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Beachcomber Restaurant
Julienne strips of ham or turkey, or tuna salad combined with mixed greens, tomato, green pepper.
Salad dressing: house, blue cheese, low fat Italian, honey mustard, ranch.
Boneless chicken breast, grilled and sliced. Served on a garden fresh salad.
A 2 Ounces Fillet fresh from the water's of our own front yard. Served with dill or tarter sauce.
1-4 lb. of baked ham and your choice of cheese choice of bread: white, wheat or rye.
Dolphin-safe tuna mixed with celery and mayo.
50 Ounces of north Atlantic flounder, breaded and fried.
1-4 lb. of tender, thinly sliced white meat.
Top our huge hamburger with melted Monterrey jack or cheddar cheese.
Take our burger and stack it with grilled ham and Monterrey jack cheese, mmmmm!!!
Our 1-3 lb. 100% USDA beef burger served on a toasted bun with all the trimmings... Taste why it's st. Augustine's favorite!
12 jumbo shrimp dipped in cracker meal and served with fries, hush puppy, slaw or black-eye pea salad.
Fresh fish, shrimp and scallops, fried with fries, hush puppy and slaw or black-eyed pea salad.
10 large, tender scallops battered fried. Served with fries, hush puppy and slaw or black-eyed salad.
8 jumbo shrimp dipped in cracker meal and served with fries, hush puppy, slaw and black-eye pea salad.
Take our burger and stack it with grilled ham and Monterrey jack cheese, mmmmmm!!!
1-3 lb. of 100% USDA beef burger on a toasted bun with all the trimmings and fries. (cheddar or Monterrey jack).
5 Ounces filet of north Atlantic fried flounder served on a bun with all the trimmings and fries.
Boneless strips of chicken, fried and served with fries and honey mustard.
6 Ounces chicken breast grilled with all the toppings, served with fries.
A chef specialty. Fresh shrimp or scallops sauteed in a Cajun butter sauce and served with red beans and rice.
Menu for Beachcomber Restaurant provided by Allmenus.com
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