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Table 104Osteria Bar
Prosciutto di parma, truffle pecorino, fig jam, grissini
Piri-piri, romesco, pine nuts, sweet & shishito peppers, mint oil
Grilled sourdough, Chili infused ricotta, cured guanciale, chive
Baby leek, spring peas, tomato-chive oil
Curried cream, leeks, charred corn, calabrian chili
Romaine, cabbage, tomato, chickpeas, cheese fritters, mustard vinaigrette
Cured meats, whipped ricotta
Mizuna, pickled apples, spiced walnuts, chive, robiola, maple vinaigrette
Sopressata, plum tomato, long hots, housemade mozzarella
House blend, onion jam, bacon, american cheese, steak aioli, iceberg, tomato, fries
Bolognese ragú, parmigiano and basil
Roasted tomatoes, bufala mozzarella and basil
Apple smoked bacon, american cheese, brioche bun, roasted potatoes
Mozzarella, san marzano, basil, evoo
Fried egg, sweet frittes, parsley relish, romesco
Sausage, mushroom cream, smoked mozzarella
Sautéed spinach, roasted potatoes
Egg yolk, grilled chicken, pecorino
Arugula pesto, asparagus, leeks, cauliflower, grana, mozzarella
Braised short rib, hollandaise sauce, roasted potatoes
Prosciutto, leeks, tomato, in-house mozzarella
Berry compote, nutella, whipped cream
Spring greens, bosc pears, mascarpone, pecans, red onion, balsamic lemon vinaigrette
Prosciutto san daniele, bufala, grain toast, yuzu marmalade
Parmesan cream, , pickled shallots, charred leek oil
Cured meats, whipped ricotta
Cajun Chickpea dust, white balsamic aioli
Pomodoro, calamari chili
Nduja, crispy broccolini, cannelini, fava crisp, sourdough
Piri-piri, romesco, pine nuts, sweet, shishito peppers, mint oil
Grilled squash scapece, olive caponata, toasted multigrain
Romaine, radicchio, avocado, goat cheese fritters, mustard vinaigrette
Cured guanciale, red onions, cherry tomato, lemon-basil aioli
Whole grain croutons, grana, caesar dressing
Butternut squash, pickled onions, bitter greens, Feta, spiced pecans, Yuzu vinaigrette
Grilled chicken, caciocavallo,,shishito, tomato, arugula emulsion, steak aioli, hand cut fries
pizza bread, prosciutto, bufala, tomato, arugula pesto
Wedge, marinara, shishito peppers, shaved grana
Multigrain, onions, tomato, garlic, jalapeño aioli
Sausage, san marzano, red onions, mozzarella, chili infused ricotta
Sopressata, long hots, san marzano tomatoes, mozzarella
Mozzarella, san marzano, basil, evoo
Creamy parmigiano, wild mushrooms, mozzarella, 20 mmonths prosciutto di Parma
Arugula pesto, asparagus, leeks, cauliflower, grana, mozzarella
Cheese and pepper fondue, crispy prosciutto, snap peas
Red rock crab, mussels, broth, fennel, pepperoncino. garlic breadcrumb
Bolognese ragú, parmigiano and basil
Roasted tomatoes, garlic, shaved grana
House blend, cheddar, smoked bacon, onion jam, steakhouse aioli, crispy fries
Prosciutto, tomato, fall vegetables, mozzarella
Hand cut fries, parsley relish, romesco
Sautéed spinach, roasted potatoes
Fig and beet salad, Mesclun, Balsamic, Sumac goat cheese
Spinach capellini, spring mushrooms, shishito, marsala
Cranberries, pistachio, orange zest
3 Scoops Wafer cones
Mascarpone mousse, espresso, dark chocolate
Lemon wheel twist
STRAWBERRY MASCARPONE CREAM, PISTACHIO DRIZZLE
Wafer cones
BANANA CREAM, COCONUT CARAMEL CREAM
HANDMADE SHELL, RICOTTA, APRICOT MARMALADE, PISTACHIOS
WHIPPED MASCARPONE, SEASONAL BERRIES
Served with grain crostini and orange marmalade
Served with grain crostini, orange marmalade
Served with grain crostini, orange marmalade
Served with grain crostini, orange marmalade
Parmesan cream, pickled shallots, charred leek oil
San Marzano, grana, crostino
Cannelini puree, nametake, mache, herb oil
Cajun chickpea dust, charred leek aioli
Pomodoro, calamari chili
Nduja, crispy broccolini, cannelini, fava crisp, sourdough
Ponzu soy marinade, avocado mousse, cucumbers, ginger-wasabi aioli, carta di musica
Romaine, raddichio, avocado, goat cheese fritters, mustard vinaigrette
Little gem lettuce, wholegrain croutons, grana
Mizuna, pickled apples, spiced walnuts, robiolina, maple vinaigrette
Butternut squash, pickled onions, bitter greens, Feta, spiced pecans, Yuzu vinaigrette
Grilled squash scapece, olive caponata, toasted multigrain
CANDIED GUANCIALE, EDAMAME, ORANGEEMULSION
Piri-piri, romesco, pine nuts, sweet, shishito peppers, mint oil
Cured guanciale, red onions, cherry tomato, lemon-basil aioli
Grilled squash scapece, olive caponata, toasted multigrain
Cured meats, whipped ricotta
Sopressata, long hots, san marzano tomatoes, mozzarella
Mozzarella, san marzano, basil, evoo
Arugula pesto, parmigiano, asparagus, leeks, cauliflower, mozzarella
Cacio e pepe, snap peas, crispy prosciutto
Bolognese ragú, parmigiano and basil
Black garlic, pomodoro, bufala campana
Fine herbs mashed potato, buttered vegetables, crispy shallots
Dirty wild rice, caponata, arugula emulsion
Roasted potatoes, sautéed spinach, shallot-rosemary
Nori, bok choy, edamame, quinoa, aged shoyu aioli
Spinach capellini, spring mushrooms, shishito, marsala sauce
Slow cooked Pork Ragu, truffle pecorino
Romesco, sweet potato frittes, parsley relish
Broccoli rabe- white beans, charred lemon, parsley chimichurri
House blend, smoked bacon, onion jam, cheddar, steakhouse aioli, crispy fries
Datterini, olives, shaved grana, anchovies, infused oil
San Marzano, red onions, sausage, mozzarella, chili infused ricotta
Mussels, shrimp, scallops tomato confit calabrian chili.
”Scarpariello”, rosemary fingerlings, braised cabbage
Cream of rutabaga, wild mushrooms, broccolini, black garlic
Caciocavallo, grana, gorgonzola, bufala, basil, infused oil
FRESH TAGLIATELLE, CHERRY PEPPER VODKA, SMOKED MOZZARELLA
GARLIC & OIL
Cranberries, pistachio, orange zest
3 Scoops Wafer cones
Wafer cones
Mascarpone mousse, espresso, dark chocolate
Lemon wheel twist
STRAWBERRY MASCARPONE CREAM, PISTACHIO DRIZZLE
WHIPPED MASCARPONE, SEASONAL BERRIES
BANANA CREAM, COCONUT CARAMEL CREAM
HANDMADE SHELL, RICOTTA, APRICOT MARMALADE, PISTACHIOS
Menu for Table 104Osteria Bar provided by Allmenus.com
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