar, feta, tomato, hot cherry peppers and your choice of: beef, chicken gyro or roast veggie finished with green onions and madd Greek sauce.

    • Garlic Bread $7.50

      Fresh baguette stuffed with gobs of garlic, Parmesan and mozzarella cheeses, roasted red peppers, olive oil and Italian parsley.

    • Mini Spanakopitas $8.00

      Twin classic fillo pastries stuffed with spinach, feta, onion and hint of nutmeg served golden brown over rice pilaf.

    • Garlic Shrimp $8.50

      Shrimp baked in sherry-garlic butter with toasted panko crumbs served with warm pita for dipping.

    • Crab Cakes and Remoulade $9.00

      Twin lump crab cakes served crisp over baby greens with lemon and sauce remoulade for dipping.

    • Falafel App $8.00

      3 homemade crisp falafel balls with tahini sauce, greens, tomato, onion, cucumbers and warm pita.

    • Cheese Fries $7.50

      Waffle cut Idaho potatoes, lightly salted and smothered in jack-cheddar and feta cheeses, finished with scallions and madd Greek sauce.

    • Baked Stuffed Clams $7.50

      Two jumbo stuffed quahogs baked G.B.D. (Golden, brown and delicious).

    • Grape Leaves $7.00

      Dolmas. 6 vegetarian grape leaves stuffed with seasoned rice over baby greens with tomato and lemon.

    • Plain Fries $5.00

    • Side of Hummus and Pita $7.50

  • Soups and Salads
    Soups and Salads
    • Vegetarian Chili $5.00+

    • Soup and Greek Salad Combo $12.00+

    • Greek Salad $8.00+

      Iceberg and romaine lettuce blend, feta, diced tomato, pepperoncini, Kalamata olives and tapas almost famous dressing.

    • Caesar Salad $9.00

      Hearts of romaine, classic Caesar dressing, grated Parmesan and garlic croutons.

    • Chopped Salad $9.50

      Chopped veggie medley over crisp iceberg, chickpeas, grape tomatoes, Gorgonzola cheese, falafel croutons and tapas house dressing.

    • New England Clam Chowder $5.00+

    • Soup Du Jour $5.00+

      Please call restaurant for daily selection.

  • Sandwiches
    Sandwiches
    • Classic Gyro $9.00

      Grilled beef or 3 chicken slices in warm pita with shredded iceberg, tomatoes and your choice of tzatziki and or madd Greek sauce.

    • The Ultimate Gyro $11.00

      Chicken, beef or combo grilled with melted cheese, iceberg, tomato and red onion in pita with both house sauces.

    • Grilled Souvlaki Sandwich $9.50

      Fresh veggie medley seasoned and grilled with chicken (or just veggie) wrapped in warm pita with our famous madd Greek sauce.

    • Cajun Pocket Sandwich $9.50

      Slow roasted Cajun style chicken served in pocket bread with shredded iceberg, tomato and madd Greek sauce.

    • Falafel Sandwich $9.00

      Homemade blend of chickpeas, bulgur, cilantro, parsley and Middle Eastern spices lightly fried and served in pocket bread with iceberg, tomato, cucumber, red onion and tahini sauce.

    • Greek Salad and Hummus Wrap $9.00

      Smear of tapas hummus, garden greens, tomato, onion and feta tossed with our almost famous dressing in a soft herb wrap.

    • Veggie Chili Burrito Sandwich $10.00

      This chili-ized veggie ragout is slowly simmered in tomatoes, beer and spices until it would be falling off the bone (if it had one) wrapped in a grilled tortilla with lettuce, tomato and cheddar-jack cheese.

    • Seared Salmon Sandwich $12.00

      Sliced salmon filets grilled and served on a club roll with greens, tomato, onion and cilantro-lime aioli.

    • Grilled Lamb Patties $12.00

      Fresh ground lamb seasoned with garlic, onions, dill and Greek spice served in a warm pocket with greens, tomato, onion and your choice of tzatziki or madd Greek sauce.

    • 1/2 lb. Angus Burger $10.00

      8 oz. Angus burger grilled with tapas spice rub with your choice of cheese served with lettuce, tomato, onion, waffle cut fries and madd Greek sauce.

  • Plates
    Plates
    • Muffaletta Plate $13.00+

      Your choice of grilled chicken or steak piled high on garlic toasted pita smothered in sherried mushroom and onions, broiled with cheddar-jack cheese served with rice pilaf or waffle cut fries.

    • Spanakopita Plate $14.00

      Spinach pie. Spinach, onion, feta cheese and a touch of spice baked in a crispy delicate fillo served over rice pilaf.

    • Chicken Mykonos Plate $15.00

      Roasted chicken, feta and fresh dill wrapped in crispy fillo served golden brown over rice pilaf.

  • Tapas
    Tapas
  • Entrees
    Entrees
    • Marinated Kabob Platters $16.00+

      Grilled kabobs are cut fresh and marinated with the best ingredients, served over yellow rice pilaf with tzatziki sauce, roast garlic tomato-onion relish and grilled pita served with our house Greek salad starter.

    • Greek Sampler $22.00

      Chicken kabob, grilled sliced gyro meat, mini spanakopita, lamb pattie, roasted veggies, rice pilaf, tzatziki, madd Greek and tomato-onion relish. Includes Greek salad.

  • Desserts
    Desserts
    • Apple Bread Pudding $6.00

      Homemade bread pudding made with cinnamon glazed apples and a buttery crumb crust.

    • Rice Pudding $5.00

      Aborio rice, touch of cream, hints of winter spice served straight up.

    • Baklava $5.00

      Crispy layers of fillo, honey, a soft nutty center, whip cream and toasted almonds.

    • Lava Cake $7.00

      Warm chocolate sponge cake oozing with a rich chocolate center.

    • Carrot Cake $6.00

      3 layers of amazingly moist carrot cake with cream cheese frosting.

Menu for Tapas provided by Allmenus.com

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