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Table 104Osteria Bar
Prosciutto di parma, truffle pecorino, fig jam, grissini
Piri-piri, romesco, pine nuts, sweet & shishito peppers, mint oil
Bacon, fried egg, bufala mozzarella, chili oil
Baby leek, spring peas, tomato-chive oil
Curried cream, leeks, charred corn, calabrian chili
Toasted flatbread, heirloom tomatoes, cucumber, peppery lemon oil
Romaine, cabbage, tomato, chickpeas, cheese fritters, mustard vinaigrette
moroccan spices, tempura mushrooms, grilled sourdough
Mesclun, balsamic, sumac goat cheese
Sopressata, plum tomato, long hots, housemade mozzarella
House blend, onion jam, bacon, american cheese, steak aioli, iceberg, tomato, fries
Bolognese ragú, parmigiano and basil
Roasted tomatoes, bufala mozzarella and basil
Apple smoked bacon, american cheese, brioche bun, roasted potatoes
Mozzarella, san marzano, basil, evoo
Heirloom tomatoes, crispy potatoes, horseradish sauce, microgreens
Sausage, mushroom cream, smoked mozzarella
Sautéed spinach, roasted potatoes
Egg yolk, grilled chicken, pecorino
Arugula pesto, asparagus, leeks, cauliflower, grana, mozzarella
Braised short rib, hollandaise sauce, roasted potatoes
Prosciutto, leeks, tomato, in-house mozzarella
Berry compote, nutella, whipped cream
Spring greens, bosc pears, mascarpone, pecans, red onion, balsamic lemon vinaigrette
Sweet pickle aioli
Prosciutto san daniele, bufala, grain toast, yuzu marmalade
Parmesan cream, , pickled shallots, charred leek oil
moroccan spices, tempura mushrooms, grilled sourdough
Cajun Chickpea dust, white balsamic aioli
Pomodoro, calamari chili
Nduja, crispy broccolini, cannelini, fava crisp, sourdough
Piri-piri, romesco, pine nuts, sweet, shishito peppers, mint oil
Grilled squash scapece, olive caponata, toasted multigrain
Romaine, red cabbage, tomato, red onions, chickpeas, cheese fritters, mustard vinaigrette
Smoked bacon, red onion, cherry tomato, gorgonzola fondue (GF)
Whole grain croutons, grana, caesar dressing
Butternut squash, pickled onions, bitter greens, Feta, spiced pecans, Yuzu vinaigrette
Pulled chicken, caciocavallo,,shishito, romesco hand cut fries
Crispy swordfish, sweet pepper relish, parsley aioli, capers
Wedge, marinara, shishito peppers, shaved grana
Multigrain, onions, tomato, garlic, jalapeño aioli
Sausage, mushroom cream, smoked mozzarella
Sopressata, long hots, san marzano tomatoes, mozzarella
Mozzarella, san marzano, basil, evoo
Cured pork cheek, peppers, garlic confit, cream of parmigiano, caciocavallo
Arugula pesto, asparagus, leeks, cauliflower, grana, mozzarella
Cheese and pepper fondue, crispy prosciutto, snap peas
Red rock crab, mussels, broth, fennel, pepperoncino. garlic breadcrumb
Bolognese ragú, parmigiano and basil
Roasted tomatoes, garlic, shaved grana
House blend, cheddar, smoked bacon, onion jam, steakhouse aioli, crispy fries
Prosciutto, tomato, fall vegetables, mozzarella
Hand cut fries, parsley relish, romesco
Sautéed spinach, roasted potatoes
Fig and beet salad, Mesclun, Balsamic, Sumac goat cheese
Spinach capellini, spring mushrooms, shishito, marsala
Cranberries, pistachio, orange zest
3 Scoops Wafer cones
Coconut cream caramel
Whipped mascarpone, seasonal berries
Whole grain croutons, grana, caesar dressing
Ricotta, apricot marmalade, pistachio
Mascarpone mousse, espresso, dark chocolate
Lemon wheel twist
Pastry cream, sugar cookie crumble
Wafer cones
Served with grain toast and yuzu marmalade
Served with grissini and fig marmalade
Served with grissini and fig marmalade
Parmesan cream, pickled shallots, charred leek oil
San Marzano, grana, crostino
Saffron potato puree, roasted peppers, salsa verde
Cajun chickpea dust, white balsamic aioli
Pomodoro, calamari chili
Nduja, crispy broccolini, cannelini, fava crisp, sourdough
Roasted mushrooms, grilled sourdough
Piri-piri, romesco, pine nuts, sweet, shishito peppers, mint oil
Ponzu soy marinade, avocado mousse, cucumbers, ginger-wasabi aioli, carta di musica
Romaine, red cabbage, tomato, red onions, chickpeas, cheese fritters, mustard vinaigrette
Smoked bacon, red onion, cherry tomato, gorgonzola fondue (GF)
Mesclun, Balsamic, Sumac goat cheese
Butternut squash, pickled onions, bitter greens, Feta, spiced pecans, Yuzu vinaigrette
Grilled squash scapece, olive caponata, toasted multigrain
WHIPPED YOGURT, HAZULNUT DUKKAH SPICES
Sopressata, long hots, san marzano tomatoes, mozzarella
Mozzarella, san marzano, basil, evoo
Arugula pesto, parmigiano, asparagus, leeks, cauliflower, mozzarella
Cacio e pepe, snap peas, crispy prosciutto
Bolognese ragú, parmigiano and basil
Black garlic, pomodoro, bufala campana
Buttery leeks, yukon potatoes, baby carrots, veal jus
Dirty wild rice, caponata, arugula emulsion
Roasted potatoes, sautéed spinach, shallot-rosemary
Quinoa, spiced chickpea, nasturtium, pickled pear, ponzu-mustard, shoyu
Spinach capellini, spring mushrooms, shishito, marsala sauce
Slow cooked Pork Ragu, truffle pecorino
Romesco, sweet potato frittes, parsley relish
Panko, sweet pepper relish, parsley aioli, polenta, capers
House blend, smoked bacon, onion jam, cheddar, steakhouse aioli, crispy fries
Slow cooked San Marzano, Olives, Tomato confit, Stracciatella, Arugula
Sausage, mushroom cream, smoked mozzarella
Cured pork cheek, peppers, garlic confit, cream of parmigiano, caciocavallo
Red rock Crab, mussels, shrimp, tomato confit, fennel, pepperoncino. garlic breadcrumb
Butternut squash cream, wild mushrooms, sausage
CACIOCAVALLO, GRANA, SMOKED MOZZARELLA, INFUSED OIL
Cranberries, pistachio, orange zest
3 Scoops Wafer cones
Wafer cones
Coconut cream caramel
Whipped mascarpone, seasonal berries
Whole grain croutons, grana, caesar dressing
Ricotta, apricot marmalade, pistachio
Mascarpone mousse, espresso, dark chocolate
Lemon wheel twist
Pastry cream, sugar cookie crumble
Menu for Table 104Osteria Bar provided by Allmenus.com
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