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Grilled chicken on skewer
Topped with spicy mayonnaise sauce
Grilled yellowtail jaw
Fried or baked japanese style pork and vegetable dumpling
Steamed shrimp and vegetable dumping
Angus rib eye rolled with scallion
Fried shrimp and vegetables
Lightly fried bean curd served with sauce
Steamed salted soy bean
Assorted japanese pickles
Pan seared tuna or bonito served with ponzu sauce
Shrimp tempura, king crab, tobiko, green salad and mayonnaise rolled in a thin rice wrapper and topped with two kind of sauces
Thin strip of tuna, tobiko, marinated with soy sauce topped with scallion, tobiko and spicy mayonnaise sauce
Served with sesame dressing
Fresh tuna, masago, crunchy, japanese mayonnaise sandwiched between rice and soy nori
Chicken breast encrusted with almonds and served with wasabi citrus sauce
Lightly fried served with guacamole sauce and sriracha hot sauce on the side
Served with guacamole, red tobiko and sriracha hot sauce on the side
Prawns encrusted with coconut flake, lightly fried. Served with plum sauce
Salmon, black tobiko, crab stick and avocado with wasabi citrus sauce
Mixed green seaweed salad
Black seaweed salad mixed with lotus root
Spring mix salad, english cucumber, seaweed and tobiko
Spring mix salad, avocado served with ginger dressing
Crab stick, english cucumber, tobiko and crunch with spicy mayonnaise
Soy bean soup
Fresh little neck clam with ginger
Assorted seafoof and vegetables with asian spices
Shrimp, scallops, clam, crab stick, fish cakes and vegetables
20pcs of assorted raw fish on sushi rice with 1 tuna roll and 1 spicy dragon roll
10pcs assorted raw fish on sushi rice with 1 tuna roll
7pcs of assorted raw fish on sushi rice with 1 tuna roll
36pcs of assorted raw fish
18pcs of assorted raw fish
15 pcs of assorted raw fish
7pcs of sushi and 12pcs of sashimi with 1 tuna roll
Variety of raw fish over a bed of sushi rice
Sliced tuna and seaweed over sushi rice
1 tuna roll, 1 california roll and 1alaskan roll
Crab stick, english cucumber, masago and avocado
Smoked salmon and cream cheese
King crab, english cucumber, avocado and tobiko
Spicy tuna topped with avocado
Shrimp tempura topped with eel, tobiko and 3 kind of sauces
Soft shell crab with onion, english cucumber, masago and spicy mayonnaise
Lobster tail tempura or steamed with onion, english cucumber, masago and spicy mayonnaise sauce
Shrimp tempura topped with salmon and yellowtail
Spicy shrimp, english cucumber and masago topped with tuna and mango chutney
Tempura spicy tuna and aspragus with spicy salmon on top
Jumbo roll with spicy tuna, avocado, english cucumber, scallion and masago topped with spicy mayonnaise sauce, eel sauce and tobiko
Spicy tuna, scallion and masago topped with eel and avocado
Tuna salmon, yellowtail, white tuna and english cucumber
Tempura spicy salmon topped with wasabi mayonnaise sauce
Yellowtail, scallion and spicy tuna, topped with eel, avocado, crabstick, tempura crunch and 2 kind of sauces
Tuna, white tuna, avocado, tempura crunch and tobiko wrapped with soy nori.
Organic green salad, avocado, english cucumber and mayonnaise.
Deep fried japanese style chicken cutlet.
Deep fried japanese style pork cutlet.
Angus rib eye rolled with scallion.
Tender slices of chicken or beef sauteed with onion in a ginger sauce.
Traditional broiled eel on rice.
Grilled sea scallop and prawns with creamy miso sauce.
Broiled rack of new zealand lamb with garlic teriyaki sauce.
Glazed grill salmon top with yuzu miso sauce and side with sauteed green tea soda noodles.
Cold green tea flavored soda noodles, tossed with sesame vinaigrette served with choice of chicken teriyaki or new zealand lamb in garlic teriyaki sauce.
Stir fried udon noodles with shrimp, scallions, chicken, fish cake and vegetables.
Shrimp, scallop, mushroom, asparagus, onion and scallion.
Udon noodles with clam, scallops, chicken, fish cake, vegetables and egg in a hot broth. With a side of 2 tempura shrimp.
Broiled chicken and vegetables, served with teriyaki sauce.
Broiled angus rib eye steak and vegetables served with teriyaki sauce.
Broiled salmon and vegetables served with teriyaki sauce.
Broiled shrimp and vegetables served with teriyaki sauce.
Broiled lobster tail, shrimp, scallops, salmon and vegetables served with teriyaki sauce.
Chicken, shrimp and vegetables lightly fried in a tempura batter.
Shrimp lightly fried in a tempura batter.
Shrimp and vegetables lightly fried in a tempura batter.
Chicken lightly fried in a tempura batter.
Chicken and vegetables lightly fried in a tempura batter.
Lobster tail, shrimp, scallop, crab stick and vegetables lightly fried in a tempura batter.
Assorted vegetables lightly fried in a tempura batter.
Served without rice, cold green tea flavored soba noodles, tossed with sesame vinaigrette served with choice of chicken terlyald or new zealand lamb in gartic terlyaki sauce
Broiled chicken and vegetables in teriyaki sauce
Broiled salmon and vegetables in terlyaki sauce
Thinty sliced angus rib eye rolled with scallion in teriyald sauce
Deep fried japanese style pork cutlet
Lightly fried shrimp and vegetables in tempura batter
Served without rice. Stir fried udon noodles with a choice of chicken or shrimp
Thinly slice angus rib eye sauteed in gartic rice wine and soy sauce
Served without miso soup and rice with chicken, pork or vegetables
served with beef or seafood
Served without miso soup and rice. Udon noodles with clams, scallops, chicken, fish cake, vegetable and egg in a japanese broth
Sliced raw tuna over sushi rice
Tuna roll, california roll and english cucumber roll
5 Pcs of assorted raw fish over sushi rice and 1 tuna roll
12 Pcs of assorted raw fish
Shrimp, scallops, mushrooms, onions and scallions
Choice of green tea, vanilla, red bean, chocolate or ginger
Lightly fried of mixed vanilla and chocolate fce cream coated with pound cake
Fried banana with your choice of ice cream
Served with choice of ice cream
Menu for Miso Japanese Restaurant provided by Allmenus.com
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