2 eggs. Fresh seasonal vegetables, crumbled goat cheese, roasted potatoes.

Light and flaky! Banana, blueberry, or raspberry, served with Vermont maple syrup.

Housemade banana bread French toast, served with crisp bacon and a brandy maple syrup.

Smoked Atlantic salmon, arugula, capers, red onions, shaved Parmesan, balsamic vinaigrette.

White marble farms pork belly, served with 2 eggs over easy, white toast.

Certified Angus Beef brisket, served with 2 eggs over easy, white toast.

2 poached eggs, hollandaise sauce, pork belly hash.

Served over 5 grain quinoa, orange glaze, roasted potatoes.

6 Ounces New York strip, 2 poached eggs, roasted potatoes.

Gluten-free. Roasted, bacon, scallion, garlic, oil.

Gluten-free.Wild mushrooms, truffle oil, mozzarella cheese, creamy Parmesan dip.

Gluten-free. Buffalo sauce, Thai chili or honey Barbeque.

Gluten-free.Pan seared, crispy applewood bacon, coconut sauce.

Gluten-free.Sauteed with chorizo, garlic, shallot, tomato, white wine lemon sauce.

Gluten-free. Sweet chili sauce, cherry peppers.

Gluten-free. Braised, pan fried, bourbon demi glaze, coleslaw.

Gluten-free. Red tobiko, tempura avocado, crispy wonton, light spicy Japanese sauce.

Served with vanilla ice cream.

Served with vanilla ice cream.

Served with fresh berries (homemade).

Served with vanilla ice cream.

Spring vegetable puree.

Gluten-free, vegetarian. Stuffed figs with prosciutto and goat cheese, arugula, toasted almonds, avocado thyme-citrus dressing.

Gluten-free. Chopped kale, brussels sprouts, broccoli, diced apples, dried cranberries pumpkin seeds, chopped bacon, creamy poppy seed dressing.

Gluten-free, vegetarian. Tomatoes, cucumbers, red onions shredded carrots, red onions, vinaigrette dressing.

Gluten-free, vegetarian. Roasted beets, baby arugula, endive, feta cheese, olive oil squeeze lemon and balsamic glaze.

Gluten-free, vegetarian. Baby spinach, dry cranberries, pecans, roasted butternut squash poppy seed honey-lime dressing.

Gluten-free. Pickled onions, avocado, cherry tomato, crispy bacon, blue cheese dressing.

Gluten-free, vegetarian.

Pistachio, goat cheese, figs, truffle honey, fresh kale.

Arugula, blue cheese, poached pear, pecans.

Norwegian smoked salmon, capers red onions, fresh dill sauce.

Caramelized onions, wild mushrooms, truffle aioli Vermont white cheddar, toasted brioche.

Homemade bacon, pepper jack cheese, lettuce, tomato, brioche mayo-bourbon glaze.

Monterey jack cheese, beef brisket, coleslaw, pretzel bun, light sweet Dijon aioli.

Gluten-free. Pan seared, avocado, julienne iceberg, tomato, cilantro, soy glaze yogurt-lime sauce, soft corn tortillas.

Brisket, garlic butter gorgonzola, parsley, arugula, tomatoes sourdough bread.

Crispy chicken breast, bacon, lettuce, tomato, pretzel bun light sweet Dijon aioli.

Crispy chicken breast, blue cheese, lettuce, tomato.

Gluten-free. Grilled, lemon, Dijon mustard sauce.

Gluten-free. Pan seared, spinach, mushrooms, asparagus, grape tomato lemon white wine sauce.

Gluten-free. Grilled shrimp, marinated sweet chili sauce, cheddar jalapeño grits.

Gluten-free. Pan seared, caramelized onions, gorgonzola cheese.

Gluten-free. Cooked low n' slow, tender n' sweet, light BBQ sauce, coleslaw.

Gluten-free. Marinated, grilled, herb butter sauce.

Gluten-free. (grass fed hormone free) grilled, truffle Parmesan fries, green peppercorn sauce.

Gluten-free. (grass fed hormone free) red wine sauce.

Parmigiano-reggiano, shredded short ribs, mushrooms, caramelized onions creamy au jus, fresh arugula.

Pink sauce.

Creamy truffle sauce, caramelized walnuts.

Sautéed, shallots, white wine, tomato, topped - fresh mozzarella, arugula.

Sweet and hot sausage, sweet peas, mascarpone cheese, tomato sauce.

Parmigiano-reggiano, shredded short ribs, mushrooms, caramelized onions creamy au jus, fresh arugula.

Sun-dried tomato, chicken, pink sauce.

Gluten-free. (organic free range) breast of chicken, topped with fresh spinach, mozzarella cheese, madeira wine sauce.

Gluten-free. (organic free range) breast of chicken, Parmesan crusted white wine lemon sauce.

Gluten-free. (organic free range) breast of chicken, pan seared, spinach shiitake mushroom, Parmesan, creamy sauce.

Gluten-free. (organic free range) breast of chicken, artichoke, capers, fresh herbs pinot grigio, fresh lemon juice.