Breakwater

Artisan greens, pepitas, sun-dried cranberries, baby tomatoes, blue cheese crumbles, balsamic vinaigrette.

Baby arugula, heirloom tomatoes, extra virgin olive oil, balsamic reduction, grilled baguette.

Shaved Parmesan, anchovy, caesar dressing, roasted garlic lavash.

Pesto marinated shrimp, oven roasted tomatoes, kalamata olives, fresh mozzarella, arugula, baby heirloom tomatoes.

Flash fried, topped with apple wood smoked bacon and balsamic reduction.

Cherry peppers, marinara or Thai chili sauce and green onions.

Truffle oil, Parmesan cheese, parsley, garlic basil aioli dipping sauce.

Housemade hummus, olive tapenade, feta cheese, pesto, crusty baguette.

Stonington sea scallops, braised leeks, shiitake mushrooms, marsala wine cream sauce, shaved Parmesan and grilled baguette.

Sticky orange-Thai chili glaze, toasted sesame seeds.

Sticky orange-Thai chili glaze, toasted sesame seeds.

Certified Angus Beef patty, American cheese, lettuce, tomato and pickles.

Certified Angus Beef patty, brioche bun, cheddar cheese, guacamole, creamy garlic aioli, lettuce, tomato.

Sesame-ginger Asian slaw, blistered shishito peppers, honey-sriracha aioli.

Slow cooked Barbeque pork, cheddar jack cheese, cole slaw.

Faroe island salmon burger, artisan greens, tomato, chipotle aioli.

Fried Atlantic cod or grilled shrimp or blackened chicken, cabbage slaw, cheddar jack cheese, pico de gallo and cilantro lime cream.

Tomato, basil, fresh mozzarella cheese and balsamic reduction.

Pineapple, applewood smoked bacon, marinara and mozzarella cheese.

Seared yellowfin tuna, wakame slaw, wasabi aioli, tropical salsa, avocado and artisan greens.

Lemon, cocktail sauce.

Sesame-soy ginger dressing, jasmine rice, avocado, wakame seaweed salad, pickled cucumbers and shiitake mushrooms, spiralized carrots, sriracha aioli.

Sliced steak tenderloin, mushroom shallot demi glace, buttermilk mashed potatoes, grilled asparagus.

Coconut-red curry marinated chicken, jasmine rice, cucumber-tomato salad, house tzatziki sauce.

Fried Atlantic cod, French fries, malt vinegar aioli, house tartar sauce.

Fried shrimp, French fries, malt vinegar aioli, house tartar sauce.

Fried scallops, French fries, malt vinegar aioli, house tartar sauce.

Panko crusted crabcakes, baby arugula and spinach, orange segments, dried cranberries, shaved fennel, citrus vinaigrette and white remoulade.

Shrimp, scallops, calamariand salmon, citrus butter, coconut-scallion rice.

Shrimp, scallops, calamariand salmon spicy marinara or creamy Parmesan garlic sauce.

Sesame-ginger slaw, coconut-scallion rice.

Topped with shrimp, scallop and crab stuffing, citrus butter, crispy smashed fingerling potatoes and grilled asparagus.

Mayonnaise, celery, scallion, house kettle chips.

Citrus butter, house kettle chips.

Creamy Parmesan, cheddar jack and mozzarella cheese, topped with citrus breadcrumbs.

Garlic-butter roasted mushrooms, pappardelle pasta, mushroom-cream sauce, shaved Parmesan cheese and truffled herb oil.

Baby arugula, roasted butternut squash and red beets, quinoa, wheatberries, black beans, cilantro, dried cranberries, toasted pepitas, raspberry-mustard seed vinaigrette.

Sauteed onions and bell peppers, black bean salsa, cabbage slaw, cheddar jack cheese, cilantro lime crema and pico de gallo.

Tofu, bell peppers, mushrooms, onions, carrots, coconut-green curry, Thai chili oil, jasmine rice.

Shaved Parmesan cheese, anchovy, roasted garlic lavash.

Artisan greens, pepitas, sun-dried cranberries, baby tomatoes, blue cheese crumbles, balsamic vinaigrette.

Lightly fried and topped with applewood smoked bacon and balsamic reduction.

House fried kettle chips.

Cherry peppers, marinara or Thai chili sauce and green onions.

Tomato, mozzarella, fresh basil, balsamic reduction.

Fried Atlantic cod, cabbage slaw, cheddar jack cheese, pico de gallo, cilantro lime crema.

Blackened chicken or slow cooked pork, topped with jalapeno peppers, pico de gallo, cheddar jack cheese, cilantro lime crema, sour cream.

Slow cooked Barbeque pulled pork, cheddar jack cheese, cole slaw, brioche bun and house kettle chips.

Sesame-ginger slaw, blistered shishito peppers, honey-sriracha aioli.

Housemade hummus, olive tapenade, pesto, feta cheese and crusty baguette.

Sesame-ginger slaw, coconut-scallion rice.

Sliced steak tenderloin, mushroom - shallot demi glace, buttermilk mashed potatoes, grilled asparagus.