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  • Connecticut
  • New Haven
  • Gilt

Gilt

(203) 562-3331

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  • 266 College St, New Haven, CT 06510
  • Restaurant website
  • Moroccan ,  Steak
  • $$$$$
  • Gilt

  • (203) 562-3331
  • Main
  • Brunch
  • Steakhouse Selections
    Choose main, sauce, and side. Sauces: romesco, cashew butter, spiced yogurt sauce, harissa mayonaisse, garlic mayonaisse, lemon buerre blanc. Sides: french fries, onion rings, saffron couscous, roasted cauliflower, baked rice, mashed potato
    • Gulf Shrimp

    • 8 oz. Filet Mignon

    • 20 oz. Ribeye

    • Lamb Cut of the Day

    • Whole Fish of the Day

    • La Bella Chicken

    • Atlantic Cod

    • Cauliflower Steak

  • Desserts
    • Orange Kissed Ricotta

      Roasted pistachios, new haven honey, kataifi

    • Cinnamon Creme Brulee

    • Basmati Rice Pudding

      Cashews, golden raisins, pomegranate molasses

    • Cookie Plate

      Assorted bits of the sweet life

    • Sesame Fig Tart

      Chocolate fudge sauce, cinnamon ice cream

  • Entrees
    • Spiced Saffron Couscous

      Harissa kissed vegetables, parsley salad

    • Roasted Atlantic Cod

      Saffron smashed potatoes, lemon beurre blanc

    • Chicken Pastilla

      Rich broth, roasted chicken, cashews, raisins

    • Lamb Stew

      Two olives, preserved lemon, saffron couscous

    • Fish Tagine

      Cod, shrimp, mussels, cinnamon scented tomato broth

  • Mezze
    • House Marinated Olives

    • Cheese Board

      Haloumi, feta, ricotta, dates, almonds

    • Grilled Flatbread

      Ricotta, preserved lemon, mint, add grilled shrimp or tomato sauce, feta, moroccan olives

    • Cumin Scented Quail Eggs

      With grape tomatoes

    • Roasted Eggplant

      With garlic, served with grilled bread

    • Smashed Red Pepper

      Pinenut pesto, served with bread

    • Garbanzo Bean Dip

      Cumin, mint, served with grilled bread

    • Grilled Haloumi

      Drizzled with herb oil, parsley salad

    • Gigante Beans

      Spiced yogurt, chopped tomato

    • Green Lentils

      Tomato, scallion, with grilled bread

    • Mezze Platters

      For 2-4 persons, for 5-8 persons

    • Romaine Salad

      Tomato, cucumber, radish, lemon garlic vinaigrette, add grilled shrimp or chicken

    • Orange Salad

      Moroccan olives, red onion, couscous, citrus vinaigrette, add grilled shrimp or chicken

    • Pearl Couscous Salad

      Add grilled shrimp or chicken

    • Saffron Potato Salad

      White beans, hot paprika

    • Lamb Meatballs

      Handground meat, tomato sauce

    • Ancient Grain Risotto

      Spiced yogurt sauce

    • Steamed Mussels

      Grilled onion, tomato, white wine

    • Red Onion Rings

      Served with harissa mayonnaise

    • Housecut French Fries

    • House Seasoned Fries

      With black pepper and cumin

    • Riz

      Baked basmati rice, nuts, raisins

  • Savory
    • Moroccan Salad

      Chopped tomato, oil cured olives, mint, parsley

    • Romaine Salad

      Fried lavash, radish, garlic lemon vinaigrette

    • 2 Eggs

      Grilled pita, choice of pork belly, sausage, or salad

    • Omelete aux Fines Herbs

      Farmhouse cheddar, choice of bread, or salad

    • Gilt Benedict

      Poached egg, grilled lamb, pepper biscuit

    • Eggs Florentine

      Poached egg, spinach parmigiano, pepper biscuit

    • The Sandwich

      Fried egg, grilled lamb, four Brothers feta

    • Ancient Grain Risotto

      Roasted mushrooms, truffled yogurt

    • Steamed Mussels

      White wine, grilled onions, chopped tomato

  • Brunch Menu
    • Sweet Imbibe Mimosa

      Louis perdrier, fresh orange juice, glass, pitcher, unlimited

    • The Mary

      Corsair gin, housemade tomato, celery bitters

    • Sweet Yogurt Parfait

      Seasonal fruit, honey, kataifi

    • Lemon Ricotta Pancakes

      With seasonal fruit

    • Grilled Haloumi

      Seasonal fruit, grilled bread

    • Fruit Plate

      Always fresh

    • Cheese

      Four brothers feta, brooklyn ricotta, lebanese haloumi

Menu for Gilt provided by Allmenus.com

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