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Republic Kitchen and Bar "
Roasted beets, fried goat cheese, pickled red onion, orange, toasted pumpkin seed, honey lemon vin.
Baby lettuce, pear, toasted almonds, feta, raspberries, orange, blueberries, Dijon citrus vin.
Baby lettuce, apple, pecans, Gorgonzola, carrots, corn, tomato, onion, bacon, maple balsamic vin.
Romaine, garlic crouton, Parmesan, creamy caesar.
Baby greens, cucumber, avocado, jicama, corn, tortilla, roasted garlic vin.
Mixed greens, tomato, cucumber, onion, creamy balsamic vin.
Angus beef, American, lettuce, tomato, onion, brioche, hand cut fries.
Black bean and chipotle, pepperjack, pickled red onion, chipotle aioli, hand cut fries.
Buttermilk chicken, coleslaw, sweet pickle, spicy chipotle aioli, brioche, hand cut fries.
Angus beef, crispy fried mac n' cheese, cheddar cheese sauce, brioche, hand-cut fries.
Slow, cooked pulled pork, tangy BBQ, coleslaw, hand-cut fries.
Angus beef, mushrooms, truffle aioli, cheddar, swiss, brioche, hand cut fries.
Fajita chicken, onions, peppers, rice, black bean, sour cream, pico de gallo, side salad.
Jalapeno coleslaw, pico de gallo, red cabbage.
Crispy cod, red cabbage, jalapeno, pico de gallo, chipotle crema.
Chicken, pico de gallo, pickled jalapenos, avocado crema.
Shrimp, lettuce, pico de gallo, tomatillo salsa.
Marinated steak, white onion, tomatoes, mixed cheese.
Honey BBQ, cajun dry, sweet chili, truffle hot, angry pepper hot.
Tortilla, black bean, corn, mixed cheese.
Sweet corn, herb sour cream, cojita, ancho chili, tortilla, guac.
Spicy sausage, chipotle aioli.
American, cheddar, cojita, mozzarella, pico de gallo.
Marinara, chipotle aioli.
Prime filet mignon, thin potatoes, mushroom sauce.
Garlic mashed potatoes, Argentinian chimichurri.
Roasted garlic, chili flakes, olive oil, demi glaze.
Ahi tuna, mango, citrus, cilantro, jalapeno, wonton.
Lemongrass, garlic, vino bianco, cream, toast points.
Cherry peppers, parsley, garlic tomato.
Bone in chicken, roasted potatoes, sauteed spinach, hot cherry peppers, lemon pan au jus.
8 oz. New Zealand lamb rack, baby carrots, roasted Brussel sprouts, lamb au jus.
Swordfish, ratatoullie vegetables, garlic mashed potatoes, tomato caper sauce.
Portobello, mushroom ravioli, sherry cream sauce, white truffle oil.
Bacon, cranberries, parmesan, truffle balsamic.
Cavatappi, cheese sauce, panko.
Balsamic, garlic, parmesan.
Menu for Republic Kitchen and Bar " provided by Allmenus.com
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