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Da Legna
Sauce and mozzarella. 8 Slices. Choice of classic toppings for an additional charge.
Sauce and mozzarella. 12 Slices. Choice of classic toppings for an additional charge.
Burrata cheese, ricotta cheese, Parmesan Reggiano, arugula, and seasoning.
BBQ pork, mashed potato, roasted corn off the cob, and cheddar cheese.
Sauteed broccoli rabe, sweet Longhini sausage, and mozzarella.
Mozarella, sliced red onion, mustard seed, and wood-fired Brussel sprouts.
Organic bianco tomatoes, garlic, extra virgin olive oil and a pinch of sea salt, stracciatella cheese and fresh basil.
Prosciutto di parma, wild mushrooms, artichoke hearts. oil-cured olives, and fresh mozzarella.
Sliced tomato, eggplant, ricotta cheese, mozzarella, fresh basil, and garlic.
Prosciutto di parma, Gorgonzola cheese, fig preserves, fresh mozzarella, and truffle oil.
Mozzarella, meatballs, bacon, ricotta, hot peppers, and garlic.
Selection of wild mushrooms with burrata cheese, truffle oil, tarragon, and ricotta cream.
Sliced red onion, Stilton cheese, and house-made pesto.
San Marzano tomato, sliced hot pepper, onion, mozzarella, soppressata (dried cured meat), and truffle honey.
San Marzano tomatoes, Bufala mozzarella, basil, garlic, and extra-virgin olive oil.
Arugula, Burrata cheese, prosciutto di parma, and Parmesan Reggiano.
Mashed potato, spinach, bacon, mozzarella, smoked gouda, and roasted corn off the cob.
Goat cheese, fresh ricotta, pistachio nut, truffle honey, and caramelized red onion.
Rosemary chicken, sliced potatoes, roasted corn off the cob, caramelized onions, and fresh mozzarella.
Oil-cured olives, roasted red peppers, Danielle dry-cured sausage, San Marzano tomatoes, and Burrata cheese.
Pepperoni, mushroom, meatball, bacon, sausage, pepper, onion, and garlic.
Baby spinach, caramelized onion, goat cheese, and fresh tomato.
Sliced tomato, meatball, bacon, mozzarella, and American cheese.
Burrata cheese, ricotta cheese, Parmesan Reggiano, arugula, and seasoning.
BBQ pork, mashed potato, roasted corn off the cob, and cheddar cheese.
Mozarella, sliced red onion, mustard seed, wood-fired Brussel sprouts.
Organic bianco tomatoes, garlic, extra virgin olive oil and a pinch of sea salt, stracciatella cheese and fresh basil.
Prosciutto di parma, wild mushrooms, artichoke hearts, oil-cured olives, and fresh mozzarella.
Sliced tomato, eggplant, ricotta cheese, mozzarella, fresh basil, and garlic.
Prosciutto di parma, Gorgonzola cheese, fig preserves, fresh mozzarella, and truffle oil.
Mozzarella, meatballs, bacon, ricotta, hot peppers, and garlic.
Selection of wild mushrooms with burrata cheese, truffle oil, tarragon, and ricotta cream.
Sliced red onion, Stilton cheese, and house-made pesto.
San Marzano tomato, sliced hot pepper, onion, mozzarella, soppressata (dried cured meat), and truffle honey.
San Marzano tomatoes, Bufala mozzarella, basil, garlic and extra virgin olive oil.
Arugula, Burrata cheese, prosciutto di parma and Parmesan Reggiano.
Mashed potato, spinach, bacon, mozzarella, smoked gouda, and roasted corn off the cob.
Goat cheese, fresh ricotta, pistachio nut, truffle honey, and caramelized red onion.
Rosemary chicken, sliced potatoes, roasted corn off the cob, caramelized onions and fresh mozzarella.
Oil-cured olives, roasted red peppers, Danielle dry-cured sausage, San Marzano tomatoes, and Burrata cheese.
Pepperoni, mushroom, meatball, bacon, sausage, pepper, onion, and garlic.
Baby spinach, caramelized onion, goat cheese, and fresh tomato.
Sliced tomato, meatball, bacon, mozzarella, and American cheese.
Menu for Da Legna provided by Allmenus.com
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