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Quattro Pazzi Restaurant

(203) 324-7000

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  • 269 Bedford St, Stamford, CT 06901
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Quattro Pazzi Restaurant

  • (203) 324-7000

    We make ordering easy.

  • Menu
  • Dinner Appetizers
    • Pasta Fagioli Dinner $8.00

      Our signature beans and pasta soup. Gluten free and vegetarian.

    • Spicy Fried Calamari Dinner $13.00

      Spicy tomato sauce.

    • Buffalo Cauliflower $10.00

      Carrots, celery, blue cheese

    • Crispy Brussels Sprouts $12.00

      Toasted almonds, honey-hot pepper glaze

    • Eggplant Tower Dinner $9.50

      Layered with light tomato sauce and melted mozzarella cheese. Vegetarian.

    • Bruschetta $7.50

      Tomatoes, onions, basil and olive oil. Vegetarian.

    • Panko Mozzarella Dinner $12.00

      Fried cellingine mozzarella and tomato dipping sauce. Vegetarian.

    • Buratta Caprese Dinner $17.50

      Vine ripe tomatoes and prosciutto. Gluten free.

    • Spicy Shrimp Dinner $14.50

      Zesty garlic, arugula and wine broth. Gluten free.

    • Margarita Flatbread $8.00

      Marinara, mozzarella, basil

    • Chicken Flatbread $9.00

      Mozzarella Roasted Peppers

    • Artichoke Flatbread $8.00

      Spinach, Mozzarella

    • Avocado Flatbread $9.50

      Tomatoes, onions, ricotta salata, sesame seeds

    • San Pelligrino Sparkling Water $6.00

      1 liter bottle.

    • Acqua Panna Still Water $6.00

      1 liter bottle.

    • Mussels $14.00

      Spicy sausage, tuscan beans, garlic white wine

  • Dinner Salads
    • Shaved Brussels Sprouts Salad Dinner $15.00

      Parmesan quinoa cake, lemon truffle vinaigrette

    • Roasted Beet Root Salad Dinner $14.00

      Mixed Greens, goat cheese croquette and citrus vinaigrette.

    • Endive and Walnut Salad Dinner $14.00

      Arugula, apples, Gorgonzola and shallot vinaigrette. Gluten free.

    • Caesar Salad $12.00

      Romaine, shaved parmesan, croutons and Caesar dressing.

    • Chopped Salad Dinner $12.50

      Romaine, cucumber, olives, peppers, tomatoes, onions and balsamic vinaigrette. Gluten free.

    • Quinoa & Kale Salad $14.00

      Tomato, cucumbers, cranberries, ginger-lime vinaigrette

  • Dinner Entrees
    • Pan Seared Branzino $29.00

      Polenta cake, spinach, lemon capers sauce

    • Grilled Atlantic Salmon $28.00

      Mixed Vegetables, roasted potatoes, livornese sauce

    • Half Roasted Chicken Scarpiello $27.00

      Hot Sausage, spicy peppers, mushrooms, onions rosemary-wine sauce.

    • Chicken Picatta $26.00

      Spinach, capers, garlic, lemon, butter and white wine sauce.

    • Chicken Provinziano $26.00

      Roasted red peppers, onions, marinara-wine sauce

    • Chicken Sorrentina $26.00

      Eggplant, prosciutto, mozzarella, tomato and sherry wine sauce.

    • Veal Sorrentina $28.00

      Eggplant, prosciutto, mozzarella, tomato and sherry wine sauce.

    • Veal Milanese $28.00

      Arugula, cherry tomatoes, shaved parmesan, red onions

    • Veal Picatta $28.00

      Spinach, capers, garlic, lemon, butter and white wine sauce.

    • Borolo Braised Short Ribs $29.00

      Ricotta gnocchi, mushrooms, peas and Parmesan cream sauce.

  • Dinner Pastas
    • Burrata Cheese Ravioli $21.00

      Campari tomato sauce

    • 4 Cheese Tortelloni Dinner $19.50

      Peas, prosciutto, mushrooms and cream sauce. Gluten free.

    • Gnocchi Bolognese Dinner $21.00

      Ricotta gnocchi, beef and veal ragu.

    • Fettuccine Mitty Dinner $25.00

      Chopped scallops, shrimp, crab meat and pink cognac sauce.

    • Linguini Pescatore $27.00

      shrimp, clams, mussels, scallops and spicy tomato sauce.

    • Cavatelli Marco Polo Dinner $23.00

      Grilled chicken, sun-dried tomatoes, broccoli, garlic and oil broth.

    • Pappardelle with Butternut Squash Dinner $20.50

      Kale, pignoli nuts, buratta and sage cream sauce. Vegetarian.

    • Porcini Pappardelle Dinner $21.00

      Mushrooms, sun-dried tomatoes, Gorgonzola cream sauce and white truffle oil. Vegetarian.

    • Orecchiette Barresi Dinner $21.00

      Tiny meatballs, basil, shaved Parmesan and fresh tomato sauce.

    • Rigatoni Buttera Dinner $20.50

      Hot sausage, peas, creamy tomato sauce and ricotta salata.

    • Penne Vodka $18.00

      Vegetarian

    • Cavatelli Toscana $23.00

      Sweet sausage, tuscan beans, tomato, arugula, garlic white wine

    • Short Rib Potato Gnocchi $26.00

      Fresh tomato, root vegetables, shaved parmesan

    • Spaghetti Cacio e Pepe $19.00

      Parmesan, pecorino, black pepper

  • Dinner Sides
    • Spinach Dinner $6.00

    • Broccoli Rabe Dinner $8.00

    • Broccoli Dinner $6.00

    • Asparagus Dinner $9.00

    • Mixed Vegetables Dinner $7.00

    • Mixed Greens Salad Dinner $5.00

    • French Fries Dinner $5.00

    • Side Pasta Dinner $5.50

      Tomato sauce, garlic, oil or pink sauce.

    • Side Meatballs $8.00

    • Mashed Potatoes $6.00

  • Lunch Appetizers
    • Pasta Fagioli Lunch $6.50

      Our signature beans and pasta soup. Gluten free and vegetarian.

    • Spicy Fried Calamari Lunch $12.00

      Spicy tomato sauce.

    • Buffalo Cauliflower Lunch $9.00

      Carrots, celery, blue cheese

    • Crispy Brussels Sprouts Lunch $12.00

      Toasted almonds, honey-hot pepper glaze

    • Eggplant Tower Lunch $9.50

      Layered with light tomato sauce and melted mozzarella cheese. Vegetarian.

    • Bruschetta Lunch $6.50

      Tomatoes, onions,basil and olive oil. Vegetarian.

    • Panko Mozzarella Lunch $11.00

      Fried cellingine mozzarella balls and tomato dipping sauce. Vegetarian.

    • Buratta Caprese Lunch $17.00

      Vine ripe tomatoes and prosciutto. Gluten free.

    • Spicy Shrimp Lunch $14.00

      Zesty garlic, arugula and wine broth. Gluten free.

    • Margarita Flatbread Lunch $7.50

      Marinara, mozzarella, basil

    • Chicken Flatbread Lunch $8.50

      Mozzarella, roasted peppers

    • Artichoke Flatbread Lunch $8.00

      Spinach, mozzarella

    • Avocado Flatbread Lunch $9.00

      Tomatoes, onions, ricotta salata, sesame seeds

    • San Pelligrino Sparkling Water $6.00

      1 liter bottle.

    • Acqua Panna Still Water $6.00

      1 liter bottle.

    • Mussels $13.00

      Spicy sausage, tuscan beans, garlic white wine

  • Lunch Salads
    • Shaved Brussels Sprouts Salad Lunch $14.50

      Parmesan quinoa cake, lemon truffle vinaigrette

    • Roasted Beet Root Salad Lunch $12.50

      Mixed greens, goat cheese Croquette and citrus vinaigrette.

    • Endive and Walnut Salad Lunch $12.50

      Arugula, apples, Gorgonzola and shallot vinaigrette. Gluten free.

    • Romaine Hearts Salad Lunch $11.00

      Shaved Parmesan, croutons and Caesar dressing.

    • Chopped Salad Lunch $12.50

      Romaine, cucumber, olives, peppers, tomatoes, onions and balsamic vinaigrette. Gluten free.

    • Quinoa & Kale Salad $13.00

      Tomato, cucumbers, cranberries, ginger-lime vinaigrette

  • Lunch Entrees
    • Sole Meuniere $23.50

      Polenta cake, spinach, lemon capers sauce

    • Grilled Atlantic Salmon $17.00

      Mixed Vegetables, roasted potatoes, livornese sauce

    • Barolo Braised Short Ribs $22.00

      Ricotta gnocchi, mushrooms, peas and Parmesan cream sauce.

    • Chicken Marsala $15.00

      Roasted potatoes, mixed mushrooms and Marsala wine sauce.

    • Chicken Picatta $15.00

      Spinach, capers, garlic, lemon, butter and white wine sauce.

    • Chicken Sorrentina $15.50

      Eggplant, prosciutto, mozzarella, tomato and sherry wine sauce.

    • Chicken Provinziano $15.00

      Roasted Red Peppers, onions, marinara-wine sauce

    • Half Roasted Chicken Scarpiello $22.00

      Peppers, hot sausage, onions, mushrooms, rosemary-wine sauce

    • Veal Milanese $22.00

      Arugula, cherry tomatoes, shaved parmesan, red onions

    • Veal Picatta $22.00

      Spinach, capers, garlic, lemon, butter and white wine sauce.

    • Veal Sorrentina $22.00

      Eggplant, prosciutto, mozzarella, tomato and sherry wine sauce.

  • Lunch Pastas
    • Burrata Cheese Ravioli $18.00

      Campari Tomato Sauce

    • 4 Cheese Tortelloni $16.00

      Peas, prosciutto, mushrooms and cream sauce. Gluten free.

    • Gnocchi Bolognese $17.00

      Ricotta gnocchi, beef and veal ragu.

    • Fettuccine Mitty $19.00

      Chopped scallops, shrimp, crab meat and pink cognac sauce.

    • Linguini Pescatore $21.00

      Shrimp, scallops, mussels, clams, spicy tomato sauce

    • Cavatelli Marco Polo $18.00

      Grilled chicken, sun-dried tomatoes, broccoli, garlic and oil broth.

    • Pappardelle with Butternut Squash $14.00

      Kale, pignoli nuts, burrata and sage cream sauce. Vegetarian.

    • Porcini Pappardelle $17.00

      Mushrooms, sun-dried tomatoes, Gorgonzola cream sauce and white truffle oil. Vegetarian.

    • Orecchiette Barresi $16.00

      Tiny meatballs, basil, shaved Parmesan and fresh tomato sauce.

    • Rigatoni Buttera $15.00

      Hot sausage, peas, creamy tomato sauce and ricotta salata.

    • Penne Vodka $14.00

    • Cavatelli Toscana $18.00

      Sweet sausage, tuscan beans, tomato, arugula, garlic white wine

    • Short Rib Potato Gnocchi $20.00

      Fresh tomato, root vegetables, shaved parmesan

    • Spaghetti Caccio e Pepe $15.00

      Parmesan, pecorino, black pepper

  • Lunch Paninis
    • Prosciutto di Parma Panini Lunch $12.00

      Roasted red peppers, fresh mozzarella and basil pesto sauce.

    • Grilled Chicken Panini Lunch $13.00

      Panchetta, lettuce, tomato, onion and avocado mayo.

    • Peppercorn Steak Panini Lunch $14.00

      Caramelized onion, melted fontina cheese and spicy aioli.

    • Grilled Veggie Panini Lunch $11.00

      Fontina cheese, lettuce and balsamic dressing.

  • Lunch Sides
    • Spinach Lunch $6.00

    • Broccoli Rabe Lunch $8.00

    • Broccoli Lunch $6.00

    • Asparagus Lunch $9.00

    • Mixed Vegetables Lunch $7.00

    • Mixed Greens Salad Lunch $5.00

    • French Fries Lunch $5.00

    • Side Pasta Lunch $5.00

      Tomato sauce, garlic, oil or pink sauce.

    • Mashed Potatoes $6.00

  • Desserts
    • Homemade Tiramisu $8.50

      Espresso-drenched sponge cake and mascarpone cream, dusted with cocoa powder.

    • Cannoli $7.00

      Chocolate chip cream filling. Filled to order.

    • Chocolate Ganache Cheesecake $9.00

      Layered of ganache and cheesecake.

    • New York Cheesecake $8.50

    • Belgium Chocolate Mousse $8.50

  • Beverage
    • Acqua Panna Still Water $6.00

      1 Liter Bottle

    • San Pelligrino Sparkling Water $6.00

      1 Liter Bottle

Menu for Quattro Pazzi Restaurant provided by Allmenus.com

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