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  • The Redding Roadhouse

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The Redding Roadhouse

(203) 938-3388

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  • 406 Redding Road, Redding, CT 06896
  • No cuisines specified

  • Grubhub.com
  • The Redding Roadhouse

  • (203) 938-3388

    We make ordering easy.

  • Menu
  • Soup & Salads
    • New England Clam Chowder $8.00

    • Kale Caesar $12.00

      Holbrook red Russian kale, romaine, pickled red onion, crouton, housemade caesar.

    • Stout Braised Onion Soup $8.00

    • Local Burrata $16.00

      Cranberry honey vinaigrette, Holbrook arugula, roasted chestnuts, nine-grain toast.

    • Farmers' Cobb $15.00

      Organic baby lettuces, grilled chicken, farm egg, Holbrook beets, bacon, Maytag bleu, candied pecans, tomato vinaigrette.

  • To Share
    • Old School Crab Dip $14.00

    • Steak Eggrolls $12.00

      Hand-rolled and house-smoked ribeye, cheese blend, house-made roasted garlic creme fraiche.

    • Wings $6.00

    • Buffalo Cauliflower $10.00

      Hot sauce and blue cheese crema.

    • Fried Calamari $14.00

      Jalapeño remoulade.

    • Butter Poached Little Neck Clams $14.00

      Bacon broth, nod hill lager, fried garlic, served with toast.

    • Tartine $13.00

      Local sourdough, smoked apples, purple ninja radishes, warm bacon vinaigrette, Maytag bleu cheese.

    • Mac N Cheese $13.00

      Orecchiette, cheddar curds, smoked ham, toasted breadcrumbs.

    • Cast Iron Cornbread $9.00

      Local cornmeal, housemade cultured butter, hot honey.

  • Use Your Hands
    • Brunch Burger $17.00

      Pimento cheese, fried onion, bacon.

    • The Roadhouse Burger $16.00

      Dry aged, special blend burger, red onion, lettuce, tomato, on a brioche bun choice of: cheddar, American, swiss, blue cheese, pepper-jack.

    • Grilled Ham & Cheese $15.00

      Smoked country ham, pimento cheese, house breadand butter pickles on toasted butter bread.

    • Smoked Trout Sammy $14.00

      Jalapeño remoulade, arugula, nine grain bread.

    • Roadhouse Croque Madame $17.00

      Our grilled ham and pimento cheese topped with bechamel and a fried farm egg. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness.

    • Falafel Burger $15.00

      House-made falafel patty, whipped tahini, fresh greens, pickled onions, on an onion bun.

    • Fried Chicken Sammy $14.00

      Fried chicken thigh, old bay aioli, bacon, roadhouse pickles, on an onion bun.

  • Healthy
    • Yogurt & Granola $10.00

      Local honey seasonal fruit.

    • Local Burrata $16.00

      Cranberry honey vinaigrette, Holbrook arugula, roasted chestnuts, nine-grain toast.

    • Farmers' Cobb $15.00

      Organic baby lettuces, grilled chicken, farm egg, Holbrook beets, bacon, Maytag bleu, candied pecans, tomato vinaigrette.

    • House Salad $13.00

      Holbrook arugula, shaved Holbrook radish, roasted grapes, house-made ricotta Salata, red wine vinaigrette, benne seeds.

  • Entrees
    • Shrimp & Grits $23.00

      Wild American shrimp, organic heirloom grits, chorizo.

    • Coffee Rubbed Ribeye $34.00

      Sauteed greens, yorkshire pudding, red eye bordelaise.

    • Steak & Fries $24.00

      Tenderloin, Chile butter, house cut fries, herb and lemon salad.

    • Fish & Chips $18.00

      Beer-battered, grilled lemon, house cut fries, tartar.

    • Chicken & Dumplings $23.00

      Matzo dumplings, braised organic chicken, baby carrots, Holbrook kale, local cider jus, cracklings.

    • Blackened Atlantic Halibut $25.00

      Dirty Charleston gold rice, pickled peppers, Holbrook arugula.

  • Plates
    • Classic Eggs Benedict $14.00

      Poached egg, country ham, hollandaise, served with potatoes and salad.

    • Brown Butter Banana Bread $14.00

      Peanut butter mouse, bacon, taconic barrel aged maple syrup, peanuts.

    • Chicken & Waffles $18.00

      Fried chicken, pimento butter, local maple syrup.

    • Eggs Your Way $14.00

      Two eggs made to order, served with potatoes, choice of bacon or sausage and choice of white, wheat or rye toast.

    • Seasonal Frittata $14.00

      Served with a side salad.

    • Steak & Fries $24.00

      Tenderloin, Chile butter, house cut fries, herb and lemon salad.

    • Anson Mills Grit Bowl $15.00

      Pimento grits, bacon, Holbrook greens, Holbrook egg, Taconic maple syrup. Consuming raw or undercooked meats, poultry, seafood shellfish or eggs may increase your risk of foodborne illness.

    • Panettone French Toast $14.00

      Creme Anglaise, pecan crumble.

  • Add Ons
    • Egg $2.00

    • Breakfast Sausage $5.00

    • Confit Potato $5.00

    • Bacon $3.00

  • Soup
    • New England Clam Chowder $8.00

    • Stout Braised Onion Soup $8.00

Menu for The Redding Roadhouse provided by Allmenus.com

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