Rare steak, flank, brisket, tendon and tripe. Rice noodles, cilantro scallions and onions.
Rare steak. Rice noodles, cilantro scallions and onions.
Sliced chicken and simmered chicken broth. Rice noodles, cilantro scallions and onions.
Vegan based soup with tofu, bok choy and black mushrooms. Rice noodles, cilantro scallions and onions.
Pork belly, bean sprouts, egg, scallions and black sesame oil. Served in simmered pork and chicken soup with noodles and toppings.
Soy sauce chicken, nori, scallion, egg and bamboo. Served in simmered pork and chicken soup with noodles and toppings.
Pork belly, ground pork shoulder, black mushrooms, corn and egg. Served in simmered pork and chicken soup with noodles and toppings.
White miso, tofu, avocado and seasonal green. Served in simmered pork and chicken soup with noodles and toppings.
Cucumber, scallion and hoisin.
Pickled carrots and katsu.
Cucumber, scallion and hoisin.
Rosemary, garlic, sage and sea salt.
Pork and shrimp and nuoc mam.
Grilled Shrimp, Avocado, sesame miso vinaigrette, walnuts, cranberry raisins.
Pork, Sichuan chili oil, cilantro and scallions.
Brown miso butter, topped with greens.
Tamarind, garlic and Sichuan pepper corn.
Chicken stir-fry noodles, topped with crushed peanuts.
Chicken, sticky rice, soy sauce and fried egg.
Kalbi barbeque, topped with scallion and sesame seeds.