- Connecticut
- Torrington
- The Venetian Restaurant
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The Venetian Restaurant
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- 52 East Main Street, Torrington, CT 06790
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No cuisines specified
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Grubhub.com
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The Venetian Restaurant
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We make ordering easy.
- Menu
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Antipasti
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Spicy Shrimp Marinara $10.00
Gulf shrimp sauteed with hot pepper & capers.
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Escarole $9.00
Sautted greens in garlic and oil with red pepper flakes.
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White Beans $11.00
Escarole sauteed with fresh garlic and red pepper flakes.
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Sausage $11.00
Escarole sauteed with fresh garlic and red pepper flakes.
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Clams Casino $10.00
Littleneck clams baked with bacon and sweet peppers.
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Calamari Mediterranean Style $10.00
baby squid simmered with capers and onions in.
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Mozzarella and Roasted Peppers $10.00
Fresh mozzarella with our own roasted sweet peppers.
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Shrimp Cocktail $9.00
Tender poached shrimp with horseradish cocktail sauce.
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Littleneck Clams $9.00
clams on the half shell with horseradish cocktail sauce.
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Venetian Antipasto $11.00
giardiniera, roasted peppers, grilled eggplant, provolone, baked ham and sopressata anchovies.
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Minestre E Insalata
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Pasta Fresca Della CasaFiorita's pastas are made in house to traditional Abruzzese family recipes.
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Pesce E Frutti Di Mare
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Vitello
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Pollo
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Pollo Piccata $23.00
Thin scollopini of chicken sauteed with lemon and butter and capers.
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Pollo Parmigiana $23.00
Thin & lightly bread chicken cutlet topped with mozzarella, parmigiana and marinara sauce.
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Carne
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Fire Grilled Sirloin $29.00
Black angus sirloin seasoned and fire grilled.
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Venetian Restaurant Lunch Menu
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Penne Alla Vodka ~with Pancetta in delicate Pink sauce Lunch $13.50
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Linguine Carbonara with peas and Pancetta in Parmigiana Cream Sauce Lunch $13.50
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Chicken Parmigiana with penne in Marinara Sauce Lunch $13.50
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Filet Sole Francese Lunch $13.00
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Chicken Piccata with Capers in Lemon Butter Sauce Lunch $13.00
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Venetian Caesar Salad with Grilled Salmon Lunch $15.75
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Venetian Caesar Salad with Grilled Chicken Lunch $12.00
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Dessert Menu
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Coffee $2.00
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Decaf $2.00
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Tea $2.00
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Espresso $4.00
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Cappuccino $4.50
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Entrees
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House Made Spaghettini Al Filetto Sauce Lunch $13.00
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Prince Edward Mussels with Crostini Lunch $13.00
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House Made Vegetable Ravioli with Marinara Sauce Lunch $13.50
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House made Three-Cheese Manicotti with Filetto Pomodoro Sauce Lunch $13.50
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Open Steak Sandwich Lunch $16.50
Grilled black angus strip steak served with homemade french fries.
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Toscano Salad Lunch $9.75
Fresh mozzarella, olives, tomato, our roasted red peppers, fresh grilled eggplant, marinated mushrooms and crostini and balsamic dressing.
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Venetian Antipasto Lunch $10.00
Giardiniera, roasted peppers, marinated vegetables, provolone cheese, ham, salami & anchovies.
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Appetizers
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Roasted Peppers & Fresh Mozzarella Lunch $8.00
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Escarola Sautéed garlic & oil Lunch $8.00
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Fresh Clams on the Half Shell Lunch $8.00
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Shrimp Cocktail Lunch $9.00
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Appetizers Theater Menu
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Calamari Mediterraneo $9.00
Simmered with capers & onions finished in Marinara Sauce.
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Roasted Peppers and Fresh Mozzarella $10.00
Sweet red peppers & fresh mozzarella finished with olive oil and basil.
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Escarola with Sweet Sausage $10.00
Escarola sauteed with fresh garlic and red pepper flakes.
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Clams Casino $10.00
Little neck clams baked with bacon and sweet peppers.
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Mussels with Garlic and Oil $10.00
P.E.I Mussels sauteed with fresh garlic & oil served with crostini.
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Fresh Clams on the half shell $9.00
Clams served on a bed of ice with horseradish cocktail sauce.
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Shrimp Cocktail $10.00
Chilled shrimp served with horseradish cocktail sauce.
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Venetian Antipasto $10.00
Giardiniera, roasted peppers, marinated eggplant, provolone cheese, baked ham opressata, anchovies, artichoke hearts, egg & olives.
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Soups and Salads
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Venetian Garden Salad $5.00
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Seafood Entrees
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Scampi Adriatico $24.00
Gulf shrimp sauteed with fresh garlic, hot pepper flakes and lemon over linguine.
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Fresh Atlantic Salmon $24.00
Seared & finished with caper & lemon sauce served with potato & vegetables.
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Filet of Sole Francese $24.00
lightly floured & egged, fish is sauteed in lemon butter sauce served with potato & vegetables.
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Pasta
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Penne Bosciaolo $18.00
Sauteed vegetable: onions, mushrooms and peas tossed in meatless red sauce.
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Linguine Carbonara $18.00
Tossed with Pancetta, peas and onions in velvety cream sauce.
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Fettuccine Bolognese $18.00
Wide cut hand made fresh pasta with meat sauce.
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Manicotti al Filetto Pomodoro $18.00
Hand made pasta filled with 3 cheeses finished in Filetto sauce.
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Veal Entrees
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Veal Marsala with mushrooms $24.00
Scallopine of veal with mushrooms in marsala wine sauce.
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Veal Saltimbocca $24.00
Scallopine of veal layered with ham & sage in sherry wine sauce.
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Chicken Entrees
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Pollo Piccata $22.00
Chicken breast sauteed with capers in lemon sauce.
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Pollo Parmigiana with pasta $23.00
Breaded breast of chicken with mozzarella in Marinara sauce.
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From the Grill
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Fire Grilled Black Angus Sirloin Steak $30.00
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Entree Insalata
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House made Cheese Manicotti Filetto Pomodoro Sauce $24.00
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Shrimp & Scallops Livornese over Linguine in a light Marinara Sauce $28.00
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Atlantic Salmon Pan Seared with Herbs $28.00
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Veal Marsala with Mushrooms in Marsala Wine Sauce $28.00
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Chicken Piccata with lemon & capers sauce $28.00
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Chicken Parmigiano $28.00
Served with penne in Marinara sauce.
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Black Angus Sirloin Steak with Sauteed Onions & Mushrooms $28.00
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Desserts
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Lemoncello Cake $6.50
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Homemade Chocolate Mousse $6.50
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Spumoni $4.50
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NY Cheese Cake $5.50
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Chocolate Tartufo $7.75
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Homemade Tirami Su $7.00
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Menu for The Venetian Restaurant provided by Allmenus.com
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