Bangkok Noy Cafe

chicken strips marinated in coconut milk and curry. Threaded on skewers and grilled, served with peanut sauce and cucumber salad

patties of finely minced fish fillets with red curry paste green bean and herbs, with sweet chili sauce and cucumber salad

crispy spring rolls filled with vegetables and clear noodles. Deep-fried till golden, served with sweet chili sauce

deep-fried light battered calamari, served with sweet chili sauce

lettuce, mint, vermicelli, shrimp wrap in steamed rice paper, served with peanut sauce

Thai famous hot and sour soup, prepared with shrimp, chili, lemon grass and fresh mushroom

chicken and mushroom in a gloriousoup flavored with lemon grass, spices and coconut milk

mixed vegetables in a delicious broth

spicy seafood soup with shrimp, scallop, mussels and squid, served with lemon grass, bell peppers, mushroom, basil leaves and lemon juice

crisp lettuce, cucumber, tomato, carrots, served with house dressing

slice of marinated steak with onion, cucumber, and bell peppers and lime juice

slice of marinated shrimp or squid with onion, cucumber, bell peppers and lime juice

minced chicken and seasoned with lime juice, roasted rice powder, ground crushed peppers, mint, cilantro and scallions

tasty clear noodles, seasoned with shrimp, scallops and vegetables, tossed in a spicy dressing

shredded green papaya, tomato, fresh chili, garlic, lime juice, crushed peanut mixed together in a mortaer

Thai sweet basil leaves sauteed with bell peppers, mushroom, onion, sting beans in spicy sauce

Thai sweet and sour sauce with cucumber, pineapple, bell peppers and onion

steamed spaghetti, vegetables with homemade red curry sauce and coconut milk

tender slice of meat sauteed with variety of vegetables and pineapple

fresh ginger in light garlic sauce with onion

stir-fried broccoli with garlic, baby corn, carrot, mushroom in oyster sauce

sauteed eggplant with chili paste, onion, bell peppers, scallion tofu and sweet basil

filet red snapper deep-fried, topped with sweet and spicy Thai chili sauce

pan-fried salmon topped with red curry sauce, coconut milk and basil leaves

scallops, shrimp, mussels, calamari, stir-fried in red chili sauce with sweet basil leaves, garlic, onion and bell peppers

sauteed shrimp or scallop in Thai sweet and sour sauce with cucumber, pineapple, bell peppers and onion

deep-fried duck topped with panang curry, coconut milk, bell peppers, string beans, pineapple and basil leaves

sauteed crisp duck with red bell pepper, hot chili, garlic, onion, mushroom and sweet basil leaves

boneless roast duck in Thai curry with pineapple, tomato and basil leaves

boneless duck with fresh ginger in light garlic sauce

chicken, beef or pork cooked in coconut milk, string beans, pineapple, bell peppers and bamboo shoots

chicken, beef or pork cooked in coconut milk, string beans, chili, bell peppers and basil leaves

chicken, beef or pork flavored with coconut milk, concentrated panang curry, bell peppers and basil leaves

tender chunk of beef or chicken stewed in creamy coconut milk with nourishing Thai herbs, sweet potato, onion and peanut

stir-fried jasmine rice with egg, onion, tomato and green peas

stir-fried jasmine rice in chili sauce with onion, bell peppers and basil leaves

Thai famous rice noodles, pan-fried with homemade tamarind sauce egg, scallions, ground peanuts, served with bean sprout and wedge of lime

pan-fried wide rice noodles in chili sauce with onion, bell peppers and basil leaves

stir-fried wide rice noodles topped with gravy and Chinese broccoli

stir-fried wide rice noodles in dark soy sauce, egg and Chinese broccoli

seasonal