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Served with marinara sauce and mozzarella cheese.
Served with bleu cheese dressing.
Served with sauerkraut on rye break and a side of thousand island dressing.
Served in pita bread with tzatziki sauce.
A middle eastern dish with chickpeas.
Tomatoes, basil and olive oil.
Served with lettuce tomatoes and tzatziki sauce.
With caramelized onions, grilled mushrooms and boursin cheese spread.
Fresh mozzarella cheese, basil, roasted red peppers, oregano and balsamic vinegar.
Roast beef, spinach, red onions, bleu cheese and horseradish mayo.
A juicy grilled chicken breast tossed with crisp romaine in our homemade caesar dressing.
A fried chicken cutlet dressed in buffalo hot sauce with baby greens. Served with bleu cheese dressing.
Zucchini, eggplant, feta cheese, basil, roasted red peppers, balsamic vinegar and olive oil.
With roasted red peppers, lettuce, tomatoes, cheddar cheese, baby greens and olive oil.
Hummus, falafel, red peppers, lettuce, tomatoesand olive oil.
Chili, bacon, cheddar cheese and raw onions.
Made with Italian sausage and topped with smoked mozzarella cheese, grilled onions and peppers.
Rustle up your appetite for a hearth combination of bacon, grilled onions, Barbeque sauce and cheddar cheese.
A freshly grilled portabella mushroom topped with melted smoked mozzarella cheese, sauteed spinach and roasted red peppers.
Buffalo chicken sandwich with bleu cheese dressing.
A fillet of sole sandwich with tartar sauce.
Super broiled chicken.
A corned beef reuben grilled to perfection.
A chicken cutlet with cheese.
Pastrami on rye with grilled onions and Swiss cheese.
Steak and cheese on a roll.
A falafel sandwich platter with tahini sauce.
Tuna melt with lettuce and tomatoes upon request.
Chicken souvlaki. Pieces of grilled with tzatziki sauce stuffed in a grilled pita.
A gyro pita. Specially seasoned beef sliced thin and stuffed in a pita with tzatziki sauce.
Served with potatoes and vegetables.
Shrimp sauteed in garlic and wine with tomatoes, then topped with feta cheese and baked to perfection. Served with rice and a Greek salad.
A chicken breast sauteed with fresh mushrooms and scallions in a brandy and sherry sauce. Served with rice and a Greek salad.
Layers of eggplant, potatoes and specially seasoned ground beef, then topped with a bechamel sauce and baked to perfection. Served with rice and a Greek salad.
Spinach, feta cheese and onions in phyllo dough and baked until golden brown. Served with cucumber and tomato salad.
With lettuce, tomatoes, onions and tzatziki sauce in a pita. Served with a small Greek salad.
A chicken breast sauteed with artichoke hearts, mushrooms and dill in a lemon sauce. Served with rice and a Greek salad.
Greek iced coffee.
Menu for Greek Olive Restaurant provided by Allmenus.com
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