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  • Cotto Winebar and Pizzeria

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Cotto Winebar and Pizzeria

(203) 914-1400

We make ordering easy. Learn more

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  • 51 Bank St, Stamford, CT 06901
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Cotto Winebar and Pizzeria

  • (203) 914-1400

    We make ordering easy.

  • Menu
  • Chef gran selection
    fine meat and cheese imported from Italy
  • Carni and Formaggi
    • Meat and Cheese selection for 3 people $18.00

    • Prosciutto di Parma $6.50

    • Speck $6.50

    • Salami $6.50

    • Mortadella $6.50

    • Homemade Porchetta $6.50

    • Fontina Cheese $6.50

    • Gorgonzola DOP Cheese $6.50

    • Pecorino Tartufato Cheese $6.50

    • Taleggio Cheese $6.50

    • Smoked Scamorza Cheese $6.50

    • Piave Cheese $6.50

    • Jamon Serrano $6.50

    • Salame Milano $6.50

    • Salame Schiacciata Romana $6.50

    • Salame San Gennaro $6.50

    • Salame Smoked Napoli $6.50

    • Salame Verona $6.50

    • Parmigiano Reggiano 36 months Aged $6.50

  • Appetizer to share
    3 - 5 ppl
    • Prosciutto and Burrata $19.00

      Served with cerignola olives and roasted peppers.

    • Truffle Burrata $15.00

      Served with olives, eggplant and roasted peppers.

    • Caprese $13.00

      fresh Tomato, fresh Basil and mozzarella. Served with olives, eggplant and roasted peppers.

    • Porchetta $25.00

      Burrata, prosciutto, mortadella, sunny side egg

    • Mozzarella di Bufala $19.00

      Served with olives, eggplant and roasted peppers.

  • Insalate
    • Arugula salad $12.00

      heirloom tomato, candy walnuts and avocado, lemon vinaigrette

    • Heart of romaine $12.00

      Caesar dressing, focaccia croutons and parmigiano crisp

    • Organic Kale salad $12.00

      Pears, gorgonzola, toasted pistacchio, vinaigrette

    • Lunch Endive Salad $10.95

      Mixed salad, Gorgonzola cheese, candied walnuts and wine vinaigrette.

    • Watercress salad $12.00

      gorgonzola dolce - apple - buttermilk dressing

    • Sprout salad $12.00

      fontina risotto cake - lemon truffle parmesan 12

  • Antipasti - Italian Tapas
    • Grilled hanger steak tapa $13.00

      roasted tomato / mushroom / demi glaze

    • Meatballs San Marzano $11.00

      braised in tomato sauce with parmigiano Reggiano D.O.P. 36 months aged.

    • Potato Croquette $8.00

      Mozzarella, Parmigiano, spicy Aioli

    • Lunch Eggplant Croquette $9.95

      Mozzarella and Parmigiano.

    • Fried Calamari $15.00

      Served with spicy marinara sauce - thai chili sauce - fresh lemon.

    • Lunch Lamb Chop Tapa $15.95

      Arugula and Romesco.

    • Prince Edward Island Mussels fra diavolo $10.00

      Spicy tomato sauce and crostini.

    • Lunch Crab Cake $12.95

      Grape tomato, red onion and olives.

    • Lunch Roasted Marcona Almond $8.95

      Whipped ricotta and honey.

    • Tuna Tartare $18.00

      #1 yellow fin tuna - diced avocado - radish - ginger and lime sugo - micro onions

    • Lunch Brussels Sprout $12.95

      Smoked pancetta and caramelized onions.

    • Bruschetta prosciutto $14.00

      fontina cheese and prosciutto.

    • Arancini Four Cheese $8.00

      Rice ball with mozzarella and gorgonzola.

    • Grilled octopus $13.00

      mixed greens and lemon vinaigrette.

    • Prince Edward Island mussels impepata $10.00

      black pepper and garlic served with garlic crostini

    • Grilled calamari $13.00

      served with piccata oil

    • Lamb chop $16.00

      rosemary, EVOO, mixed green, Modena aged balsamic reduction

    • Eggplant caponata $7.00

      served with sardinian flat bread

    • Cotto signature shrimp $14.00

      cannellini beans - brown garlic sauce crostini

    • Brussels sprouts $9.00

      smoked pancetta, caramelized onions

    • Roasted Marcona Almond Tapa $10.00

      whipped ricotta, honey and fresh mint

    • Sautéed spicy calamari $14.00

      cooked in spicy tomato sauce, parsley

    • Bruschetta al Pomodoro $8.00

      Oil, Garlic / Tomato on the vine

    • Shrimp cake $18.00

      Shrimp, avocado and salmon cake, deep fried

    • Calamari Cotto $18.00

      Puttanesca with hot cherry peppers, olives and capers

    • Roasted beets and goat cheese terrine $13.00

      arugula - crostini

    • Potato gnocchi $15.00

      Parmesan cream - smoked bacon - ramp bits - cured egg yolk

    • Grilled shrimp spiedini $16.00

      yellow chick peas - cumin - preserved lemon

    • Kale salad $12.00

      pears - gorgonzola - toasted pistacchio - vinaigrette

    • Crispy artichoke $13.00

      lemon aioli - mint - Pecorino Romano

    • Beef tenderloin carpaccio $16.00

      shaved grana padana - truffle vinaigrette - arugula

    • Half dozen Copp's Island oysters - $15.00

      cocktail sauce - vinegar mignonette

  • Pizza
    • Margherita pizza regular size 12" $14.00

      fresh mozzarella, San Marzano tomato and basil.

    • Pepperoni pizza regular size 12" $16.00

      San Marzano tomato sauce and fresh mozzarella.

    • Scarpariello pizza regular size 12" $19.00

      chicken, sausage, spinach, fresh mozzarella and hot cherry peppers.

    • 4 Formaggi Pizza $14.50

      Provolone, fontina, taleggio, and mozzarella cheeses with honey spreads.

    • Amatriciana Pizza $16.50

      Pecorino, pancetta and mozzarella.

    • Boscaiola Pizza $15.50

      Spinach, mushroom, mozzarella, and tomato.

    • Parmella Pizza $16.50

      Pecorino, prosciutto, mozzarella and arugula.

    • Veggie Pizza $14.50

      Grilled eggplant, zucchini and peppers, mozzarella, basil, olives and tomato sauce.

    • Pizza parmella regular size 12" $19.00

      pecorino, prosciutto di Parma, fresh mozzarella fior di latte, and fresh arugula.

    • Pizza spicy sausage $17.00

      hot spicy sausage, mushroom, fresh mozzarella, San Marzano tomato

    • Amatriciana pizza regular size 12" $16.00

      San Marzano D.O.P tomato sauce with pecorino, pancetta, and fresh mozzarella fiordilatte.

    • Quattro formaggi pizza regular size 12" $16.00

      mozzarella, gorgonzola, fontina, and ricotta.

    • Pizza cacio & pepe $16.00

      parmigiano reggiano D.O.P., pecorino, black pepper, fresh mozzarella, extra virgin olive oil

    • Pizza with mushroom and four cheese $18.00

      ricotta - parmigiano - mozzarella

    • Pizza with burrata $19.00

      Ramp pesto - mixed mushroom - pinoli nuts

  • Pasta and Secondi
    • Penne al filetto di pomodoro $16.00

      Your choice of pasta with fresh San Marzano tomato sauce.

    • Spaghetti Shrimp Fra Diavolo $22.95

      Spicy marinara sauce.

    • Tagliatelle alla bolognese $19.00

      homemade pasta with three meat mix: grass feed Angus meat, Berkshire pork meat, grass feed veal meat ragout and ricotta.

    • Tonnarelli cacio e pepe $19.00

      homemade pasta, pecorino, extra virgin olive oil and black pepper.

    • Bucatini all' amatriciana $19.00

      San Marzano tomato, guanciale and pecorino.

    • Short rib ravioli $22.00

      braised short rib - mushroom - marsala sauce

    • Chicken scarpariello $23.00

      hot sausage, hot cherry peppers, spinach, roasted potato and lemon.

    • Spaghetti alla carbonara $19.00

      pancetta, guanciale, egg, pecorino and black pepper.

    • Pappardelle al Chinghiale $16.95

      Wild boar ragout braised in San Marzano tomato sauce, and rosemary.

    • Colorado lamb chops $39.00

      4 Rack of lamb with baby peas - braised garbanzo - curry harissa vinaigrette

    • Branzino Fillet $23.50

      Roasted potatoes, peas, and seafood stew.

    • Chicken Milanese $18.95

      Breaded chicken breast, perline di mozzarella, grape tomato and lemon vinaigrette.

    • Chicken Parmigiana $19.95

      Served with a side of pasta.

    • Salmone Grigliato $25.95

      Apple Gorgonzola risotto and horseradish.

    • Tuscan Porterhouse Steak $39.95

      Served with broccoli rabe and fries.

    • Grilled "Hidden Fjord" Salmon $32.00

      grilled asparagus - marinated beets - ramp gremolata

    • Porchini Risotto $19.95

      Porcini mushroom and Parmigiano.

    • Gnocchi alla diva $22.00

      black truffle - imported taleggio cheese

    • Rigatoni alle Spuntature di Maiale $13.95

      Rigatoni from Gragnano - Italy pork Ribs braised in San Marzano tomato sauce

    • Organic chicken any style $21.00

      Served with side of pasta.

    • Breast of Amish chicken Milanese $22.00

      Free range Amish chicken breast cutlet crusted in seasoned breadcrumbs and fried in clarified butter served with an arugula salad topped with cherry tomatoes and Parmigiano Reggiano DOP cheese flakes

    • Black angus hanger steak $25.00

      roasted tomato - mushroom - asparagus - demi glaze

    • Bone in veal milanese $36.00

      heirloom tomato, fresh arugula, perline di mozzarella

    • Pan seared sea scallops $34.00

      asparagus - red beets - oven dried tomato

    • Brick oven black sea bass $29.00

      potato crust - heirloom tomato - white wine

    • Osso buco alla Milanese $34.00

      Saffron risotto Milanese - barolo reduction

    • Lobster ravioli $26.00

      Tomato and lobster sauce, stuffed with lobster of Maine

    • Risotto porcini mushroom and black truffle $28.00

      Summer black truffle, porcini mushroom,

    • Lasagna al forno $23.00

      Besciamella, mozzarella, meat bolognese sauce, parmigiano 36 month aged "solo di bruna"

    • Eggplant parmigiana $22.00

      Eggplant layered with tomato sauce, aged parmigiano 36 month "solo di bruna", mozzarella

    • Tagliata Toscana $46.00

      Prime boneless N.Y., sliced and served over a bed of arugula and aged parmigiano 36 month "solo di bruna"

    • Fettuccine alla Siciliana $27.00

      Sicilian sauce with eggplant, heirloom tomato and mint

    • Prosciutto and pea ravioli $22.00

      ricotta salata - mixed peppercorns - pea and mint puree

    • Maltagliata $19.00

      Italian sweet sausage - shallots - crushed tomato - baby peas - pecorino

    • Spicy lobster spaghetti $29.00

      dried cherry tomatoes - baby arugula - lobster butter

    • Parmesan crusted west coast halibut $34.00

      tomato-chive beurre blanc - sauteed spinach

    • Icelandic cod $26.00

      cauliflower tabouli - apricots - pinoli - capers - lemon vinaigrette

    • Roasted amish chicken $26.00

      potato - haricot vert - grain mustard

    • Chuck hamburger $19.00

      cheddar - chipotle mayo - pickled green tomato - onions

    • Berkshire pork belly BLT $19.00

      ciabatta bread - fresh fries

    • Certified prime beef rib eye $46.00

      truffle fresh fries - parmigiano

    • Penne alla gricia $19.00

      guanciale - pecorino - black pepper

    • spaghetti alla carbonara $19.00

      guanciale, egg, black pepper, pecorino

  • Wraps
    • Lunch Chicken Salad Wrap $9.95

      Chicken salad with lettuce and tomato. Served in your choice of white flour or whole wheat wrap.

    • Lunch Vegetarian Wrap $9.95

      Arugula, mozzarella, avocado, tomato, portobello, red pepper, zucchini and ranch dressing. Served in your choice of white flour or whole wheat wrap.

    • Dirty bird wrap $10.00

      chicken cutlet, chipotle aioli and cheddar.

    • Firecracker wrap $10.00

      grilled chicken, lettuce, jalapeno aioli and pepperjack cheese.

  • Panini Wedge
    • The "siciliano" panini $9.00

      prosciutto di Parma, mozzarella, cured olives, sun-dried tomato, mesclun salad and dressing.

    • Organic blackened chicken panini $10.00

      chicken breast, diced avocado, romaine, hot cherry pepper, mayonnaise and mozzarella.

    • Caprese panini $9.00

      fresh mozzarella, tomato and basil.

    • Porchetta panini $12.00

      broccoli rabe and smoked scamorza.

  • Sides
    • Truffle fries $8.00

      Hand cut with black truffle aioli

    • Lunch Brussels Sprouts $8.50

    • Sauteed spinach $8.00

    • Lunch Grilled Seasonal Vegetables $8.50

    • Roasted potato with rosemary and garlic $8.00

    • Brussels sprouts $9.00

      smoked pancetta, caramelized onion

    • Garlic mashed potato $8.00

    • Grilled asparagus with ramp gremolata $10.00

    • Roasted cauliflower $10.00

    • Sauteed kale $8.00

  • Desserts
    • Nutella pizza $15.00

      pizza with Nutella spread rice krispies, powder sugar

    • Tiramisu $10.00

      espresso soaked lady fingers, mascarpone, coffee liqueur

    • Limone gelato ripieno $10.00

    • Apple Cinnamon Bread Pudding $8.00

    • Mixed Berries $11.00

    • Zeppole $10.00

    • Pineapple gelato ripieno $10.00

    • Chocolate lava cake $10.00

      vanilla creme anglaise

    • Homemade biscotti $5.00

      amaretti with almond

    • Cream caramel panna cotta $10.00

    • Citrus and ricotta cheese cake $12.00

      whipped cream and mixed berries jam

  • Brunch
    • Avocado toast $18.00

      poached egg, tomato and basil

    • porchetta e uovo $17.00

      home made porchetta with fresh mozzarella and sunny side egg

    • chef's scramble eggs $13.00

      Italian omelette with potato, onion, zucchini, mixed greens

    • Caprese mozzarella $12.00

      Fresh Tomato, Basil and fresh mozzarella. Served with olives and roasted peppers.

    • Steak and eggs $19.00

      grilled hanger steak, tuscan toast truffle scrambled eggs

    • smoked salmon and poached eggs $18.00

      salt, pepper, rye bread

    • eggs benedict $18.00

      poached eggs, salt & pepper, rye bread

    • Americano $12.00

      three farm eggs any style, rosemary, potato and Italian bacon

    • french toast $12.00

      whipped cream, powder sugar, fresh fruit

    • spaghetti alle vongole veraci $19.00

      fresh manila clams, white wine sauce

    • tonnarelli cacio e pepe $19.00

      h/m fresh pasta, pecorino D.O.P., black pepper

    • rigatoni alla Genovese $19.00

      fresh basil pesto, pine nuts, pecorino D.O.P., Sicilian extra virgin olive oil

    • dirty bird wrap $10.00

      chicken cutlet, chipotle aioli, cedar cheese

    • panino blackened chicken $10.00

      avocado, heart of romaine, hot cherry pepper

    • grilled hidden fjord salmon $29.00

      Mushed potato, seasonal vegetable

  • Carni and Formaggi
    • Prosciutto di Parma $6.50

    • Speck $6.50

    • Salame Milano $6.50

    • Mortadella $6.50

    • Homemade Porchetta $6.50

    • Fontina Cheese D.O.P. $6.50

    • Gorgonzola DOP Cheese $6.50

    • Pecorino Tartufato Cheese $6.50

    • Taleggio Cheese $6.50

    • Salame Schiacciata $6.50

    • Salame Smoked Napoli $6.50

    • Meat and Cheese selection for 7 people $36.50

    • Salame Verona $6.50

    • Jamon Serrano $6.50

    • Salame San Gennaro $6.50

    • Parmigiano Reggiano 36 months Aged $6.50

    • Meat and Cheese selection for 5 people $27.50

    • Meat and Cheese selection for 3 people $17.50

  • Piattini (Italian Tapas)
    • Fried Eggplant and Zucchine $7.95

      Served with marinara sauce and horseradish aioli.

    • Carpaccio di Bresaola $10.95

      Arugula, shaved Parmigiano, mushrooms and balsamic-truffle vinaigrette.

    • Broccoli Rabe and Sausage $9.50

      Garlic, pepperoncino and extra virgin olive oil.

    • Roasted Beet and Goat Cheese $9.95

      Arugula, crostini and lemon vinaigrette.

    • Grilled Hanger Steak $12.50

      Cheddar cheese, onions, and green peppers.

    • Mussels Impepata $8.95

      Lemon juice, crostini and black pepper.

    • Octopus Salad $12.95

      Black olives, celery, and cherry tomato.

    • Lamb Chop Tapa $15.95

      Mixed green and balsamic vinegar.

    • Meatballs San Marzano $9.95

      Braised in tomato sauce with Parmigiano.

    • Potato Croquette $6.95

      Mozzarella, Parmigiano and spicy aioli.

    • Arancini Four Cheese $6.95

      riceball with taleggio, Gorgonzola, mozzarella, and Parmigiano cheese.

    • Cote d'Azur Shrimp Tapa $12.50

      Bacon, pepper jack cheese, avocado, and fresh tomatoes.

    • Roasted Marcona Almond $7.95

      Whipped ricotta and honey.

    • Patatas Bravas $6.95

      Tomato, garlic, onion, paprika, and chili pepper.

    • Fried Calamari $9.95

      Served with marinara sauce and smoked paprika aioli.

    • Lamb Sliders $9.95

      3 polenta sliders.

    • Mussels Fra Diavolo $8.95

      Spicy tomato sauce and crostini.

    • Tuna Tartare $15.95

      Avocado and Sardinian Flat bread.

    • Brussels Sprouts $9.95

      Smoked pancetta and caramelized onions.

    • Costate di Agnello Scottadito $16.95

      Grilled lamb chops with sauteed Brussels sprouts, pine nuts and raisins.

    • Grilled Octopus $12.95

      Mixed green and Modena Aged Balsamic.

    • Eggplant Croquette $9.95

      Mozzarella and Parmigiano.

    • Grilled Shrimp Tapa $13.95

      Arugula and grape tomato.

    • Crab Cake $12.95

      Lemon vinaigrette, fennel salad and fresh tomato.

    • Calzone "Manzo" $9.95

      Empanada with ground beef, tomato sauce, mozzarella and guacamole.

    • Grilled Skirt Steak Piattini $16.95

      Roasted tomatoes, mushroom and demi-glaze.

    • Suppli al Telefono $9.95

      Bolognese sauce riceball and mozzarella.

    • Carciofi alla Giudia $12.95

      Whole Artichoke Fried the Roman Urban way

    • Eggplant Caponata $8.95

      served with Sardinian Flat Bread

    • Asparagus Tapa $12.95

      Baked and wrapped with Jamon Serrano

    • Grilled Calamari $10.95

      Served with piccata oil.

  • Pizza
    • 4-Cheese Pizza regular size 12" $13.50

      Fontina, mozzarella, ricotta and Gorgonzola cheeses.

    • Scarpariello Pizza regular size 12" $13.95

      Chicken, hot cherry peppers, fresh mozzarella and Italian sausage.

    • Margherita Pizza regular size 12" $10.50

      Fresh Mozzarella, San Marzano tomato and basil.

    • Veggie Pizza regular size 12" $13.50

      Grilled eggplant, zucchini and peppers, mozzarella, basil, olives and tomato sauce.

    • Parmella Pizza regular size 12" $13.50

      Pecorino, prosciutto, mozzarella and arugula.

    • Broccoli Pizza regular size 12" $13.50

      Sausage, broccoli rabe and mozzarella.

    • Spinach Pizza regular size 12" $12.95

      Mozzarella, san marzano tomato sauce and mushroom.

    • Pepperoni Pizza regular size 12" $13.95

      Fresh Mozzarella and san marzano tomato sauce.

    • Parmella Pizza regolar size 12" $13.95

      Pecorino, prosciutto di parma, fresh mozzarella fior di latte grande, and arugula.

  • Pasta
    • Lunch Gnocchi alla Sorrentina $15.95

      Fresh tomato and mozzarella.

    • Pasta al Pomodoro $9.95

      Your choice of pasta with fresh San Marzano tomato sauce.

    • Tagliatelle alla Bolognese $12.95

      Handmade pasta with meat ragout and ricotta.

    • Tonnarelli Cacio e Pepe $13.95

      Handmade pasta with Pecorino, extra virgin olive oil and black pepper.

    • Lunch Rigatoni all' Amatriciana $15.95

      San Marzano tomato, guanciale and Pecorino.

    • Spaghetti alla Carbonara $12.95

      Pancetta, egg, Pecorino and black pepper.

    • Gnocchi alla Diva $18.95

      Taleggio D.O.P. Cheese, Shaved Truffle

    • Rigatoni alla Amatriciana $15.95

      San Marzano dop tomato sauce, guanciale, pecorino, parmigiano, and black pepper.

  • Entrees
    • Chicken Milanese $14.95

      Breaded chicken breast, perline di mozzarella, grape tomato and lemon vinaigrette.

    • Chicken Parmigiana $15.95

      Served with a side of Pasta.

    • Lunch Chicken Scarpariello $20.95

      Hot sausage, hot cherry peppers, spinach, roasted potato and lemon.

    • Brick Oven Roasted Salmon $16.95

      Grilled asparagus and Seasonal Vegetables.

    • Pan-Seared Branzino $19.50

      Sautéed Spinach and Gnocchi Lobster Butter Sauce.

    • Lunch Grilled Skirt Steak $19.95

      Fingerling potato and Brussels sprouts.

    • Grilled Lamb Chop $24.95

      Roasted Cauliflower, Brussels Sprouts, Modena Aged Balsamic Glazed

    • Grilled Hanger Steak $18.95

      Broccoli Rabe and Brussels Sprouts

  • Sides
    • Truffle Fries $8.50

    • Broccoli Rabe $8.50

    • Brussels Sprouts $8.50

    • Sauteed Spinach $8.50

    • Grilled Seasonal Vegetables $8.50

    • Roasted Potatoes $8.50

  • Salad
    • Arugula Salad $8.95

      Grape tomato, candy Walnuts and avocado.

    • Caesar Salad $8.95

      Croutons and shaved Parmigiano Reggiano, Caesar vinaigrette.

    • Mixed Green Salad $6.50

      Grape tomato, red onion and olives.

    • Cobb Salad $9.95

      Diced tomatoes, crispy bacon, blue cheese, avocado, corn, and mesclun salad.

    • Portobello Salad $9.95

      Endive, blue cheese, romaine heart, and red wine vinaigrette.

    • Crispy Potato Gnocchi $8.95

      Goat cheese, arugula, and grapes.

  • Pasta
    • Spaghetti alle Vongole $22.95

      Imported Veraci Clams from Italy, EVOO, white wine and parsley.

  • Drinks / Soda
    • Sanpellegrino Fico D'India & Arancia $2.50

      Sparkling prickly pear & Orange 12 oz. can

    • Sanpellegrino Blood Orange $2.50

      12 oz. can

    • Coca Cola $2.50

      12 oz. can

    • Brisk Iced Tea $2.50

      12 oz. can

    • V 8 Original Vegetable Juice $2.50

      100% vegetable juice 12 oz. can

Menu for Cotto Winebar and Pizzeria provided by Allmenus.com

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