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  • Station House Bar & Grille

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Station House Bar & Grille

(203) 853-2680

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  • 232 East Avenue, Norwalk, CT 06855
  • No cuisines specified

  • Grubhub.com
  • Station House Bar & Grille

  • (203) 853-2680

    We make ordering easy.

  • Menu
  • Appetizers
    • Garlic Bread $6.50

      W - blue cheese fondue.

    • Shrimp Cocktail $14.00

      4, cooked per order.

    • Steak Tips $14.00

      W- peppercorn and horseradish sauce.

    • Station House Meatballs $10.00

      Filetto di pomodoro.

    • Jumbo Potato Skin $7.50

      W- cheddar cheese and bacon.

    • Calamari $9.50

      W- sauteed cherry peppers.

    • Mussels $14.00

      With chorizo, shallots and cherry peppers in a white wine garlic sauce.

    • Station House Blooming Fried Onion $8.50

      Battered and fried w- spicy remoulade.

    • Jalapeno Chili Nachos $9.50

      W- sour cream and salsa.

    • Crab Cakes $11.50

      W- a spicy remoulade.

    • Baked Stuffed Clams $10.50

      A family recipe.

    • Lobster Mac and Cheese $13.50

      Topped with gratinee.

    • Fresh Mozzerella $9.50

      W- tomato and basil.

    • Deep Fried Mozzarella $9.50

      Freshly fried square patties.

    • 3 Range Chicken Wings $17.00

      Hot or asian fusion.

  • Salads
    • House Salad $5.50

      Mixed greens, tomato, cucumber, onion, and balsamic dressing.

    • Caesar Salad $6.50

      Romaine lettuce, shaved parmesan, garlic, and croutons tossed w- black pepper caesar.

    • Iceberg Wedge Salad $9.00

      With gorgonzola dressing, tomato, red onion, and crumbled gorgonzola.

    • Greek Salad $12.50

      Feta, kalamata olives, tomato, cucumber and onion over a bed of lettuce. Served with olive oil greek dressing.

    • Station House Cobb Salad $13.50

      Chicken, bacon, avocado, boiled egg, tomato, onion over a bed of lettuce w- black pepper and blue cheese dressing.

    • Grilled NY Strip Salad $15.50

      With tomato, cucumber and blue cheese over a bed of mixed greens and topped w- fried onions and white balsamic dressing.

  • Sandwiches
    All sandwiches served w/ cole slaw, pickle & fries.
    • French Dip Sandwich $13.00

      Sliced beef, melted swiss, caramelized onions, au jus, and horseradish sauce.

    • Pulled Pork Sandwich $9.50

      Slow roasted pork with barbeque sauce.

    • Chicken Sandwich $9.50

      Topped with lettuce, tomato, and onion with pesto mayonnaise.

    • Lobster Salad Rolls 2 $22.00

      On frankfurter rolls with butter.

    • Steak Sandwich $14.00

      Usda black angus NY strip served open face on garlic toast topped with fried crispy onions.

    • Salmon BLT Sandwich $13.50

      Bacon, lettuce and tomato w- garlic aioli.

    • Smoked Turkey Triple Decker Sandwich $13.50

      Bacon, lettuce, tomato with mayo.

  • Hot Dogs
    • The Classic $9.00

      2 Angus all-beef hot dogs yellow mustard and relish served w- fries and coleslaw.

    • The Works $12.00

      2 Angus all-beef hot dogs chili, bacon, cheese, and onion served w- fries and coleslaw.

  • Burgers
    Served with French fries and house made cole slaw.
    • Black Angus Burger $12.00

      8 ounces freshly ground angus beef served on a brioche bun with lettuce, tomato, and onion.

    • Bison Burger $15.00

      8 ounces freshly ground bison beef served on a brioche bun with lettuce, tomato, and onion.

    • Turkey Burger $10.00

      With roasted red peppers, pickled onion and tomato on a roll.

  • Chicken & Pork
    • Roasted Chicken $16.00

      Served w- mashed potato and garlic lemon sauce.

    • French Cut Pork Chop $24.00

      Mashed potato- wine cherry pepper sauce.

    • Baby Back Ribs $15.00

      With fries or sweet potato fries spicy barbeque sauce.

    • Pasta Carbonara $17.00

      With pancetta and black pepper, parmesan cheese served over linguine.

  • Seafood
    • Samuel Adams Fish and Chips $15.50

      Served with french fries and coleslaw.

    • Shrimp Scampi $19.50

      Served over linguini in a garlic and lemon wine sauce.

    • Grilled Salmon $19.50

      Lobster mashed potato- apple mustard sauce.

    • Grilled Swordfish $21.00

      Lobster mashed potato, roasted tomato, and basil compote.

    • Seafood Risotto $24.00

  • Steaks
    Choose your sauce: bernaise / peppercorn / herb garlic butter / horseradish.
    • 10 Oz Filet Mignon $30.00

      Served with mashed potatoes.

    • 16 Oz USDA Black Angus Bone In Ribeye $32.00

      Served w- the jumbo baked potato.

    • 14 Oz USDA Black Angus NY Strip $27.00

      Served w- the jumbo baked potato.

  • Side Orders
    • Sauteed Onion and Mushrooms $3.00

    • Onion Rings $4.00

    • Chili $6.00

    • Vegetable Medley $5.50

    • Sweet Potato Fries $4.00

    • Baked Potato $3.00

    • French Fries $3.00

    • Mashed Potato $3.00

  • Brunch Menu
    All omelets are served with home fries and sausage.
    • The Conductor Omelet $10.00

      Served with diced ham, onions, peppers and american cheese.

    • Station House Omelet $10.00

      Served with chili and cheddar.

    • Greek Omelet $10.00

      Served with feta, spinach, tomato, onion, and dill.

    • Lox Napoleon $13.00

      Layered onion, cream cheese, smoked salmon served on toasted ciabatta bread served with french fries.

    • Belgian Waffles $9.00

      Served with 2 slices of bacon.

    • Eggs Benedict $11.00

      Two eggs poached on a toasted english muffin with hollandaise served with home fries.

    • Steak and Eggs $16.00

      Black angus new york strip topped with 2 eggs.

Menu for Station House Bar & Grille provided by Allmenus.com

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