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Scarpellino's Restaurant
An old standard.
That old devil moon.
My way we make our own. flour and egg batter.
That's life.
Andy boy best.
Witab craft.
Pennies from heaven.
Your way.
Your way.
Our own.
Homemade.
Freshly baked assorted.
Freshly baked assorted.
Tropicana orange juice, apple, cranberry and grapefruit.
Herhey's.
Assorted flavors.
A fried egg with italian sausage, pepper.
Served with home fried and toast.
Includes up to 3 ingredicnts.
3 to an order.
Ham and Cheese scrambled to toast and home fries.
2 Fried eggs on grilled italian bread with sliced avocado, tomato, french basil and swiss cheese.
Any kind with butter.
Any kind with butter.
The big one.
Grilled with butter.
Rye, wheat and whole grain.
Baked right here.
New england best.
We make our own black angus.
Imported of course.
The best.
Served with provolone pepper ham.
Served with mayo and celery.
We do it here.
Olives, celery, red onion, olive oil and vinegar.
On a bed of green.
A blend of iceberg and romaine, red cabbage, cukes, tomato and american cheese topped with our homemade croutons.
A smalier version.
Tuna salad, italian tuna or chicken salad.
It you want to do the body good.
Harm, turkey, american cheese and sliced hard boiled egg.
Wednesday only.
Every friday all yera long.
Mayo and tuna and elnow pasta.
Egg and mayo.
Menu for Scarpellino's Restaurant provided by Allmenus.com
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