The Russian Lady

Sliced dill pickles hand battered, fried and served with a chipotle mayo dipping sauce.

Served in a lime-herb infused garlic broth with diced peppers and tomatoes.

Thick-cut and lightly battered Vidalia onions, stacked high and served with honey mustard dipping sauce.

Grilled chicken served with a Thai peanut sauce.

Grilled beef served with a teriyaki sauce.

Lightly battered calamari tossed with diced tomatoes and cracked olives. Served with our house marinara.

Tender cubes of steak tossed in a mushroom, garlic and red wine sauce.

Shredded zucchini and Gorgonzola cheese pan-fried and served with balsamic reduction and roasted pepper sauce.

Battered mozzarella sticks deep-fried and served with our house marinara.

White corn chips loaded with a blend of cheese, diced tomatoes, onions and jalapenos.

Sour dough crostini served with Valdeon blue cheese and topped with fig jam.

Crispy wontons filled with a creamy mixture of crab meat, bell peppers and green onions. Served with a spicy seasonal fruit sauce.

Half wheel of brie served with local honeycomb, shaved almonds, dried seasonal fruit and sliced baguette.

Italian jumbo green olives stuffed with a cub of piave vecchio cheese and red bell pepper. Served with a slice of dried prosciutto.

Ground chickpeas mixed with onions, garlic, cumin, coriander, parsley, mint and cilantro. Deep fried and served with tahini sauce.

Steamed Japanese soybeans sprinkled with sea salt and crusted with Parmesan cheese.

Corn kernels swollen in lime juice, dusted, bread and fried. Served with a wedge of lime.

Three soft flour tortilla tacos, served with fresh, diced tomatoes, lettuce and a side of sour cream.

Cream cheese and habanero filled poppers.

Call restaurant for today's selection.

Field greens, apples, dried cranberries, walnuts and Gorgonzola served with an herb vinaigrette.

An iceberg wedge with smoked bacon and tomatoes served with our house made bleu cheese dressing.

Field greens, ham, turkey, provolone, American cheese, cucumbers, tomatoes and a hard-boiled egg served with ranch dressing.

Romaine lettuce, shaved Parmesan cheese and homemade croutons dressed with our signature spicy Caesar dressing.

Native tomatoes and fresh mozzarella topped with fresh basil, extra virgin olive oil and a balsamic reduction.

Topped with house marinara and fresh mozzarella.

Sliced turkey, avocado, lettuce and tomato with garlic mayo.

With lettuce, celery and bleu cheese dressing.

Topped with lettuce, tomato, Swiss cheese and chipotle mayo.

Topped with house marinara sauce and mozzarella.

Marinated and grilled portabella mushrooms topped with roasted red peppers, mozzarella and garlic mayo.

Shaved steak, sauteed onions and cheese sauce on a grinder roll. Served with fries.

Grilled sausage and meatballs topped with peppers, onions, house marinara and mozzarella on a grinder roll. Served with fries.

Grilled portabella mushrooms, zucchini, roasted peppers and cucumbers topped with pesto and mozzarella on a grilled focaccia. Served with fries.

Roasted turkey, smoked bacon, avocado, lettuce and tomato with garlic mayo on grilled country bread. Served with fries.

Grilled chicken, prosciutto, roasted peppers, mozzarella and pesto on grilled focaccia. Served with fries.

Sliced steak, caramelized onions and provolone on a grinder roll with a side of au jus. Served with fries.

Flaked tuna with mayo, onion, celery and cheddar served open-faced on grilled country bread. Served with fries.

Slow-smoked pulled pork topped topped with our house BBQ sauce, caramelized onions and cheddar cheese on a grinder roll. Served with fries.

Lettuce, tomato, onion and your choice of cheese. Served with fries.

Bacon, lettuce, tomato, onion and mayo served "triple-decker" style on Texas toast. Served with fries.

Bacon, mushrooms and Swiss with horseradish mayo. Served with fries.

Onion ring, avocado and cheddar with chipotle mayo and jalapeno jam. Served with fries.

Roasted red peppers, house marinara and provolone with balsamic reduction. Served with fries.

Cherry peppers, roasted onions and Gorgonzola. Served with fries.

Onion rings, bacon and cheddar with barbecue sauce. Served with fries.

"The works" plus a fried egg over-easy and garlic mayo. Served with fries.

An all-beef dog grilled and topped with sauteed onions. Served with fries.

Roasted red peppers, tomatoes, onions and cheddar. Served with fries.

Onion jam, provolone cheese and chipotle mayo. Served with fries.

Fresh tomatoes, basil, garlic, pesto and mozzarella.

Meatballs, Italian sausage, roasted red peppers and mozzarella.

Shaved steak, caramelized onions and cheese sauce.

Mushrooms, onions, green peppers, tomatoes, olives and mozzarella.

Sausage, cherry peppers, red pepper flakes and provolone.

Pasta tossed with diced tomatoes, garlic, fresh mozzarella and basil.

Pasta tossed with diced tomatoes, garlic, fresh mozzarella and basil.

Pasta tossed with diced tomatoes, garlic, fresh mozzarella and basil.

Pasta topped with house marinara, our famous meatballs and Parmesan cheese.

Breaded chicken breast over pasta topped with house marinara and mozzarella.

Black Angus New York strip grilled with red wine sauce, served with seasoned vegetables and roasted potatoes.

Garlic rubbed flat-iron steak sliced and served on top of seasoned french fries.

Classic homemade meatloaf served over mashed potatoes and topped with onion rings and mushroom gravy.

Elbow macaroni and a homemade cheese sauce with fresh lobster meat and truffle oil.

Lemon and herb marinated chicken breast grilled and topped with lobster meat, asparagus and Bearnaise sauce, served with mashed potatoes.

Marinated cubes of beef and fresh veggies grilled on a skewer and served over a bed of jasmine rice.

Marinated cubes of white-meat chicken and fresh veggies grilled on a skewer and served over a bed of jasmine rice.

Beer battered haddock served with french fries and our special lime tartar sauce.

Choice of two sliders.