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  • Four Corners Indian Restaurant

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Four Corners Indian Restaurant

(860) 618-5122

We make ordering easy. Learn more

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  • 57 Water St, Torrington, CT 06790
  • No cuisines specified

  • Grubhub.com
  • Four Corners Indian Restaurant

  • (860) 618-5122

    We make ordering easy.

  • Menu
  • Appetizers
    • 1. Chicken Samosas $5.00

      Minced chicken and spices stuffed in a crispy shell.

    • 2. Vegetable Samosas $5.00

      Potatoes, peas and spices stuffed in a crispy shell.

    • 3. Pakoras $6.00

      Shredded cabbage dipped into gram flour batter and deep fried.

    • 5. French Fries $5.00

    • 6. Mac and Cheese $5.00

  • Salad
    All salads served with lettuce, tomatoes, cucumber and dressing.
    • 7. Fresh Salad $7.00

    • 8. Tandoori Chicken Salad $9.00

    • 9. Tandoori Shrimp Salad $10.00

  • Bread
    Indian bread prepared in tandoor oven.
    • 10. Plain Naan $2.50

    • 11. Garlic Naan $3.50

    • 12. Buttered Naan $3.00

    • 13. Paratha $2.50

  • Chicken Specialties
    • 15. Chicken Tikka Masala $14.00

      Chicken meat pieces cooked in creamy and tangy tomato sauce.

    • 16. Chicken Tikka Kebab $14.00

      Chicken meat pieces grilled in tandoori oven.

    • 17. Chicken Curry $13.00

      Chicken pieces cooked in traditional sauce.

    • 18. Chicken Saag $14.00

      Chicken pieces cooked with spinach.

    • 19. Butter Chicken $14.00

      Boneless chicken cooked in mild spiced and creamy sauce.

    • 20. Chicken Korma $14.00

      Chicken cooked in creamy cashew sauce.

    • 21. Chicken Biryani $14.00

      Basmati rice cooked with a blend of Indian spices and chicken.

    • 22. Chicken Achari $14.00

      Chicken cooked in traditional sauce and pickles.

    • 23. Chicken Vindaloo $14.00

      Chicken and potatoes cooked in a spicy sauce.

    • 24. Chicken Jalfrezi $14.00

      Chicken pieces cooked with green peppers and onions with traditional spicy sauce.

    • 25. Chicken Fried Rice $10.00

    • 26. Chicken Chow Mein $10.00

    • 27. Tandoori Chicken Gyro $9.00

  • Vegetable Specialties
    • 28. Chana Daal $12.00

      Assorted daal cooked with tomatoes, onions and spices.

    • 30. Paneer Masala $14.00

      Marinated paneer cheese served in spicy gravy.

    • 31. Matter Paneer $14.00

      Fried cheese cubes and green peas cooked with spices.

    • 32. Aloo Gobi $14.00

      Potato cubes and cauliflower cooked in traditional sauce.

    • 33. Egg Curry $12.00

      Boiled egg cooked in traditional sauce.

    • 34. Vegetable Curry $13.00

      Mixed vegetables cooked in traditional sauce.

    • 35. Vegetable Biryani $14.00

      Basmati rice cooked with a blend of Indian spices and mixed vegetables.

    • 36. Vegetable Korma $14.00

      Mixed vegetables cooked in creamy cashew sauce.

    • 37. Vegetable Saute $12.00

      Mixed vegetables sauteed with soy sauce and black pepper.

    • 38. Vegetable Fried Rice $10.00

    • 39. Egg Fried Rice $10.00

    • 40. Egg Korma $12.00

      Boiled egg cooked in cashew sauce.

  • Seafood
    • 41. Fish Masala $15.00

      Fish cooked in traditional sauce.

    • 42. Fish Biryani $15.00

      Basmati rice cooked in a blend of Indian spices and fish.

    • 43. Tawa Fish $15.00

      Fried fish cooked in Indian spices.

    • 44. Shrimp Masala $15.00

      Shrimp cooked in traditional sauce.

    • 45. Shrimp Biryani $15.00

      Basmati rice cooked in a blend of Indian spices and shrimp.

    • 46. Shrimp Coconut Curry $16.00

      Shrimp cooked in coconut milk and Indian spices.

    • 47. Shrimp Fried Rice $13.00

    • 48. Shrimp Chow Mein $13.00

  • Lamb Specialties
    • 49. Lamb Curry $16.00

      Bone-in lamb cooked in traditional sauce.

    • 50. Lamb Biryani $16.00

      Basmati rice cooked with a blend of Indian spices with lamb.

    • 51. Lamb Korma $16.00

      Bone-in lamb cooked in creamy cashew sauce.

    • 52. Lamb Saag $16.00

      Bone-in lamb cooked in spinach sauce.

  • Goat Specialties
    • 49. Goat Curry $16.00

      Bone-in goat cooked in traditional sauce.

    • 50. Goat Biryani $16.00

      Basmati rice cooked with a blend of Indian spices with goat.

    • 51. Goat Korma $16.00

      Bone-in goat cooked in creamy cashew sauce.

    • 52. Goat Saag $16.00

      Bone-in goat cooked in spinach sauce.

  • Beef Specialties
    • 49. Beef Curry $16.00

      Bone-in beef cooked in traditional sauce.

    • 50. Beef Biryani $16.00

      Basmati rice cooked with a blend of Indian spices with beef.

    • 51. Beef Korma $16.00

      Bone-in beef cooked in creamy cashew sauce.

    • 52. Beef Saag $16.00

      Bone-in beef cooked in spinach sauce.

  • Dessert
    • 55. Kulfi $3.00

  • Drinks
    • Soda $1.50+

    • Water $2.00

    • Mango Lassi $4.00

    • Salty Lassi $4.00

    • Sweet Lassi $4.00

    • Chai $2.50

Menu for Four Corners Indian Restaurant provided by Allmenus.com

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