Served with YSNH avocado dressing recipe.

Beef meatballs with fried tofu, famous on the island of Java.

Indonesian chicken soup. Cleanherral broth brightened by fresh turmeric and herbs served with chicken, eggs, fried shallots, and vermicelli noodles.

Thin beef slices and slightly rare.

Chicken.

Shrimp.

Tender beef brisket.

Tender beef brisket.

Thin slightly rare beef slies, trips, and sliced meatballs.

5 pieces. Sweet and garlicky, little spicy.

5 pieces. Battered wings.

Noodles tossed with garlic and qualfonul, supply with diced chicken yu Choi fried wonton marinated cucumbers, and a side of small meatball soup.

Popular fried noodle dish found in hawker centers throughout Indonesia noodles mix with chicken shrimp. It is a bit spicy tangy, and slightly sweet.

Octopus in batter.

Raw octopus.

1 piece. Kalsu fried chicken. Steamed bun.

1 piece. Steamed bun.

1 piece. Steamed bun.

1 piece. Steamed bun.

Japanese fried skewers.

Japanese fried skewers.

Vegetarian.

Collagen packed! Japanese traditional long-simmered pork bone broth. Long simmered for hours to extract the milk proteins from the pork bones. Skip buying the costly collagen vitamins and slurp with us.

Spicy fermented red miso with rich kombu (sea kelp) slock, accented with slow-simmered vegetable stock, and topped with our homemade garlic chili oil. The fermentation process is beneficial to your gut health. Vegan friendly.

Native to the city of Sapporo, Japan. The beans for miso goes through double fermentation, resulting in a rich nutty taste, and a darker color. A delectable taste, beneficial to your gut health because of the fermentation method used. The broth is Vegetarian Friendly.

Vegan-friendly simple yet classic ladle. Clear shlok broth accented with Japanese sea salt and kombu (sea kelp) stock. Shio ramen is popular in Hakodate, on the island of Hokkaido, and Japan. Vegan friendly.

Shoyu style broth is a staple to Roman shops in Tokyo, Japan.Made of shoyu, dark fermented soy accented with katsuobushi(Japanese aged smoked sardine) dashi stock, and resulting in a clear yet rich taste. Vegan.

Indonesian fragrant fried rice with chicken and serum topped with fried egg and cucumber served with a side of Indonesian shrimp crackers.

From the city of Surabaya, Indonesia, made famous by Mrs rudy hence the name bu rudy it is a fried battered crispy shrimp with jasmine rice, accompanied by the famous sambal.

Unsweetened cold green tea.

Milky soda.