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Rio Bravo Tacos & Tequila

(203) 939-9556

We make ordering easy. Learn more

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  • 77 North Main Street, Norwalk, CT 06854
  • No cuisines specified

  • Grubhub.com
  • Rio Bravo Tacos & Tequila

  • (203) 939-9556

    We make ordering easy.

  • Menu
  • Appetizers
    • Ultimate Ceviche $14.00

      Scallops, shrimp and tilapia marinated in citrus juices mixed with tomatoes, blue onions, cilantro, jalapenos and avocados. Drizzle with olive oil.

    • Border Nachos $12.00

      Served with beans, mixed cheeses, lettuce, pico de gallo, jalapenos, guacamole, sour cream and choice of meat.

    • Top Shelf Guacamole $10.00

    • Raja Taquitos $11.00

      Corn crispy tortilla stuffed with roasted poblano peppers, corn, potatoes, caramelized onions and mix melted cheeses. Served with cabbage, pico de gallo, avocados and cilantro crema.

    • Queso Dip $6.50

      A blend of creamy cheeses melted dip and roasted green chilies.

    • Philly Rolls $10.00

    • Buffalo Wings $11.00

      Sweet and sour spicy hot wings served with ranch dressing and your choice of regular or boneless.

    • Queso Fundido $11.00

  • Soups and Salads
    Delicious soups and flavor-packed salads.
    • Chicken Tortilla Soup $7.50+

      Tender chunks of grilled chicken with avocados and cheese. Topped with crispy tortilla strips.

    • Colorado Chicken Salad $13.50

      Wood grilled chicken, mixed greens, sugar roasted pecans, dried cranberries, roasted corn, cilantro vinaigrette, tortilla chips and avocado slices.

    • Fajita Salad $14.00

      Fajita chicken or steak, peppers and onions served in a crispy flour tortilla shell with sour cream, guacamole and pico de gallo.

    • South Western Caesar Salad $13.00+

      A new spicy twist on the traditional Caesar salad, with corn, tomatoes, Cotija cheese, chicken milanesa and tossed in chipotle-ranch dressing.

    • Fiesta Taco Salad $11.00

      Large bowl crispy flour tortilla filled with seasoned ground beef, romaine, corn, tomatoes, black olives, mixed cheese, garnished with pico de gallo, guacamole and sour cream.

    • Bravo Chopped Salad $10.00

      Romaine lettuce, chopped tomatoes, jicama, sweet onions, avocado, roasted corn, garbanzo beans, cucumbers, roasted red peppers, Cotija cheese and a chipotle ranch dressing.

  • Fajitas
    Fajitas are served with onions, green peppers , charro beans, leCuce, red rice, pico de galllo, sour cream, guacamole, shredded cheese and warmed homemade flour tortillas.
    • Torero Steak Fajita $21.00

      A giant portion of wood grilled marinated skirt steak. Served with onions, green peppers, charro beans, lettuce, red rice, pico de gallo, sour cream, guacamole, shredded cheese and warmed homemade flour tortillas.

    • Criminal Combo Fajita $21.00

      Served with onions, green peppers, charro beans, lettuce, red rice, pico de gallo, sour cream, guacamole, shredded cheese and warmed homemade flour tortillas.

    • Matador Chicken Fajita $20.00

      A giant portion of wood grilled marinated chicken breast. Served with onions, green peppers, charro beans, lettuce, red rice, pico de gallo, sour cream, guacamole, shredded cheese and warmed homemade flour tortillas.

    • Vegetable Fajita $16.00

      Sauteed spinach, fresh diced tomatoes with mushrooms, corn, carrots, broccoli and cauliflower. Served with onions, green peppers, charro beans, lettuce, red rice, pico de gallo, sour cream, guacamole, shredded cheese and warmed homemade flour tortillas.

    • Shrimp Fajitas $22.00

    • Fajita Hawaiians $21.00

      Tender sliced chicken, peppers, onions and pineapple relish sauce.

    • Lemon Garlic Salmon Fajita $23.00

      Tender slice salmon cooked with olive oil, peppers and onions.

    • Fajita Texana $23.00

      Chicken, steak and shrimp.

  • Quesadillas
    Our quesadillas will leave your mouth watering.
    • Steak Quesadilla $12.50

      With wood grilled marinated skirt steak, mixed cheese, garnished with lettuce, pico de gallo, guacamole and sour cream.

    • Mango Club Quesadilla $12.50

      Mix cheeses, grilled chicken, caramelized onions, mango relish and apple wood smoked bacon avocados. Served with lettuce, pico de gallo and avocado salsa.

    • Grilled Chicken Quesadilla $12.50

      With wood grilled marinated chicken breast, mixed cheeses, garnished with lettuce, pico de gallo, guacamole and sour cream.

    • Vegetarian Quesadilla $11.50

      Sauteed spinach, mixed vegetables, diced tomatoes, green chilies, mixed cheese, garnished with lettuce, pico de gallo, guacamole and sour cream.

  • South of The Border Features
    Entrees that will leave you wanting more. All Items served with Spanish rice and Charro beans.
    • Shrimp Emboscada $21.50

      Bacon wrapped shrimp grilled to perfection on a hot skillet over sautéed vegetables covered with melted oaxaca cheese and drizzled with roasted poblano crema. Served with rice, charro beans, citrus chipotle slaw, Spanish rice and charro beans.

    • Camarones 1800 $21.50

      Jumbo shrimp sautéed with mushrooms, pecans and olive oil. Served on a bed of tequila one Thousand eight hundred cilantro crema sauce, Spanish rice and charro beans.

    • Carne Asada $21.00

      Thin slices of skirt steak char-broiled, garnished with green onions and guacamole. Served with rice, refried beans, citrus chipotle slaw, Spanish rice and charro beans.

    • Square Knot Salmon $21.00

      Achiote and lemon seared salmon with roasted pineapple. Served with rice, sautéed vegetable, citrus chipotle slaw, Spanish rice and charro beans.

    • Fajita Burrito $17.50

      12" large. Soft flour tortilla stuffed with rice, beans, grilled onions, green peppers and choice of fajita-style steak or chicken. Topped with burrito sauce, garnished with pico de gallo, sour cream, guacamole, melted Cheddar, Spanish rice and charro beans.

    • Pescado Veracruzano $18.00

      Grilled blackened tilapia fish topped with an all roasted Mediterranean salsa. Served with sauteed vegetables, rice, Spanish rice and charro beans.

    • Pork Carnitas $17.00

      Braised pork served with guacamole, queso fresco, lettuce, cheese mix, pico de gallo, flour tortillas, charro beans, rice, Spanish rice and charro beans.

    • Chimichanga $16.00

      Topped with lettuce, sour cream guacamole and tomatoes. Served with rice, beans, Spanish rice and charro beans.

    • Chile Relleno $16.00

      Beer battered roasted poblano pepper stuffed with oaxaca cheese topped with poblano queso sauce and drizzled with cilantro crema. Served with rice, charro beans, guacamole, citrus chipotle slaw, Spanish rice and charro beans.

    • Pepper Jack Enchilada $16.50

      Grilled fajita chicken sauteed, bell peppers, onions, Cheddar, Pepper Jack cheeses, accompanied with a zesty poblano sauce. Served with Spanish rice and charro beans.

    • Frontera Burrito $15.50

      Grilled chicken fajitas, rice, black beans, cilantro crema, green peppers, onions and Cheddar cheese. Served with poblano queso dip, side of salad, Spanish rice and charro beans.

    • Portuguese Shrimp $22.50

      Six jumbo shrimp stuffed with ham and cheese, wrapped with bacon, topped with dungeness crab sauce served with vegetables rice, charro beans and chipotle slaw.

    • Rio Bravo Trio $24.00

      8 oz. skirt steak (carne azada), one chicken mole enchilada and three bacon-wrapped shrimp sauteed in garlic butter. Served with rice, charro beans and citrus chipotle slaw.

    • Carne Asada Chimichanga $18.00

      Stuffed with skirt steak, roasted corn, caramelized onions, roasted pimiento peppers, mushrooms and queso fresco. Topped a roasted poblano cream sauce, guacamole, sour cream, rice and beans.

    • Seafood Chimichanga $18.00

      Stuffed with spinach, dungeness crab, tilapia, scallops, shrimp, celery, sautéed in garlic olive oil, topped with a seafood sauce, guacamole, sour cream, rice and beans.

  • Tacos
    All tacos are served on a gluten free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw and your choice of charro, refried or black beans.
    • Marco Polo $15.00

      Bacon wrapped shrimp, tortillas covered with melted Jack cheese, caramelized onions, mix cabbage, pico de gallo and roasted chipotle crema. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

    • French Tacos $15.50

      Tortilla covered with melted cheese, caramelized onions, chorizo sausage, skirt steak, chipotle crema, lettuce, pico de gallo and shredded cheese. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

    • Street Tacos $15.00

      Tortilla covered with melted Jack cheese, caramelized onions, shredded cabbage, grilled chicken and pico de gallo. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

    • Pork Carnitas Tacos $15.00

      Braised pork, melted Jack cheese, caramelized onions, guacamole, shredded cabbage, pico de gallo and queso fresco. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

    • Tempura Fish Tacos $15.00

      Tilapia hand-­battered with dos equis beer, dill crema, shredded cabbage and pico de gallo. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

    • Emilio's Calamari Tacos $15.50

      Tortillas covered with melted Jack cheese, caramelized onions, crispy calamari, mix cabbage, pico de gallo and cholula garlic crema. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

    • Turkey Club $15.00

      Flour tortilla, slow cooked shredded turkey carnitas, sliced avocado, lettuce, bacon, pico de gallo and roasted poblano crema. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

    • Milanesa Chicken Tacos $15.00

      Hand battered fried chicken, wrapped in a tortilla covered with melted cheeses, roasted poblano crema, pico de gallo and mixed cabbage. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

    • Taco Veracruzano $15.00

      Flour tortillas, blackened tilapia, poblano crema and topped with a roasted Mediterranean salsa. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

    • Gringo Beef Tacos $14.00

      Crispy corn shells, seasoned ground beef, lettuce, mixed cheeses, tomatoes and sour cream. Served on a gluten-free hand stretch yellow corn tortilla. Served with red rice, citrus chipotle slaw, your choice of charro and refried or black beans.

  • Enchiladas
    All enchiladas are served with rice, choice of beans and citrus chipotle slaw.
    • Shrimp Enchiladas $17.50

      Sauteed shrimp with sun-dried tomatoes and chives on a cream sauce. Topped with tomatillo sauce, oaxaca cheese and drizzled with roasted poblano crema. Served with rice, choice of beans and citrus chipotle slaw.

    • Enchiladas Sonoma $16.00

      Two enchiladas filled with Cheddar cheese, grilled chicken and spinach. Topped with a creamy chardonnay cilantro pecan sauce. Served with rice, choice of beans and citrus chipotle slaw.

    • Enchiladas Suizas $15.50

      Two corn tortillas rolled, stuffed with chicken and cheese. Topped with melted Monterrey Jack cheese, tomatillo sauce and sour cream. Served with rice, choice of beans and citrus chipotle slaw.

    • Ultimate Cheese Enchiladas $15.50

      Two corn tortillas topped with cheese, onions, black olives and a fried egg. Served with rice, choice of beans and citrus chipotle slaw.

    • Vegetarian Enchiladas $14.50

      Sauteed spinach, zucchini, roasted asparagus topped with a tomatillo sauce, oaxaca cheese and drizzled with cilantro crema. Served with rice, choice of beans and citrus chipotle slaw.

  • Sides
    All of our delicious sides.
    • Seasoned Fries $4.00

    • Fire Roasted Vegetables $4.00

    • Poblano Crema Corn on the Cob $4.00

    • Broccoli with Queso $4.00

    • Refried Beans $3.00

    • Red Rice $3.00

    • Black Beans $3.00

    • Citrus Chipotle Slaw $3.00

    • Charro Beans $3.00

Menu for Rio Bravo Tacos & Tequila provided by Allmenus.com

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