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Signatures Restaurant
Housemade cocktail sauce and lemon wedge.
Lightly beer battered, with house sauce.
Prosciutto di parma draped over fresh mozzarella, roasted red peppers, balsamic reduction drizzle.
Lightly dusted, pan sauteed with artichoke hearts, diced tomatoes, capers and lemon.
Pan seared rare, sesame encrusted, chilled seaweed salad.
Hot peppers, crumbled gorgonzola and house sauce.
Thinly sliced red onion, pan seared panko breaded chicken.
Fresh greens, candied walnuts and champagne apricot vinaigrette.
Housemade caesar dressing, garlic croutons and shaved Parmigiana.
Signatures specialty.
Housemade croutons with mozzarella, provolone and swiss.
Fresh greens, roasted beets, warm goat cheese croquette with sherry vinegar emulsion.
Bacon, lettuce, tomato and mayo.
Classic pan fried ham and swiss cheese sandwich, with bechamel.
Sauteed vegetables, onions, tomatoes, mushrooms and choice of cheese.
With lettuce, tomato and mayo.
Fried chicken filet with lettuce and blue cheese dressing.
With fresh romaine lettuce, caesar dressing, applewood smoked bacon and Parmigiana.
Classic pan fried ham and swiss cheese sandwich, with bechamel.
With bacon, lettuce, tomato, mayo, cheddar, swiss, or American cheese.
With lettuce, tomato, horseradish cream, cheddar, swiss or American cheese.
With mozzarella and roasted peppers, balsamic reduction.
With roasted peppers, mozzarella, balsamic reduction.
With bacon, lettuce, tomato, mayo, cheddar, swiss, or American cheese.
With sauteed mushrooms, onions, roasted peppers and cheese.
With American cheese, raw onions, lettuce and tomato.
With cheddar cheese, sauteed onions and mushrooms, sweet baby ray's Barbeque sauce.
With bacon, grilled ham, cheese and a fried egg.
With prosciutto, fresh mozzarella and roasted peppers.
With grilled ham, swiss cheese and Dijon mustard.
With goat cheese and drizzled honey.
With applewood smoked bacon, mayo and American cheese.
Pan seared with lemon and white wine, artichokes, tomatoesand capers, with basmati rice.
Housemade pasta, sweet cream and Pecorino Romano.
Chef's style potato and vegetable.
Tossed in lightly creamed house sauce (whole wheat and gluten-free pasta available).
With angel hair pasta, house sauce and mozzarella.
Boneless maple leaf farms breast, classic orange-cognac sauce, with chef's style potato and vegetable.
Drizzled with rosemary merlot wine reduction and chef's style potato and vegetable.
With cannellini beans, fresh vegetables, tomatoesand roasted peppers, in a light chicken broth.
Breaded cutlet, rolledand filled with ricotta, served over angel hair with house sauce and mozzarella.
Sauteed onions, applewood smoked bacon, marsala pan glaze, with mashed potatoes.
Caramelized sweet onions, sour cream dollop.
Lightly dusted, pan sauteed with artichoke hearts, diced tomatoes, capers and lemon.
Prosciutto di parma draped over fresh mozzarella, roasted red peppers, balsamic reduction drizzle.
White balsamic mint drizzle.
Choose "fra diavolo" style or garlic and white wine.
Pan seared rare, sesame encrusted, chilled seaweed salad.
Housemade cocktail sauce and lemon wedge.
Hot peppers, crumbled gorgonzola and house sauce.
House specialty.
Lightly beer battered, with house sauce.
Signatures specialty.
Fresh greens, roasted beets, warm goat cheese croquette with sherry vinegar emulsion.
Fresh greens, candied walnuts and champagne apricot vinaigrette.
Topped with applewood smoked bacon, diced tomato, blue cheese.
Thinly sliced red onion, pan seared panko breaded chicken.
Housemade croutons with mozzarella, provolone and swiss.
Housemade caesar dressing, garlic croutons and shaved Parmigiana.
Boneless maple leaf farms breast, classic orange-cognac sauce, with chef's style potato and vegetable.
Boneless breast, breaded and sauteed in a sherry demi glace, with forest mushrooms and mozzarella, served with chef's style potato and vegetable.
Light citrus beurre blanc, with chef's style potato and vegetable.
Rosemary merlot reduction, chef's style potato and vegetable.
Pan seared with lemon and white wine, artichokes, tomatoes and capers, with basmati rice.
Sauteed onions, applewood smoked bacon, marsala pan glaze, with mashed potatoes.
With sauteed hot and sweet peppers, chef's style potato and vegetable.
With angel hair pasta, house sauce and mozzarella.
Tossed in lightly creamed house sauce (whole wheat and gluten-free pasta available).
Breaded cutlet, rolled and filled with ricotta, served over angel hair with house sauce and mozzarella.
With angel hair pasta, house sauce and mozzarella.
Housemade pasta, sweet cream and Pecorino Romano.
Fresh shrimp, scallops, PEI mussels, saffron.
With Pecorino Romano.
Forest mushroom array with white truffle drizzle.
Menu for Signatures Restaurant provided by Allmenus.com
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