Topped with tomato sauce, diced sweet and hot pepper.
Chipolte aioli sauce.
Served with a side of marinara.
Homemade cocktail sauce and spicy horseradish.
Cultivated mussels steamed in garlic white wine with fresh tomato broth.
Served with a side of marinara.
A combination of calamari, shrimp, scallops, scungilli, celery, lemon, vinegar and garlic.
Served with a side of marinara.
Sausage, white beans and escarole.
Blend of field greens, tomatoes, carrots, cucumbersand olives in a house vinaigrette.
With candied walnuts, cranberries, pecorino cheese and house vinaigrette.
Roasted beets, baby spinach, tomato, cucumberand goat cheese medallions in a citrus vinaigrette.
Fresh mozzarella, tomatoes, balsamic reduction.
With tomatoes & prosciutto in a zesty cream vodka sauce.
Mushrooms, cream, cognac in tomato sauce.
Fresh clams, cherry tomatoes, garlic, parsleyand white wine.
Shrimp, mussels, clams, scallopsand chunks of salmon in a seafood broth over linguini.
Homemade beef sauce.
Mixed green vegetables served over penne pasta with garlic and herbs.
Shrimp, clamsand calamari in tomato broth sauce.
Sauteed in a garlic butter sauce with white wine and lemon over linguini.
Smoked mozzarella, grilled eggplant, prosciutto in white wine.
Mushrooms and marsala wine sauce.
Italian sausage, cherry peppers, diced potatoes, cipollini onionsand white wine.
Lightly coated in an egg batter in lemon and butter sauce.
Chicken parmesan, mozzarella and marinara sauce.
Thin pounded veal with parmesan cheese in martini sauce.
Pounded, breaded veal with mozzarella cheese and marinara sauce.
Sauteed sweet peppers, onions, sliced potatoes, shrimp and sherry wine.
Wild mushrooms, rosemary, garlicand sundried tomatoes.
White wine lemon butter sauce.
Shallots, cognac brown sauce.
Served with side peppercorn sauce.
Pork chops in sherry white wine with hot cherry peppers.
Sauteed onions and mushrooms.