Crispy vegetable spring roll served with sweet chili sauce.
Stuffed with chicken and shrimp, black mushrooms, water chestnuts, bamboo shoots served with sweet dumpling sauce.
Our signature Thai style wings toasted with sweet chili sauce topped with fried onion
Thai BBQ pork tender served with hot chili sauce.
A flavorful combination of 2 chicken satays, 2 chicken dumplings, 2 veggie dumplings, 2 golden sacks, and 2 veggie rolls.
Steamed soft-skin rice roll with shrimp and lettuce served with spicy plum sauce.
This crispy sack shape, stuffed with chicken, peas, carrots and corn.
Deep- Fried Marinated Beef Strips Served with Spicy Sriracha Dipping Sauce.
Thai style marinated chicken, grilled on skewer served with peanut sauce.
Crispy vegetable spring roll served with sweet chili sauce.
Crispy puffs, stuffed with blended potatoes and curry powder.
Deep fried fresh tofu served with crushed peanuts on tamarind sauce.
Deep fried square pieces made of chive, rice flour and tapioca starch.
Chinese style veggie fried dumpling.
Flattened bread served with curry sauce.
Thai Spinach Noodle Served With Peanut Sauce and Crush Peanut.
Thai hot and sour shrimp soup, spiced with lemongrass, cilantro, scallion, lime juice and mushroom.
Thai chicken coconut soup with galangal, lemongrass and lime juice.
Cleared vegetable soup with bean thread noodles.
Pot. Thai hot clear broth soup with seafood, basil leaves, lemongrass, galangal and lime juice.
Slivers of green papaya mixed with hot chili, lime juice, fresh garlic, peanut and dried shrimps.
Marinated Grilled Jumbo Shrimp with spring mix veggies, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesame dressing
Grilled chicken on a bed of fresh vegetables served with peanut dressing.
Spring mix vegetables, fried tofu, tomato, cucumber, carrot and red onion served with peanut dressing.
Spicy Lao-style green papaya salad mixed with fresh chilies, lime juice, tomatoes, long beans, and traditional fermented fish sauce (pla ra). Bold, savory, and authentic.
Tender charcoal-grilled sliced beef with chili, red onion, lemongrass, lime juice, tomato, cucumber and scallion. Spicy.
Grilled sliced pork seasoned with chili, red onion, scallion, cilantro, lime juice and roasted rice powder. Spicy.
Minced ground chicken or ground pork seasoned with herbs and spices, onion, chili with roasted rice powder served with fresh lettuce. Spicy.
Boneless Duck seasoned with herbs and spices, onion, chili with roasted rice powder served with fresh lettuce
Classic Thai Glass Noodle Salad, this version includes both ground pork and shrimp, tomatoes, red onion, lime juice, fresh chili.
Crispy duck with fresh chili, red onion, pineapple, tomato and lime juice. Spicy.
Sautéed asparagus and Chinese eggplant in pickled soy bean sauce and basil leaves.
Specially prepared toasted chili paste simmered with carrot, celery, red pepper, green pepper, baby corn, asparagus and cauliflower on top of steamed fresh tofu.
Broiled fresh snow peas, asparagus, celery, string beans, carrots and broccoli served with peanut sauce.
Pan fried fresh string bean with fresh garlic
Stir-fried assorted vegetable with thin soy sauce.
Pan fried tofu with chu chee curry sauce.
Stir Fried Fresh Asparagus and Spinach with Fresh Garlic
Green curry with coconut milk, bamboo shoot, string beans, eggplant and basil leaves.
Spicy Thai panang curry with coconut milk, peanut butter, string bean and hot pepper.
Red curry with coconut milk, bamboo shoot, eggplant and basil leaves.
Thai mild massaman curry with coconut milk, onion, peanut and potatoes.
Simmered yellow curry with coconut milk, pineapple, tomato, zucchini, onion and baby corn.
Jumbo shrimp with pineapple, fresh mango, red pepper, broccoli, cooked with yellow curry sauce served with jasmine rice.
Dry chili prik king curry with string bean.
Sautéed onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste.
Sautéed marinated with your choice of meat with broccoli and carrots in oyster sauce.
Sautéed with broccoli, zucchini, carrot, string bean, scallions, onion, snow peas and pineapple in Sriracha sauce (Eastern Thai country chili sauce).
Stir fried with garlic and peppers, served on a bed of lettuce.
Thai style sweet and sour dish with tomatoes, onion, baby corns, cucumber, pineapple and scallions.
Sautéed with fresh minced hot pepper, basil leaves, green peppers and onion.
Sautéed fresh ginger, black mushroom with assorted vegetables.
Special prepared mild yellow curry sauce simmered with shrimp, squids and scallops, with a side of steamed broccoli, asparagus and carrot.
Sautéed shrimp with fresh asparagus and carrot in shrimp paste sauce.
Sautéed shrimp, scallops, squids and mussels with onions, scallion and green pepper cooked with dry chili paste, served on a sizzling hot plate.
Sautéed soft-shell crab with shrimp, scallops and squid in pong kari (yellow curry powder).
Half boneless crispy roasted duck topped with ginger, broccoli, snow peas in brown orange sauce.
Sliced roasted duck simmered with coconut milk, pineapple chunks, tomatoes and basil in red curry.
Sautéed sliced roasted duck with peppercorns and fresh basil leaves in spicy curry sauce.
Sliced roasted duck sautéed with mushrooms, pineapple, zucchini and roasted cashew nuts in mild chili sauce.
Your choice of sauce, penang or green curry & spicy basil or teriyaki sauce.
Fried cod fillet topped with Thai style sweet and sour sauce, cucumbers, tomatoes, pineapple and scallions.
Fried cod fillet topped with spicy sweet chili sauce with onion, bell pepper and fried basil leave.
The most famous Thai rice noodle dish. Stir-fried with egg, bean sprouts, scallions and ground peanuts.
Spicy rice noodle sautéed with your choice of meat, egg, basil, onion, scallions and carrots.
Thai style fried rice with your choice of meat sautéed with onion, scallion, egg, snow peas and tomatoes.
Stir-fried wide rice noodle with your choice of meat, egg and Chinese broccoli in sweet soy sauce.
Sliced roasted duck on topped of rice noodle soup with Chinese broccoli and bean sprout.
Spicy fried rice with shrimp, squid, pepper, onions and basil leaves.
Thai gravy noodle with your choice of meat and Chinese broccoli on top of wide rice noodles.
Thai hot and sour rice noodle soup with shrimp, squid and ground peanuts.
Rice noodle soup in Thai style beef stew with bean sprout and Chinese broccoli.
Thai Stir fried jasmine rice with Thai sweet sausage, scrambled egg and onions
Famous Curry Noodle Soup Dish from Northern Thailand served with crispy fried noodle. Alongside with pickled mustard, red onion and fresh lime.
Famous Curry Noodle Soup Dish from Northern Thailand served with Braised Chicken or Braised Beef crispy fried noodle on top. Alongside with pickled mustard, red onion and fresh lime.
Rice noodle with chicken and bean sprouts in clear broth soup.
Shrimp casserole with bean thread noodles prepared with black mushrooms, ginger, celery, fried garlic and thin soy sauce.
Sautéed crispy pork with string bean, red pepper in prik king curry sauce.
Thinly sliced marinated beef stir-fried with onions, mushrooms, scallions and sesame seeds served on a sizzling hot plate.
Stir-fried crispy pork with onions, scallions in hot basil sauce.
Marinated tender beef sautéed with fresh ginger, pepper and macadamia nuts served on bed of sautéed spinach.
Pan fried fresh Chinese broccoli with crispy pork and fresh garlic.
Tender pork pan-fried with mushrooms, green and red pepper, peppercorns and fresh basil in spicy curry sauce.
Breaded chicken breast topped with tamarind sauce and deep-fried shallots on bed of oil free sautéed snow peas served on a sizzling hot plate.
Sautéed slice chicken breast with house special sauce, roasted cashew nuts, onions, pineapple, mushrooms and scallions.
Chicken breast with onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste, served on a sizzling hot plate.
Shrimp with onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste, served on a sizzling hot plate.
Deep- Fried Marinated Beef Strips Served with Spicy Sriracha Dipping Sauce.
Classic Thai Glass Noodle Salad, this version includes both ground pork and shrimp, tomatoes, red onion, lime juice, fresh chili.
Famous Curry Noodle Soup Dish from Northern Thailand served with crispy fried noodle. Alongside with pickled mustard, red onion and fresh lime.
Famous Curry Noodle Soup Dish from Northern Thailand served with Braised Chicken or Braised Beef crispy fried noodle on top. Alongside with pickled mustard, red onion and fresh lime.
Lump crab meat stir fried with egg, soy sauce, onion, scallion and jasmine rice.
Rice noodles in red curry sauce mixed with shrimp, tuna, mussels, squid, bean sprout and basil leaves.
Marinated Grilled Jumbo Shrimp with spring mix veggie, avocado, mango, apple, cherry tomatoes, corn topped with sliced almond. Served with Thai sesami dressing.
Sauteed Soft-Shell Crab with fresh hot pepper, basil leaves, green peppers and onion
Pad Thai Topped With Crispy Pork
Simmered yellow curry with coconut milk, pineapple, tomato, zucchini, onion and baby corn.
Spicy Thai panang curry with coconut milk, peanut butter, string bean and hot pepper.
Red curry with coconut milk, bamboo shoot, eggplant and basil leaves.
Green curry with coconut milk, bamboo shoot, string beans, eggplant and basil leaves.
Dry chili prik king curry with string bean.
Thai mild massaman curry with coconut milk, onion, peanut and potatoes.
Sautéed onions, scallions, pineapple, mushroom, zucchini, baby corn, snow pea and cashew nuts cooked with sweet toasted chili paste.
Sautéed with fresh minced hot pepper, basil leaves, green peppers and onion.
Sautéed marinated with your choice of meat with broccoli and carrots in oyster sauce.
Stir fried with garlic and peppers, served on a bed of lettuce.
Sautéed fresh ginger, black mushroom with assorted vegetables.
Sautéed with broccoli, zucchini, carrot, string bean, scallions, onion, snow peas and pineapple in Sriracha sauce (Eastern Thai country chili sauce).
Thai style sweet and sour dish with tomatoes, onion, baby corns, cucumber, pineapple and scallions.
The most famous Thai rice noodle dish. Stir-fried with egg, bean sprouts, scallions and ground peanuts.
Spicy rice noodle sautéed with your choice of meat, egg, basil, onion, scallions and carrots.
Stir-fried wide rice noodle with your choice of meat, egg and Chinese broccoli in sweet soy sauce.
Thai style fried rice with your choice of meat sautéed with onion, scallion, egg, snow peas and tomatoes.