- Connecticut
- Stamford
- Mitchell's Fish Market
Mitchell's Fish Market
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Mitchell's Fish Market
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Appetizers
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Pan Roasted Wild Blue Mussels $9.95
white wine, garlic, tomatoes, Request no croutons.
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New Orleans Voodoo BBQ Shrimp $9.50
bacon wrapped, sticky rice
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Seared Hawaiian Ahi Tuna $11.50
sushi rice, apricot ale sauce, Request no sauces or crackers.
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Steamed "Little Neck" Clams $10.95
butter, white wine, garlic, Request no croutons.
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Jumbo Lump Crabmeat Cocktail $11.50
crab Louie sauce
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"Classic" Oysters Rockefeller $11.95
spinach, bacon, béarnaise
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On the Half ShellAll oysters and clams are gluten free. Request no crackers.
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Today's Oyster Selections - Blue Point $7.95
4 oysters per order, Long Island Sound, Connecticut
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Today's Oyster Selections - Salutation $8.50
4 oysters per order, Prince Edward Island, Canada
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Today's Oyster Selections - Hurricane Harbor $8.95
4 oysters per order, Prince Edward Island, Canada
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Today's Oyster Selections - Olympic Miyagi $9.25
4 oysters per order, Puget Sound, Washington
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Oyster Samplers $8.50+
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Virginia Top Neck Clams $7.50
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Mitchell's Raw Bar Sampler $9.95
Alaskan King crab, colossal shrimp, oyster, clam, Request no shrimp.
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SaladsAll of our dressings are gluten free.
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"Titanic" Wedge of Iceberg $6.95
1000 Island, tomato, egg, bacon
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The Market's Famous House Salad $7.50
Carrots, cucumbers, cherry tomatoes, dates, pine nuts, poppy seed vinaigrette
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Spinach Salad $7.95
Granny Smith apples, red onion, goat cheese, spiced pecans, maple-bacon vinaigrette
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Our Classic Caesar $7.25
Romaine lettuce, parmesan, garlic croutons, Request no croutons.
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Chicken Caesar $10.95
Our classic caesar with grilled marinated chicken breast, Request no croutons.
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Fresh grilled salmon or spicy grilled shrimp, Request no croutons. $11.95
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Blackened Salmon Spinach Salad $13.50
Georgia pecans, red onion, Granny Smith apples, gorgonzola cheese
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Pulled Chicken BLT $11.95
Chopped egg, red onion, white cheddar, parmesan ranch, garlic toas, Request no toast.
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Grilled Harpoon Shrimp Salad $13.95
Bacon, egg, red onion, blue cheese, sweet and sour dressing.
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Desserts
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Vanilla Bean Creme Brulee $6.95
Fresh strawberries, orange shortbread, Request no shortbread.
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Lemon Sorbet $4.95
Fresh strawberries
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Today's Fresh CatchFlown in fresh daily, hand cut and filleted on site in our temperature-controlled seafood cutting room. Fresh fish selections change daily based on seasonality and availability.
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Shang Hai
steamed with ginger and scallions, served with sticky rice, spinach, and rice wine soy sauce, Request no rice wine soy sauce.
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Simply Grilled or Broiled
served with scallion mashed potatoes, sweet shallot butter and market vegetables
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Blackened
with etouffee sauce, shrimp and andouille jambalaya rice, green beans and mushrooms and cane syrup, Request no etouffee sauce.
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Atlantic Salmon
Santiago, Chile
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Whitefish
Lake Superior
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Pacific Cod
Kodiak, Alaska
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Chilean Sea Bass
South Georgia Island
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Mahi Mahi
Gold Coast, Florida
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Pacific Halibut
Skagway, Alaska
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Rainbow Trout
Boise, Idaho
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Yellow Perch
Lake Erie
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Sea Scallops
George's Bank
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Swordfish
Nantucket, Massachusetts
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Tropical Tilapia
Costa Rica
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Yellowfin Tuna
Kona, Hawaii
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Atlantic Salmon $10.95
Santiago, Chile
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Rainbow Trout $9.95
Boise, Idaho
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Tropical Tilapia $9.50
Costa Rica
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Whitefish $11.95
Lake Superior
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Pacific Cod $12.50
Kodiak, Alaska
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Walleye $15.95
Lake Erie
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Mahi Mahi $14.95
Gold Coast, Florida
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Pacific Halibut $21.95
Skagway, Alaska
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Sea Scallops $17.50
George's Bank
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Swordfish $17.95
Nantucket, Massachusetts
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Yellow Fin Tuna $19.95
Kona, Hawaii
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Chilean Sea Bass $26.95
South Georgia Island
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Chef Specialties
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San Francisco Cioppino $17.50
Fresh Atlantic salmon, Alaskan King crab, shrimp, Mahi-mahi, wild blue mussels, spicy tomato broth
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House Specialty" Cedar Plank Salmon $23.95
Balsamic eggplant, roasted vegetables, asparagus, portabella relish, goat cheese
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Garlic Broiled Shrimp $18.95
Scallion mashed potatoes, market vegetables, Request no flour in the preparation.
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Lemon-Pepper Grilled Chicken $16.50
Green beans and mushrooms, scallion mashed potatoes, white wine garlic sauce
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MFM Combination Platters
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Shang Hai Seafood Sampler $23.95
Fresh Atlantic salmon, scallops and shrimp, sticky rice, spinach, rice wine soy sauce, Request no rice wine sauce.
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The Fish Market Trio $26.95
Blackened Mahi-mahi, cedar-roasted Atlantic salmon, Shang Hai sea scallops, shrimp and andouille jambalaya rice, asparagus, Request no etouffee sauce or rice wine sauce.
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Steaks & ShellfishChar-broiled at 1200°, served with a sea salt baked potato and asparagus
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Steak & Shrimp $28.95
10 oz. sirloin smothered with shrimp scampi
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Bacon Wrapped Twin Filets $29.95
Blue cheese and shallot crusted
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Filet Mignon $30.95
"Our Finest" 8 oz. filet, béarnaise sauce
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New York Strip $32.95
14 oz. hand cut, béarnaise sauce
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Cold Water Rock Lobster Tail $24.50
6 oz. South African lobster tail
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Live Maine Lobster $27.95
Steamed & cracked
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Alaskan Red King Crab Legs $36.95
Lemon & drawn butter
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ExtrasYour choice added to any steak or fish
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Oscar Style $4.95
smothered with crab and hollandaise
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Bleu Cheese and Shallot Crusted $3.95
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1/2 lb. Alaskan Red King Crab Legs $18.95
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6 oz. Cold Water Rock Lobster Tail $19.95
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Soups and SaucesSold by the Cup
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Little Neck Clam Chowder $3.50
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New Orleans Seafood Gumbo $3.50
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Maine Lobster Bisque $4.50
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Cocktail Sauce $1.50
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Tartar Sauce $1.50
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Creamy Cabbage Coleslaw $2.50
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Voodoo BBQ Sauce $1.95
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Poppyseed Vinaigrette $2.50
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Ponzu Sauce $2.50
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Hoisin Glaze $2.50
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Steaks and ShellfishSold by the Each or by the Pound
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10 oz. Sirloin $14.50
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14 oz. Strip Steak $16.95
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8 oz. Filet $16.95
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Chesapeake Bay Crab Cakes $20.50
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Live Maine Lobsters $15.95
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Alaskan King Crab Legs $19.95
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6 oz. Cold Water Rock Lobster Tail $19.95
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From Our Raw BarSold by the Each or by the Pound
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Fresh Oysters $1.50
Unshucked
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Fresh Oysters $1.75
Shucked
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Cherrystone Clams $0.75
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Little Neck Clams $0.50
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Wild Blue Mussels $3.50
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Calamari $6.75
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Medium Shrimp $9.95
26/30 Count, Raw, Shell on
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Medium Shrimp $11.95
26/30 Count, Beer-Boiled, Peel ?n Eat
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Large Shrimp $12.25
16/20 Count, Raw, Shell on
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Large Shrimp $13.75
16/20 Count, Raw, Peeled & Deveined
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Large Shrimp $15.25
16/20 Count, Beer-Boiled Shrimp Cocktail
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Jumbo Shrimp $19.95
8/12 Count, Raw, Shell on
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Jumbo Shrimp $21.50
8/12 Count, Raw, Peeled & Deveined
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Jumbo Shrimp $22.95
8/12 Count, Beer-Boiled Shrimp Cocktail
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Blue Crabmeat $32.50
Colossal Lump
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Blue Crabmeat $23.95
Jumbo Lump
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Blue Crabmeat $10.95
Claw
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Raw Bar PlattersSold with all the fixins'
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Oysters on the Half Shell $1.95
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Cherrystones on the Half Shell $1.00
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Old Bay Peel ?n Eat Shrimp $12.95
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Large Cocktail Shrimp $16.25
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Seared Rare Salt ?n Pepper Tuna $19.50
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Fresh Baked DessertsSold as Whole Pies and Cakes
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Key Lime Pie $19.50
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"Sharkfin" Pie $28.50
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Seven-Layer Carrot Cake $36.50
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Appetizers
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Pan Roasted Wild Blue Mussels $9.95
white wine, garlic, tomatoes
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Kung Pao Fried Calamari $11.95
chopped peanuts, zesty dipping sauce
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New Orleans Voodoo BBQ Shrimp $9.50
bacon wrapped, sticky rice
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Grilled Portabella Bruschetta $8.95
sun-dried tomatoes, goat cheese
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Baked Spinach & Artichoke Dip $9.95
roasted garlic pita chips
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Seared Hawaiian Ahi Tuna $11.50
sushi rice, apricot ale sauce
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Steamed "Little Neck" Clams $10.95
butter, white wine, garlic
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Old Bay Peel 'n Eat Shrimp $10.95
a little messy, a little spicy
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Jumbo Lump Crabmeat Cocktail $11.50
crab Louie sauce
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Our Famous Chesapeake Bay Crab Cake $14.50
tartar sauce
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Crab, Spinach & Artichoke Dip $12.95
a Fish Market favorite
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"Classic" Oysters Rockefeller $11.95
spinach, bacon, béarnaise
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Colossal Shrimp Cocktail $14.95
horseradish cocktail sauce
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On the Half Shell
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Gerrish Island $7.95
Gerrish Island, Maine
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Salutatuions $8.50
Prince Edward Island, Canada
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Malpeque $8.95
Prince Edward Island, Canada
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Fanny Bay $9.25
Vancouver Island, Canada
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Oyster Samplers $8.50+
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Virginia Top Neck Clams $7.50
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Mitchell's Raw Bar Sampler $9.95
Alaskan King crab, colossal shrimp, oyster, clam
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Soups & Salads
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Little Neck Clam Chowder $5.95+
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New Orleans Seafood Gumbo $5.95+
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Maine Lobster Bisque $6.95+
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"Titanic" Wedge of Iceberg $6.95
1000 Island, tomato, egg, bacon
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The Market's Famous House Salad $7.50
Carrots, cucumbers, cherry tomatoes, dates, pine nuts, poppy seed vinaigrette
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Spinach Salad $7.95
Granny Smith apples, red onion, goat cheese, spiced pecans, maple-bacon vinaigrette
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Our Classic Caesar $7.25
Romaine lettuce, parmesan, garlic croutons
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SandwichesServed with creamy cabbage cole slaw and sea salt French fries
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Fresh Tuna Melt $11.50
Cheddar cheese, tomato, sun-dried tomato basil mayonnaise
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Cheddarburger $10.95
Lettuce, tomato, onion, sweet pickle mayo
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Spicy Grilled Chicken $9.95
Cheddar cheese, bacon, chipotle mayonnaise
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The Market Fish Sandwich $12.95
Beer-battered Pacific Cod, cheddar cheese
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Maryland Crabcake Melt $14.95
English muffin, cheddar cheese, lettuce, tomato, and red onion
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Desserts
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Florida Key Lime Pie $6.95
The Fish Market Classic, macadamia nut crus
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"Sharkfin Pie" $8.95
Butter fudge ice cream, honey roasted peanuts, fudge, Oreo cookie crust
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Seven-Layer Carrot Cake $8.95
Caramel sauce, cream cheese frosting
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Chocolate Java Lava $7.95
Warm mocha cake, toffee crunch, triple vanilla bean ice cream
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Banana Rum Bread Pudding $7.95
Rum anglaise, carmelized banana, caramel sauce
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Vanilla Bean Crème Brûlée $6.95
Fresh strawberries, orange shortbread
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Today's Fresh CatchFlown in fresh daily, hand cut and filleted on site in our temperature-controlled seafood cutting room. Fresh fish selections change daily based on seasonality and availability.
-
Shang Hai our signature preparation
steamed with ginger and scallions, served with sticky rice, spinach, and rice wine soy sauce
-
Simply Grilled or Broiled
served with scallion mashed potatoes, sweet shallot butter and market vegetables
-
Blackened
with etouffee sauce, shrimp and andouille jambalaya rice, green beans and mushrooms and cane syrup
-
Atlantic Salmon
Santiago, Chile
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Whitefish
Lake Superior
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Pacific Cod
Kodiak, Alaska
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Chilean Sea Bass
South Georgia Island
-
Mahi Mahi
Gold Coast, Florida
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Pacific Halibut
Skagway, Alaska
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Rainbow Trout
Boise, Idaho
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Yellow Perch
Lake Erie
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Sea Scallops
George's Bank
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Swordfish
Nantucket, Massachusetts
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Tropical Tilapia
Costa Rica
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Yellowfin Tuna
Kona, Hawai
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Market Salads
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Blackened Salmon Spinach Salad $13.50
Georgia pecans, red onion, Granny Smith apples, gorgonzola cheese
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Buffalo Shrimp Caesar $12.95
Spicy buffalo style shrimp, blue cheese caesar salad, chopped celery
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Asian Salmon $13.50
Soy glazed salmon, asian spiced pasta, salad greens, peanuts, scallions, crispy sesame wontons, rice wine vinaigrette
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Pulled Chicken BLT $11.95
Chopped egg, red onion, white cheddar, parmesan ranch, garlic toast
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Grilled Harpoon Shrimp Salad $13.95
Bacon, egg, red onion, blue cheese, sweet and sour dressing
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Chicken Caesar $10.95
Our classic caesar with grilled marinated chicken breast
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Chicken Caesar $11.95
Fresh grilled salmon or spicy grilled shrimp
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Chef Specialties
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Pecan Crusted Mountain Trout $13.50
Scallion mashed potatoes, skillet green beans, brown butter sauce
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Island Spiced Tilapia $12.95
Jalapeño-banana salsa, sticky rice, broccoli, mango sauce
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Shrimp Americana $11.95
Jumbo shrimp, spinach, mushrooms, shellfish butter sauce, over sea salt potatoes
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"House Specialty" Cedar Plank Salmon $14.50
Balsamic eggplant, roasted vegetables, asparagus, portabella relish, goat cheese, Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies.
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Blue Crab & Jumbo Shrimp Penne $12.95
Alfredo cream sauce
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Pacific Cod Fish 'n Chips $12.95
Sea salt French fries, hush puppies, creamy cabbage coleslaw
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Ginger Crusted Atlantic Salmon $14.50
Sticky rice, stir-fried vegetables, orange-ginger butter sauce, Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of foodborne illness. Please inform your server of any food allergies.
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Garlic Broiled Shrimp $12.95
Scallion mashed potatoes, market vegetables.
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Chesapeake Bay Jumbo Lump Crab Cake $14.95
Our signature recipe, scallion mashed potatoes, sweet corn saute
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Lemon-Pepper Grilled Chicken $10.50
Green beans and mushrooms, scallion mashed potatoes, white wine garlic sauce
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Shang Hai Seafood Sampler $15.95
Fresh Atlantic salmon, scallops and shrimp, sticky rice, spinach, rice wine soy sauce
-
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Appetizers
-
Pan Roasted Wild Blue Mussels $9.95
white wine, garlic, tomatoes
-
Kung Pao Fried Calamari $11.95
chopped peanuts, zesty dipping sauce
-
New Orleans Voodoo BBQ Shrimp $9.50
bacon wrapped, sticky rice
-
Grilled Portabella Bruschetta $8.95
sun-dried tomatoes, goat cheese
-
Baked Spinach & Artichoke Dip $9.95
roasted garlic pita chips
-
Seared Hawaiian Ahi Tuna $11.50
sushi rice, apricot ale sauce
-
Steamed "Little Neck" Clams $10.95
butter, white wine, garlic
-
Old Bay Peel 'n Eat Shrimp $10.95
a little messy, a little spicy
-
Jumbo Lump Crabmeat Cocktail $11.50
crab Louie sauce
-
Our Famous Chesapeake Bay Crab Cake $14.50
tartar sauce
-
Crab, Spinach & Artichoke Dip $12.95
a Fish Market favorite
-
"Classic" Oysters Rockefeller $11.95
spinach, bacon, béarnaise
-
Colossal Shrimp Cocktail $14.95
horseradish cocktail sauce
-
-
On the Half Shell
-
Today's Oyster Selections - Gerrish Island $7.95
Gerrish Island, Maine
-
Today's Oyster Selections - Salutatuions $8.50
Prince Edward Island, Canada
-
Today's Oyster Selections - Malpeque $8.95
Prince Edward Island, Canada
-
Today's Oyster Selections - Fanny Bay $9.25
Vancouver Island, Canada
-
Oyster Samplers $8.50+
-
Virginia Top Neck Clams $7.50
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Mitchell's Raw Bar Sampler $9.95
Alaskan King crab, colossal shrimp, oyster, clam
-
-
Soups & Salads
-
Little Neck Clam Chowder $5.95+
-
New Orleans Seafood Gumbo $5.95+
-
Maine Lobster Bisque $6.95+
-
"Titanic" Wedge of Iceberg $6.95
1000 Island, tomato, egg, bacon
-
The Market's Famous House Salad $7.50
Carrots, cucumbers, cherry tomatoes, dates, pine nuts, poppy seed vinaigrette
-
Our Classic Caesar $7.25
Romaine lettuce, parmesan, garlic croutons
-
Spinach Salad $7.95
Granny Smith apples, red onion, goat cheese, spiced pecans, maple-bacon vinaigrette
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Blackened Salmon Spinach Salad $13.50
Georgia pecans, red onion, Granny Smith apples, gorgonzola cheese
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Grilled Harpoon Shrimp Salad $13.95
Bacon, egg, red onion, blue cheese, sweet and sour dressing
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Steaks & ShellfishChar-broiled at 1200°, served with a sea salt baked potato and asparagus
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Steak & Shrimp $28.95
10 oz. sirloin smothered with shrimp scampi
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Bacon Wrapped Twin Filets $29.95
Blue cheese and shallot crusted
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Filet Mignon $30.95
"Our Finest" 8 oz. filet, béarnaise sauce
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New York Strip $32.95
14 oz. hand cut, béarnaise sauce
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Cold Water Rock Lobster Tail $24.50
6 oz. South African lobster tail
-
Live Maine Lobster $27.95
Steamed & cracked
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Alaskan Red King Crab Legs $36.95
Lemon & drawn butter
-
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ExtrasYour choice added to any steak or fish
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Oscar Style $4.95
smothered with crab and hollandaise
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Blue Cheese and Shallot Crusted $3.95
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Sauteed Shrimp Scampi $6.95
white wine garlic sauce
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1/2 lb. Alaskan Red King Crab Legs $18.95
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6 oz. Cold Water Rock Lobster Tail $19.95
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Today's Fresh CatchFlown in fresh daily, hand cut and filleted on site in our temperature-controlled seafood cutting room. Fresh fish selections change daily based on seasonality and availability.
-
Shang Hai our signature preparation
steamed with ginger and scallions, served with sticky rice, spinach, and rice wine soy sauce
-
Simply Grilled or Broiled
served with scallion mashed potatoes, sweet shallot butter and market vegetables
-
Blackened
with etouffee sauce, shrimp and andouille jambalaya rice, green beans and mushrooms and cane syrup
-
Atlantic Salmon
Santiago, Chile
-
Whitefish
Lake Superior
-
Pacific Cod
Kodiak, Alaska
-
Chilean Sea Bass
South Georgia Island
-
Mahi Mahi
Gold Coast, Florida
-
Pacific Halibut
Skagway, Alaska
-
Rainbow Trout
Boise, Idaho
-
Yellow Perch
Lake Erie
-
Sea Scallops
George's Bank
-
Swordfish
Nantucket, Massachusetts
-
Tropical Tilapia
Costa Rica
-
Yellowfin Tuna
Kona, Hawaii
-
-
Chef Specialties
-
Pecan Crusted Mountain Trout $19.95
Scallion mashed potatoes, skillet green beans, brown butter sauce
-
Island Spiced Tilapia $19.95
Jalapeño-banana salsa, sticky rice, broccoli, mango sauce
-
San Francisco Cioppino $17.50
Fresh Atlantic salmon,Alaskan King crab, shrimp, Mahi-mahi, wild blue mussels, spicy tomato broth
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Shrimp and Scallops Americana $19.95
George's Bank sea scallops, jumbo shrimp, spinach, mushrooms, shellfish butter sauce, over sea salt potatoes
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"House Specialty" Cedar Plank Salmon $23.95
Balsamic eggplant, roasted vegetables, asparagus, portabella relish, goat cheese
-
Blue Crab & Jumbo Shrimp Penne $17.95
Alfredo cream sauce
-
Pacific Cod Fish 'n Chips $18.50
Sea salt French fries, hush puppies, creamy cabbage coleslaw
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Ginger Crusted Atlantic Salmon $23.95
Sticky rice, stir-fried vegetables, orange-ginger butter sauce
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Garlic Broiled Shrimp $18.95
Scallion mashed potatoes, market vegetables
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Beer-Battered Jumbo Gulf Shrimp $17.95
Sea salt French fries, hush puppies, creamy cabbage cole slaw
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Chesapeake Bay Jumbo Lump Crab Cakes $28.95
Our signature recipe, scallion mashed potatoes, sweet corn sauté
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Lemon-Pepper Grilled Chicken $16.50
Green beans and mushrooms, scallion mashed potatoes, white wine garlic sauce
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Hoisin-Glazed Yellowfin Tuna $26.95
Stir-fried vegetables, sticky rice,wasabi
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MFM Combination Platters
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MFM Fried Combo Platter $22.95
Beer battered gulf shrimp, scallops, fresh Pacific Cod, sea salt French fries, hush puppies, creamy cabbage coleslaw
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Shang Hai Seafood Sampler $23.95
Fresh Atlantic salmon, scallops and shrimp, sticky rice, spinach, rice wine soy sauce
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Jumbo Lump Crab Cake & Broiled Gulf Shrimp $25.95
Garlic-broiled gulf shrimp, Chesapeake Bay crab cake, scallion mashed potatoes, sweet corn sauté
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The Fish Market Trio $26.95
Blackened Mahi-mahi, cedar-roasted Atlantic salmon, Shang Hai sea scallops, shrimp and andouille jambalaya rice, asparagu
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DESSERTSFRESH MADE
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"Sharkfin Pie" $7.95
Butter fudge ice cream, honey roasted peanuts, fudge, peanut butter, Oreo cookie crust
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Chocolate Java Lava Cup $7.95
Warm mocha cake, toffee crunch, triple vanilla bean ice cream
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Florida Key Lime Pie $6.95
The Fish Market classic, macadamia nut crust
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Banana Rum Bread Pudding $6.95
Rum anglaise, caramelized banana, caramel sauce
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Vanilla Bean Crème Brûlée $6.95
Fresh strawberries, orange shortbread
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Seven Layer Carrot Cake $8.50
Caramel sauce, cream cheese frosting
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DESSERT MARTINIS
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Ultimate Key Lime Martini $9.95
Absolut Vanilia, Parrot Bay Rum, Fresh Squeezed Lime, Graham Cracker "Crust"
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Chocolate Martini $9.95
Absolut Vanilia, Godiva Dark Chocolate Liqueur, Baileys, Chocolate Syrup
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Appletini $9.95
Absolut Vodka, Fresh Green Apple Puree, Sliced Apple, Maraschino Cherry
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Espresso Martini $9.95
Absolut Vanilia, Kahlua, Starbucks Coffee Liqueur
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DESSERT WINES
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Michele Chiarlo Moscato $4.95
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Jaboulet Muscat $6.95
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Far Niente "Dolce" $19.95
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COGNACS
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Hennessy VS $9.50
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Courvoisier VSOP $10.00
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Martell VSOP $12.00
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Remy Martin VSOP $13.00
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PORTS
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Fonseca 10 Year Old Fine Tawny $7.25
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Graham's 20 Year Old Fine Tawny $11.95
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Warre's Nimrod $6.00
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Taylor Fladgate $5.00
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CAMERON'S COFFEE
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CAMERON'S COFFEE $6.95
Cameron Mitchell's original after dinner specialty coffee has been a favorite of our guests for over a decade. It's a special blend of Godiva Chocolate Liqueur and Baileys Irish Cream, topped with whipped cream and Crème de Menthe
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COFFEE DRINKS
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Keoke Coffee $6.95
Brandy, Kahlua and Dark Crème de Cacao
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Café 52 $6.95
Kahlua, Grand Marnier and Baileys Irish Cream
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Café Gates $6.95
Grand Marnier, Tia Maria and Dark Crème de Cacao, topped with whipped cream
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Authentic Irish Coffee $6.95
Bushmills Irish Whiskey, Brown Sugar, Heavy Cream
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SPECIALTY COFFEES
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Espresso $3.25
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Cappuccino $3.50
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Café Latte $3.50
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Mocha Latte $3.95
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Menu for Mitchell's Fish Market provided by Allmenus.com
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