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Karaku
Lightly salted boiled soy beans in pod.
Japanese spring roll.
2 pieces. Grilled chicken or beef skewer.
Deep-fried tofu with bonido flakes.
6 pieces of shrimp dumplings.
pan-fried Japanese dumplings.
Steamed or Vegetable Japanese dumplings.
4 pieces. Golden-fried Asian style bot wings.
5 pieces. Deep-fried oyster with katsu sauce.
Deep-fried calamari with house special sauce.
Deep-fried soft shell crab with tempura sauce.
Chicken or shrimp. Deep-fried shrimp or chicken with vegetables.
Broiled beef rolled with scallions in teriyaki sauce.
Jumbo shrimp fried with coconut butter.
Dumpling with a minced filling. Cooked using moist heat.
Pan fried Japanese dumplings
Cooked in oil.
Sliced octopus with ponzu sauce.
Sliced yellowtail with jalapeno drizzled in jalapeno sauce.
6 pieces. Salmon wrapped with spicy Kani and tobiko on top.
5 pieces of assorted sushi.
7 pieces of assorted sliced of fresh raw fish.
Seared tuna with chef's special sauce.
Tuna, salmon, white fish, and Kani with avocado spicy mayo.
Sliced seared beef with special sauce.
Cube tuna, mango, and avocado with chef's special sauce.
Clear broth.
Tofu, seaweed, and scallion.
Assorted seafood and vegetable.
Spicy seafood broth.
Served with Japanese ginger dressing.
Green salad and avocado with sesame dressing.
Mixed seasoned seaweed.
Crabstick mixed with cucumber, and Japanese mayo.
Crabmeat, avocado, cucumber, and green mixed with ginger dressing.
Rock shrimp and Masago with chef's special sauce.
Green salad with avocado with sesame dressing.
Green salad with avocado with sesame dressing.
Ika.
Kani. Cooked item.
Tamago. Cooked item.
Inari. Cooked item.
Sake.
Shiro Maguro.
Suzuki.
Mild, sweet fish.
Unagi. Cooked item.
Ebi. Cooked item.
Tako. Cooked item.
Hokkigai.
Tabiko.
Maguro.
Hamachi.
Prepared and flavored with smoke.
Ikura.
Hotate.
3 pieces California rolls and 1 piece spicy salmon roll.
Spicy tuna, spicy salmon, and spicy yellowtail.
8 pieces sushi with 1 piece California roll.
12 pieces sashimi.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail, and spicy salmon roll.
14 pieces sushi with dragon roll and tuna roll.
9 pieces sashimi, 5 pieces sushi with spicy tuna roll.
18 pieces sashimi, 10 pieces sushi with Godzilla, and salmon roll.
Deep-fried California roll with crunch tobiko and special sauce. Cooked Item.
Eel and cucumber topped with avocado and tobiko. Cooked Item.
Tempura chicken with avocado jalapeno mango on the top with spicy sauce. Cooked Item.
Tuna, avocado, cream cheese roll with mango tobiko on the top with wasabi sauce.
Spicy tuna crunch topped with avocado, tobiko, and spicy mayo.
California roll topped with salmon, tuna, white fish, and avocado.
Spicy salmon crunch inside with salmon avocado on the top.
Crunch spicy tuna with soy wrap with tuna on the top.
Spicy tuna crunch inside with white tuna on the top with spicy sauce.
Tempura salmon, jalapeno, cucumber inside, salmon, tuna, and avocado on the top with chef's special sauce.
Spicy salmon, tuna, yellowtail, and soybean wrapped with 3 kinds of tobiko.
Tempura shrimp, cream cheese, and cucumber inside spicy tuna crunch on the top.
10 pieces. Deep-fried roll with white fish, tuna, salmon, crab meat with cream cheese with chef special sauce. Cooked Item.
Spicy tuna crunch inside, topped with salmon, tuna, white fish, and avocado.
White tuna, avocado, cucumber inside, topped with pepper, tuna, and salmon with soy paper wrap.
Salmon, tuna, yellowtail, and jalapeno inside salmon roe on the top.
Shrimp tempura, asparagus, cream cheese inside with eel, and avocado on the top. Cooked Item.
Fried oyster and jalapeno, cucumber inside with homemade lobster salad, and soy paper wrap with chef special sauce. Cooked Item.
Homemade lobster salad inside and topped with tuna.
Tempura shrimp, Kani, avocado, eel, tobiko, and spicy tuna with white bean seaweed.
Salmon, white tuna, yellowtail, and avocado inside with soybean wrapped with spicy crabmeat on the top with chef special sauce.
California roll with rock shrimp on top and chef special sauce.
Salmon avocado, crab meat ,mango inside,seaeeed salad on top with soy paper.
Spicy salmon,Spicy yellowtail,avocado,top with seared salmon and jalapeño,chef sauce.
Tempura crab,avocado,tomago,topped with spicy tuna,black tobikoand chef sauce.
Pepper tuna,jalapeño,top with spicy tuna and lobster salad.
Tuna,salmon,white tuna,asparagus,seaweed salad in soybean paper.
Spicy tuna,crab avocado,cream cheese deep fried with tobiko and chef special sauce.
Spicy tuna,spicy salmon,spicy yellowtail,avocado,wrapped with soy paper,tobiko and chef special sauce.
Fried Coconut shrimp,mango cucumber wrapped with soybean paper topped with spicy crab and honey wasabi sauce.
Shrimp tempura,spicy crab,mango avocado wrapped with soy paper and eel sauce.
Deep fried soft shell crab,spicy salmon,cucumber avocado and asparagus wrapped with soybean paper.
Salmon,white tuna and cucumber wrapped with soy paper,topped with yellowtail avocado and jalapeño spicy mayo.
Shrimp tempura cucumber cream cheese,topped with regular shrimp and avocado,coconut sauce.
Lettuce, cucumber, avocado, asparagus, and shiitake.
Avocado, cucumber, and crabmeat. Cooked Item.
Asparagus, avocado, and cucumber.
Cooked Item.
Fresh salmon, cucumber, avocado, and fish egg.
Cooked Item.
Shrimp, mayo, lettuce, and cucumber. Cooked Item.
Smoked salmon, avocado, and cream cheese. Cooked Item.
Cooked Item.
Cooked Item. Battered and fried.
Cooked Item.
Cooked Item.
Cooked Item.
Cooked Item.
Cooked Item. Battered and fried.
Spicy salmon inside deep-fried. Cooked Item.
Tempura soft shell crab with lettuce, cucumber, and avocado topped with tobiko. Cooked Item.
New York steak, shrimp, and chicken.
For 2 people. Jumbo shrimp, lobster tail, scallop, filet mignon, chicken, and mochi ice cream.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
Salmon, shrimp, and scallop.
Stir fried rice noodle dish.
Thick wheat flour noodles.
Cooked on a hibachi grill.
Thick wheat flour noodles.
Cooked on a hibachi grill.
Grilled salmon filet with seasonal vegetable with special teriyaki sauce.
BBQ duck filet with seasonal vegetable with special sauce.
Lobster, jumbo shrimp, scallops, crabmeat with seasoned vegetable in seafood sauce.
Hot and spicy.
We are using all white meat chicken.
5 pieces sushi with a California roll.
6 pieces sashimi with tuna roll.
6 pieces sashimi and 4 pieces sushi with salmon avocado roll.
cooked on a hibachi grill.
Poultry cooked on a hibachi grill.
Shell fish cooked on a hibachi grill.
Ray-finned fish cooked on a hibachi grill.
Seasoned mollusc cooked on a hibachi grill.
Beef steak cooked on a hibachi grill.
Poultry and beef steak cooked on a hibachi grill.
Poultry and shell fish cooked on a hibachi grill.
Light stock based sauce.
Menu for Karaku provided by Allmenus.com
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