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Da Legna

(203) 495-9999

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  • 858 State St, New Haven, CT 06511
  • No cuisines specified

  • Grubhub.com
  • Da Legna

  • (203) 495-9999

    We make ordering easy.

  • Menu
  • Traditional Pizza
    All traditional and artisanal pizzas are available on gluten-free crust handcrafted by our friends at still riding foods in Brandford, Ct. They have created a delicious blend of tapioca starch and rice flour made in a 100% gluten-free, soy-free and vegan facility. For those with gluten-free allergies or celiac disease, please note that Da- Legna is not a 100% gluten-free facility.
    • 12 Inch Traditional Pizza $9.00

      Sauce and mozzarella. 8 Slices. Choice of classic toppings for an additional charge.

    • 16 Inch Traditional Pizza $16.00

      Sauce and mozzarella. 12 Slices. Choice of classic toppings for an additional charge.

  • Vegan Pizza
  • Our Vegan Creations
  • Artisanal Pizza
    All traditional and artisanal pizzas are available on gluten-free crust handcrafted by our friends at still riding foods in Brandford, Ct. They have created a delicious blend of tapioca starch and rice flour made in a 100% gluten-free, soy-free and vegan facility. For those with gluten-free allergies or celiac disease, please note that Da- Legna is not a 100% gluten-free facility.
    • 12 Inch Arugula Pizza $15.00

      Burrata cheese, ricotta cheese, Parmesan Reggiano, arugula, and seasoning.

    • 12 Inch Barbecue Di Malale Pizza $15.00

      BBQ pork, mashed potato, roasted corn off the cob, and cheddar cheese.

    • 12 Inch Broccoli Rabe Pizza $15.00

      Sauteed broccoli rabe, sweet Longhini sausage, and mozzarella.

    • 12 Inch Brussel Hustle Pizza $15.00

      Mozarella, sliced red onion, mustard seed, and wood-fired Brussel sprouts.

    • 12 Inch The Buttercup Pizza $16.00

      Organic bianco tomatoes, garlic, extra virgin olive oil and a pinch of sea salt, stracciatella cheese and fresh basil.

    • 12 Inch Capricciossa Pizza $16.00

      Prosciutto di parma, wild mushrooms, artichoke hearts. oil-cured olives, and fresh mozzarella.

    • 12 Inch Clark Street Pizza $15.00

      Sliced tomato, eggplant, ricotta cheese, mozzarella, fresh basil, and garlic.

    • 12 Inch Figura Pizza $16.00

      Prosciutto di parma, Gorgonzola cheese, fig preserves, fresh mozzarella, and truffle oil.

    • 12 Inch The 5th of May Pizza $16.00

      Mozzarella, meatballs, bacon, ricotta, hot peppers, and garlic.

    • 12 Inch Funghi Pizza $15.00

      Selection of wild mushrooms with burrata cheese, truffle oil, tarragon, and ricotta cream.

    • 12 Inch The G.O.A.T. Pizza $16.00

      Sliced red onion, Stilton cheese, and house-made pesto.

    • 12 Inch Honeypot Pizza $16.00

      San Marzano tomato, sliced hot pepper, onion, mozzarella, soppressata (dried cured meat), and truffle honey.

    • 12 Inch Margherita Pizza $15.00

      San Marzano tomatoes, Bufala mozzarella, basil, garlic, and extra-virgin olive oil.

    • 12 Inch Napoli Pizza $16.00

      Arugula, Burrata cheese, prosciutto di parma, and Parmesan Reggiano.

    • 12 Inch Patate Pizza $15.00

      Mashed potato, spinach, bacon, mozzarella, smoked gouda, and roasted corn off the cob.

    • 12 Inch Pecora Pizza $15.00

      Goat cheese, fresh ricotta, pistachio nut, truffle honey, and caramelized red onion.

    • 12 Inch Rosemarino Pizza $15.00

      Rosemary chicken, sliced potatoes, roasted corn off the cob, caramelized onions, and fresh mozzarella.

    • 12 Inch Rustica Pizza $16.00

      Oil-cured olives, roasted red peppers, Danielle dry-cured sausage, San Marzano tomatoes, and Burrata cheese.

    • 12 Inch The State Pizza $15.00

      Pepperoni, mushroom, meatball, bacon, sausage, pepper, onion, and garlic.

    • 12 Inch Torina Pizza $15.00

      Baby spinach, caramelized onion, goat cheese, and fresh tomato.

    • 12 Inch The Wimpy Pizza $15.00

      Sliced tomato, meatball, bacon, mozzarella, and American cheese.

    • 16 Inch Arugula Pizza $24.00

      Burrata cheese, ricotta cheese, Parmesan Reggiano, arugula, and seasoning.

    • 16 Inch Barbecue Di Malale Pizza $24.00

      BBQ pork, mashed potato, roasted corn off the cob, and cheddar cheese.

    • 16 Inch Brussel Hustle Pizza $24.00

      Mozarella, sliced red onion, mustard seed, wood-fired Brussel sprouts.

    • 16 Inch The Buttercup Pizza $25.00

      Organic bianco tomatoes, garlic, extra virgin olive oil and a pinch of sea salt, stracciatella cheese and fresh basil.

    • 16 Inch Capricciossa Pizza $25.00

      Prosciutto di parma, wild mushrooms, artichoke hearts, oil-cured olives, and fresh mozzarella.

    • 16 Inch Clark Street Pizza $24.00

      Sliced tomato, eggplant, ricotta cheese, mozzarella, fresh basil, and garlic.

    • 16 Inch Figura Pizza $25.00

      Prosciutto di parma, Gorgonzola cheese, fig preserves, fresh mozzarella, and truffle oil.

    • 16 Inch The 5th of May Pizza $24.00

      Mozzarella, meatballs, bacon, ricotta, hot peppers, and garlic.

    • 16 Inch Funghi Pizza $24.00

      Selection of wild mushrooms with burrata cheese, truffle oil, tarragon, and ricotta cream.

    • 16 Inch The G.O.A.T. Pizza $24.00

      Sliced red onion, Stilton cheese, and house-made pesto.

    • 16 Inch Honeypot Pizza $25.00

      San Marzano tomato, sliced hot pepper, onion, mozzarella, soppressata (dried cured meat), and truffle honey.

    • 16 Inch Margherita Pizza $24.00

      San Marzano tomatoes, Bufala mozzarella, basil, garlic and extra virgin olive oil.

    • 16 Inch Napoli Pizza $25.00

      Arugula, Burrata cheese, prosciutto di parma and Parmesan Reggiano.

    • 16 Inch Patate Pizza $24.00

      Mashed potato, spinach, bacon, mozzarella, smoked gouda, and roasted corn off the cob.

    • 16 Inch Pecora Pizza $24.00

      Goat cheese, fresh ricotta, pistachio nut, truffle honey, and caramelized red onion.

    • 16 Inch Rosemarino Pizza $24.00

      Rosemary chicken, sliced potatoes, roasted corn off the cob, caramelized onions and fresh mozzarella.

    • 16 Inch Rustica Pizza $25.00

      Oil-cured olives, roasted red peppers, Danielle dry-cured sausage, San Marzano tomatoes, and Burrata cheese.

    • 16 Inch The State Pizza $24.00

      Pepperoni, mushroom, meatball, bacon, sausage, pepper, onion, and garlic.

    • 16 Inch Torina Pizza $24.00

      Baby spinach, caramelized onion, goat cheese, and fresh tomato.

    • 16 Inch The Wimpy Pizza $24.00

      Sliced tomato, meatball, bacon, mozzarella, and American cheese.

Menu for Da Legna provided by Allmenus.com

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