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Chef's daily selection
Smoked duck breast, fried wonton skins, chipotle aioli, add lime crema
Mesclun with white balsamic vinaigrette, caramelized onion, toasted pumpkin seeds, add dry jack cheese
Mediterranean olives, grilled tuscan bread
Parmigiano reggiano, fontina add mozzarella, caramelized onion, honey add dijon mustard chutney, mesclun salad
Brioche bun, chipotle aioli, bibb lettuce, roasted tomato add applewood smoked bacon, masclun salad
Fresh mozzarella add grana padana cheeses, spicy peppadew spread, oven roasted tomatoes, whole g farmer's bread
Grilled with toasted bun, smoked cheddar cheese, lettuce add roasted tomato, onion relish, french fries
Mixed greens with grilled shrimp add white balsamic vinaigrette, applewood smoked bacon, boiled egg add avocado, blue cheese, grilled sourdough croute
Mixed greens with spicy vinaigrette, roasted artichokes, zucchini add roasted tomatoes, grilled sourdough croute
Wild mushrooms, melted leeks, sour cream, spinach, piave vecchio cheese
Soba noodle salad with fresh thai peanut vinaigrette, carrots, bean sprouts, cucumbers, sesame onion relish
Grilled naturally raised beef, blue cheese add pickled pepper butter, french fries add mesclun greens with white balsamic vinaigrette
Spicy coconut sauce, cauliflower, napa add bean sprouts, curry brown rice
Pan seared, arborio risotto with sweet potato add porcini mushrooms
Pan seared yellowfin, black thai rice add asian vegetable saute, wasabi oil
Tamarind gelato, coconut roulade
Two scoops of any flavor of sorbet or ice cream
Beet gelato, meyer lemon sauce, pistachios
Chocolate cake crumble, white chocolate mint crunch
Three cheeses 15 five cheeses
Made from the freshest local ingredients
Smoked duck breast, fried wonton skins, chipotle aioli add lime crema
White balsamic vinaigrette, caramelized onion, toasted pumpkin seeds, dry jack cheese
Kimchi, peanuts, habanero syrup
Chorizo, roasted local egg, sriracha aioli, queso fresco cheese
Mango vinaigrette, wheat berries with kale pesto add pepitas, toasted coconut add corn crunch
Spicy braised beef, peanuts add mint, chile garlic sauce
Pork add ginger, spicy soy add chile sauce, yuzu marmalade
Mango & lime pickle, coconut milk, ginger cucumber
Baby carrots, saffron aioli
Whole grye gremolata, pickled fennel, olives, verjus syrup
Brooklyn brine chipotle carrots, aleppo roasted cauliflower
Paneer cheese, spicy coconut milk, bell peppers & cauliflower, pineapple chutney, brown rice with curry leaves
Wild mushrooms or melted leeks, sour cream, spinach, piave vecchio cheese
Lightly smoked scallops, sweet carrot risotto with preserved lemon & broccoleaf, pickled mustardseed
Grilled naturally raised beef, parsley sauce, pearl onions, mashed potatoes with grain mustard creme fraiche, broccoli rabe
Mango plum sauce, haricots verts, sprouts & scallions
Grilled yellowfin with tamari cure, vegetable spring rolls, fried spinach, wasabi oil, chile garlic sauce
Char grilled breast, nuoc cham, black thai rice, stir fry vegetables
Chile marinated, szechuan pepper mussels, baby bok choy & scallions, bamboo rice
Milk chocolate & chile soup, coconut milk chocolate foam, salted caramel gelato
Fruit coulis, pepita cookie
Chocolate cake crumble, chocolate mojito, white chocolate mint crunch
Basil gelato, strawberry parfait
Tamarind gelato, coconut roulade
Beet gelato, meyer lemon sauce, pistachios
Three cheeses 15 five cheeses
Adirondack cheddar, adirondack cheese, barneveld ny classic, white, artisinal cheddar, smooth & creamy
Sharp, smooth & creamy
Four year aged, nutty finish
Bold, sharp, sweet, salty
Creamy, smooth texture, sweet with a nutty finish
Intense flavor & aroma, slightly spicy, flaky texture
Creamy, herbal flavor with lavender & fennel pollen
Savory, bittersweet chocolate laced
Mild ripened, rich triple cream, blend of goat milk add jersey cow cream
Herbal rooibos, clove, cinnamon, cardomom
Light & refreshing
Black tea from ceylon
Egypt 's finest chamomile flower
Green teas w/ coconut, lemongrass & ginger
Black teas w/ currant, caramel & citrus
Japanese green tea