Organic vegetable broth, poached ginger, pickled ginger, fresh squeezed lime juice, Thai chili

organic vegetable broth, coconut milk, turmeric, cardamom, cinnamon, pickled ginger

pasture-raised chicken bone broth or organic vegetable broth, scallion, cilantro, fried garlic, chili vinegar, red Thai chili, fish sauce or soy sauce

Nit Noi Pasture-raised Chicken Bone Broth is brewed locally in Norwalk, CT with pasture-raised chicken bones, organic daikon, and a blend of Thai herbs. Our restorative, low sodium bone broths are perfect for soups, sauces, simmering, braising and sipping. We hope you enjoy.

Our Organic Vegetable Broth is brewed locally in Norwalk, CT, with organic daikon, carrot, celery, roasted cauliflower and yellow onion. We finish our Thai style broths with a blend of Thai herbs, real sea salt, and whole white pepper corns. Our restorative, low sodium broths are perfect for soups, sautes, simmers, braising and sipping. We hope you enjoy.

Nit Noi Pasture-raised Beef Bone Broth is brewed locally in Norwalk, CT with pasture-raised beef bones, organic celery, garlic, star anise, cinnamon, and a blend of Thai herbs. Our restorative, low sodium bone broths are perfect for soups, sauces, simmering, braising and sipping. We hope you enjoy. (Frozen Only)

Our traditional preparation comes with GF rice noodles, baby bok choy, and organic, boneless, skinless chicken breast topped with bean sprouts, cilantro, scallion, fried garlic, chili vinegar, red Thai chili, and your choice of fish sauce or light soy sauce. Our broth is packaged cold. Heat to serve.

Choice of Pasture-Raised Chicken Bone Broth or Organic Vegetable Broth, baby bok choy, and organic, boneless, skinless chicken breast topped with bean sprouts, cilantro, scallion, fried garlic, chili vinegar, red Thai chili, and fish sauce. Our broth is packaged cold. Heat to serve.

Organic chicken and English cucumber served over Jasmine rice steamed in Nit Noi Pasture-Raised Chicken Bone Broth and Thai Fried Garlic served with a side of Restore chicken bone broth. (GF) Khao Mun Gai Sauce – ginger, soy sauce, vinegar, garlic, Thai chili (GF) Sauce – ginger, garlic, soy sauce, vinegar, and Thai chili (GF)

Thai fried rice with organic egg, Chinese broccoli, Thai basil, ginger, garlic

Kaprow Moo - sautéed gound pork, Thai basil, garlic, lime and chili. It’s unctuous, aromatic and uniquely Thai. Nit Noi Kaprow Moo is served over Jasmine rice, cooked in broth and topped with a(n optional) crispy fried egg.

Thai coconut soup made with pasture-raised chicken bone broth, organic coconut milk, organic chicken breast, mushroom, galangal, kaffir lime leaf, lemongrass, and chili oil, served with a side of bone broth jasmine rice. (Available only on Fridays)

Green Curry made with Nit Noi Green Curry Paste, coconut milk, Pasture-Raised Chicken Bone Broth, organic chicken, Thai eggplant, served with a side jasmine rice. (GF) Also of note: contains shrimp paste.

Spicy red curry made with Nit Noi Red Curry Paste, coconut milk, Pasture-Raised Chicken Bone Broth, organic chicken, eggplant, served with a side bone broth jasmine rice. (GF) Also of note: contains shrimp paste.

Side of cooked rice nooldes

Side of Jasmine Bone Broth Rice

Nit Noi Organic Vegetable Broth, GF rice noodles, baby bok choy, bean sprouts, snow peashoot, scallion, cilantro, organic shiitake mushroom, organic tofu, Nit Noi Thai Fried Garlic, chili vinegar, red Thai chili, and light soy sauce. Our broth is packaged cold. Heat to serve.

Thai coconut soup made with Nit Noi Organic Vegetable Broth, coconut milk, organic mushroom, organic tofu, snow peashoot, galangal, kaffir lime leaf, lemongrass, and chili oil, served with a side of jasmine rice. (V, GF, nut and dairy free)

5 Hand folded pork dumplings served with a side of Nit Noi Soy Chili Sauce.

5 Hand folded vegan dumplings served with a side of Nit Noi Soy Chili Sauce.

5 Hand folded shrimp dumplings served with a side of Nit Noi Soy Chili Sauce.