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  • Connecticut
  • Plantsville
  • Greens & Beans

Greens & Beans

(860) 518-7045

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  • 13 West Main St, Plantsville, CT 06479
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Greens & Beans

  • (860) 518-7045
  • Menu
  • Drinks
    Drinks
    • Fresh Brewed Tea $2.75

    • Coffee $2.75

    • Switch Natural Soda $2.50

    • Bottled Water $2.00

  • Appetizers
    Appetizers
    • Fresh Tomato, Basil and Mozzarella $8.95

      Gluten free.

    • Oven Fried Green Tomatoes $8.95

      With lemon pesto. Gluten free.

    • Mediterranean Dried Fruits, Nuts and Goat Cheese $9.95

      Wrapped in grape leaves with a apple cider and fig glaze. Gluten free.

    • Buffalo Stuffed Mushrooms $11.95

      Brown rice stuffing with grated carrot, celery and red onion. Topped blue cheese or nut and chickpea paste. Gluten free.

    • Vegetable Napoleon $10.95

      Layered zucchini, yellow squash, roasted tomatoes and eggplant topped with mozzarella-provolone cheeses or without apple cider fig glaze. Choice of house marinara. Gluten free.

    • Thai Veggie Dip $8.95

      Gluten free.

    • Chili Cheese Nachos $9.95

      Gluten free.

    • Hummus and Toubul $9.95

      Gluten free.

    • Guacamole and Salsa $8.95

      Gluten free.

    • Eggplant Tower $9.95

      Stacked eggplant, tomatoes, provolone, mozzarella, basil on a bed of mescaline. Gluten free.

    • Kale-Mescaline Salad $11.95

      With cranberries and walnuts. Gluten free.

  • Entrees
    Entrees
    • Cheesy Vegetable Casserole $10.95

      Broccoli, cauliflower, kale and spinach with a cheese sauce blend.

    • Mac and Cheese $10.95

      Unique cheese sauce blend baked with corn pasta, quinoa and brown rice blend.

  • Southwestern Entree
    Southwestern Entree
    • Veggie Bean Burger $10.95

      On multi grain bun or baked eggplant or two tacos, corn tortilla style. Served with salsa, guacamole and sour cream.

    • Quesadilla $10.95

      Includes choice of fillers: onions, mushrooms, tomato, peppers, artichoke hearts, chickpeas and zucchini squash on a whole grain tortilla or corn tortilla and cheddar Jack cheese or nut and chickpea paste. Includes salsa, guacamole and sour cream.

  • Asian Entree
    Asian Entree
    • Asian Stir Fry $10.95

      Asian style vegetables over choice of brown rice or quinoa. Served with a side of kimchi.

    • Thai Wrap $10.95

      Served with alfalfa sprouts, bean sprouts, water chestnuts sauteed in a peanut sauce and cabbage in a whole grain wrap or gluten free style served with side of kimchi.

  • Italian Entree
    Italian Entree
    • Tomatoes and Olive Oil Pasta $10.95

      With Kalamata olives, garlic and fresh basil. Served on whole grain angel hair pasta or corn pasta. Choice of house marinara, pesto sauce or garlic and oil.

    • Artichoke Hearts Pasta $10.95

      With tomatoes, lemon, garlic, capers, zucchini and squash served on whole grain pasta. Choice of house marinara, pesto sauce or garlic and oil.

    • Garlic and Tomatoes Pasta $10.95

      With artichoke hearts, hot cherry peppers, basil, zucchini and squash. Served on whole grain angel hair pasta or corn pasta. Choice of house marinara, pesto sauce or garlic and oil.

    • Seasonal Sauteed Vegetables $10.95

      Garlic, basil and chickpeas. Served on whole grain angel hair pasta or corn pasta. Choice of house marinara, pesto sauce or garlic and oil.

  • Melts
    Melts
    • Farmers Melt $11.50

      Broccoli, cauliflower, onions, peppers, mushrooms, zucchini and squash, tomatoes and cheddar cheese.

    • Mediterranean Melt $11.50

      Goat and feta, broccoli, cauliflower, olives, capers, zucchini and squash with sun-dried tomatoes and pesto sauce.

    • Italian Melt $11.50

      Eggplant, mozzarella and provolone, zucchini and squash, tomatoes and a pesto sauce.

    • Buffalo Mac and Cheese Melt $11.50

      With broccoli and cauliflower.

  • Sides
    Sides
    • Cold Quinoa Salad $7.95

      Gluten free.

    • Sauteed Veggies and Quinoa $7.95

      Gluten free.

    • Kale Crisps $6.95

      Gluten free.

    • Sweet Potato Crisps $5.95

      Gluten free.

    • Pineapple Cranberry Coleslaw $6.95

      Gluten free.

    • Roasted Cauliflower $6.95

      Garlic and broccoli with chickpeas. Gluten free.

    • Seasonal Sauteed Veggies $6.95

      Gluten free.

    • Small Cold Kale Salad $7.95

      With walnut and cranberry. Gluten free.

  • Desserts
    Desserts
    • Salted Carmel and Apple Cranberry Crisp $7.95

    • Quinoa and Brown Rice Pudding $6.95

Menu for Greens & Beans provided by Allmenus.com

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