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PhoLy
Steamed shrimps, iceberg lettuce, mints and vermicelli wrap-n-roll in rice paper wrappers served with house special peanut sauce.
Minced pork, onions, carrots, taro rootsand clear vermicelli wrap-n-roll in egg roll wrappers then deep fried.
Batter (rice flour, water, coconut milk, turmeric powder and minced scallions), fillings (pork or chicken, shrimps and bean sprouts) served with green leaf lettuce, mixed herbs and house specialfish sauce.
Onions, lemongrass and chili flakes wrap-n-roll in well marinated beef then grilled. Topped with scallions and crushed peanuts served on a bed of shredded iceberg lettuce and a side ofpickled white radish and carrots.
Served with white rice, iceberg lettuce, cucumbers, tomatoesand house specialfish sauce.
Served with white rice, iceberg lettuce, cucumbers, tomatoesand house specialfish sauce.
Served with white rice, iceberg lettuce, cucumbers, tomatoesand house special fish sauce.
Vegetables include broccoli, carrots, mushrooms, baby cornand snow peas sewed with white rice.
Vegetables include broccoli, carrots, mushrooms, baby cornand snow peas sewed with white rice.
Vegetables include broccoli, carrots, mushrooms, baby cornand snow peas served with white rice.
White rice stir fried with diced shrimp, onions, carrots, peas, eggsand Vietnamese pork sausage.
Fried tofu, vermicelli rice noodles topped with mint, lettuce, pickled white radish and carrots crushed peanuts, served with house vegetarian special fish sauce.
Fried tofu, flat rice noodles, broccoli, mushrooms, carrotsand baby corn, in vegetarian broth.
Fried tofu, iceberg lettuce, mints, and vermicelli wrap-n-roll in rice paper wrappers served with house special peanut sauce.
Sliced pork belly. I vetnamese-style ham. Pate a homemade mayonnaise.
Steak and pho ingredients wrapped in tortilla with house special sauce.
Egg-noodles with shredded fresh free-range chicken, garnish with onions, fried scallions, scallions, cilantroand chives in chicken broth, served with a side of ginger sauce for dipping.
Spicy. Thick rice noodles, thin-sliced beef shin, and pork. Vietnamese fried ham. Sliced onions, scallions, satay (lemongrass. Garlic chili flakes) in beef broth.
Green tea and longan served cold - uong lanh.
Avocado. Strawberry. Mango - bo. Dau. Xdai.
Menu for PhoLy provided by Allmenus.com
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