• Connecticut
  • Milford
  • Incas Restaurant

Incas Restaurant

(203) 874-0505
  • 333 Naugatuck Ave Ste 4, Milford, CT 06460
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(203) 874-0505
  • Menu
  • Entradas
    • Papa a La Huancaina $10

      Sliced steamed potatoes topped with a delicious yellow spicy peruvian cheese sauce garnished with boiled egg and black olives finished with cilantro.

    • Yuca a La Huancaina $11

      Yuca fries topped with a delicious yellow spicy peruvian cheese sauce garnished with boiled egg and black olives finished with cilantro.

    • Leche de Tigre $13

      Ceviche cocktail. Mixture of fish, lime juice, peppers and tiny bits of seafood. Served in a cocktail glass accompanied by a jumbo shrimp. Delicious with a perfect bit of heat.

    • Ceviche de Pescado $18

      Fresh fish diced and marinated in freshly squeezed lime juice, cilantro and red onions. Served with boiled yuca and sweet potatoes.

    • Ceviche de Camaron $19

      Shrimp marinated in freshly squeezed lime juice, cilantro and red onions. Served with boiled yuca and sweet potatoes.

    • Ceviche Mixto $17

      Delicious seafood dish made out of fish, shrimp, calamari and mussels marinated in freshly squeezed lime juice, cilantro and red onions. Served with boiled yuca and sweet potatoes.

    • Tiradito Dos Colores $21

      Rich strips of fresh fish marinated in lime juice, garlic and a creamy aji amarillo sauce. Finished with cilantro.

    • Chicharron de Pollo $13

      Crispy chicken tenders accompanied with French fries.

    • Calamares Fritos $16

      Fried calamari served with fried yuca.

    • Chicharron de Camarones $18

      Lightly breaded and crispy jumbo shrimp served with fried yuca.

    • Salchipapa $9

      Sliced hot dog with French fries.

  • Sopas
    • Parihuela

      Peruvian's best seafood soup. A mixture of fish, calamari, shrimp, mussel and clams.

    • Chupe de Camarones

      Peruvian's traditional shrimp chowder.

    • Sopa de Pescado

      Homemade fish soup served with onions, tomatoes and noodles.

    • Sopa de Pollo

      Chicken noodle soup.

  • Ensaladas
    • Ensalada Criolla $6

      Traditional marinated onion and tomato salad. Served with Italian dressing.

    • Ensalada de La Casa $5

      Fresh lettuce topped topped with tomatoes, onions, beets and olives. Served with Italian dressing.

    • Ensalada de Grilled Fish All Seafood $18

      Fresh lettuce topped with tomatoes, onions, beets, olives, green peppers and boiled eggs varies. Served with Italian dressing.

    • Ensalada de Grilled Shrimp $18

      Fresh lettuce topped with tomatoes, onions, beets, olives, green peppers and boiled eggs varies. Served with Italian dressing.

    • Ensalada de Grilled All Seafood $18

      Fresh lettuce topped with tomatoes, onions, beets, olives, green peppers and boiled eggs varies. Served with Italian dressing.

  • Pollo and Carne
    • Milanese de Pollo $15

      Breaded chicken breast served with white rice.

    • Tallarin Saltado $11

      Served with stir fried onions and tomatoes served over pasta.

    • Arroz Chaufa $11

      Peruvian's oriental inspired dish made with stir fried rice, diced scallions, eggs, carrots, peas and soy sauce.

    • Pollo en Salsa de Champinones $17

      Grilled chicken breast covered in mushroom sauce.

    • Lomo Saltado $16

      Peruvian's most traditional dish. Beef tenderloin sauteed with onions and tomatoes, layered on top of French fries and served with white rice.

    • Pollo Saltado $15

      Sliced chicken breast sauteed with onions, tomatoes and peppers. Served on top of French fries and served with white rice.

    • Tacu Tacu con Lomo $19

      Tacu tacu originated as an afro-peruvian dish. Mixture of rice and beans seasoned with onions and garlic accompanied with juicy beef tenderloin sauteed with onions and tomatoes.

    • Tallarin a la Huancaina $17

      Thinly cut flat iron steak or chicken grilled served with spaghetti in a special prepared huancaina sauce.

    • Bistek a lo Pobre $18

      Juicy grilled steak, served with French fries, sweet plantains, rice and fried eggs.

    • Bistek Encebollado $18

      Juicy pepper steak sauteed with onions and tomatoes served with white rice.

  • Pescado y Mariscos
    • Pescado al Ajo $17

      Lightly fried fish filet covered in a creamy garlic sauce. Served with white rice.

    • Pescado Saltado $17

      Diced fish filet sauteed with onions, green peppers and tomatoes, layered on top of French fries and served with white rice.

    • Jalea de Pescado $17

      Classic peruvian breaded and crispy tilapia filet medley on a bed of yucca fries topped with salsa criolla.

    • Filete de Pescado $16

      Lightly fried fish filet served with salad and white or yellow rice.

    • Pescado a La Chorrillana $17

      Lightly fried fish filet covered in sauteed onions, tomatoes and sweet peppers. Served with white or yellow rice.

    • Arroz Chaufa de Pescado $17

      The result of peruvian oriental inspired dish made with fish filet, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce.

    • Picante de Mariscos $19

      Seafood combination of shrimp, calamari, mussel, clam in a traditional creamy homemade sauce flavored with slightly spicy peruvian red pepper. Served with white rice.

    • Tallarin Saltado $19

      Peruvian style lo mein, stir fried onions, green peppers and tomatoes served over pasta.

    • Saltado de Shrimp $19

      Sauteed with tomatoes, onions and green peppers layered on top of French fries and served with white rice.

    • Saltado de Seafood $19

      Sauteed with tomatoes, onions and green peppers layered on top of French fries and served with white rice.

    • Arroz Chaufa Shrimp $19

      Peruvian and oriental fusion dish made with sauteed jumbo shrimps, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce.

    • Arroz Chaufa Seafood $19

      Peruvian and oriental fusion dish made with sauteed jumbo shrimps, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce.

  • Especialidades de La Casa
    • Camaron al Ajo $18

      Lightly fried jumbo shrimps covered in a homemade garlic sauce.

    • Arroz Chaufa de Langosta $28

      Peruvian and oriental fusion dish made with lobster, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce.

    • Salmon al Horno con Vegetales $18

      Baked salmon served with steam mixed vegetables, accompanied with yellow or white rice.

    • Pescado a Lo Macho $24

      Lightly breaded fish filet covered by a variety of seafood in a homemade sauce flavored with slightly spicy peruvian red pepper with a splash of white wine. Served with white rice.

    • Pescado en Salsa de Camarones $24

      Lightly breaded fish filet covered by jumbo shrimps in a homemade sauce flavored with slightly spicy peruvian red pepper with a splash of white wine. Served with white rice.

    • Red Snapper Frito $26

      Deep fried whole red snapper served with salad and French fries or rice.

    • Sudado de Mariscos $25

      Steamed clam, mussels, blue crab, shrimp and calamari with a splash of white wine. Served with steamed yucca and white rice.

    • Jalea Especial

      Mixture of seafood and fish, breaded and crispy, medley on a bed of yucca fries topped with marinated onion and tomatoes salad. Finished with cilantro.

    • Tacu Tacu con Camarones $25

      Originated as an afro-peruvian dish. Mixture of rice and beans seasoned with onions and garlic accompanied filled with jumbo shrimps in a traditional creamy homemade sauce flavored with a slightly spicy peruvian red pepper. Served with white rice.

    • Tacu Tacu con Mariscos $20

      Originated as an afro-peruvian dish. Mixture of rice and beans seasoned with onions and garlic accompanied filled with jumbo shrimps in a traditional creamy homemade sauce flavored with a slightly spicy peruvian red pepper. Served with white rice.

    • Red Snapper Sudado $25

      Stewed whole red snapper served with salad, French fries or rice.

  • Lunch Entradas
    • Papa a La Huancaina Lunch $6

      Sliced steamed potatoes topped with a delicious yellow spicy peruvian cheese sauce garnished with boiled egg and black olives, finished with cilantro.

    • Yuca a La Huancaina Lunch $7

      Yuca fries topped with a delicious yellow spicy peruvian cheese sauce garnished with boiled egg and black olives, finished with cilantro.

    • Ceviche de Pescado Lunch $13

      Fresh fish diced and marinated in freshly squeezed lime juice, cilantro and red onions. Served with boiled yuca and sweet potatoes.

    • Ceviche Mixto Lunch $14

      Delicious seafood dish made out of fish, shrimp, calamari and mussels marinated in freshly squeezed lime juice, cilantro and red onions. Served with boiled yuca and sweet potatoes.

    • Chicharron de Pollo Lunch $10

      Crispy chicken tenders accompanied with French fries.

    • Salchipapa Lunch $8

      Sliced hot dog with French fries.

    • Ensalada Criolla Lunch $5

      Traditional marinated onion and tomatoes salad.

    • Ensalada de la Casa Lunch $4

      Fresh lettuce topped topped with tomatoes, onions, beets and olives. Served with Italian dressing.

  • Lunch Sopas
    • Parihuela Lunch $14

      Peruvian's best seafood soup. A mixture of fish, calamari, shrimp, mussel and clams. Bowl.

    • Chupe de Camarones Lunch $14

      Peruvian's traditional shrimp chowder. Bowl.

    • Sopa de Pescado Lunch $10

      Homemade fish soup served with onions, tomatoes and noodles. Bowl.

    • Sopa de Pollo Lunch $9

      Chicken noodle soup. Bowl.

  • Lunch Entrees Pollo and Carne
    • Tallarin Saltado Chicken $10

      Served with stir fried onions and tomatoes served over pasta.

    • Arroz Chaufa Chicken $10

      Peruvian's oriental inspired dish made with stir fried rice, diced scallions, eggs, carrots, peas and soy sauce

    • Lomo Saltado Chicken $12

      Peruvian's most traditional dish. Beef tenderloin sauteed with onions and tomatoes, layered on top of French fries and served with white rice.

    • Pollo Saltado Chicken $11

      Sliced chicken breast sauteed with onions, tomatoes and peppers. Served on top of French fries and served with white rice.

    • Bistek a Lo Pobre Chicken $14

      Juicy grilled steak, served with French fries, sweet plantains, rice and fried eggs.

    • Bistek Encebollado Chicken $14

      Juicy pepper steak sauteed with onions and tomatoes served with white rice.

  • Lunch Pescado y Mariscos
    • Pescado al Ajo Lunch $13

      Lightly fried fish filet covered in a creamy garlic sauce. Served with white rice.

    • Pescado Saltado Lunch $14

      Diced fish filet sauteed with onions, green peppers and tomatoes, layered on top of French fries and served with white rice.

    • Jalea de Pescado Lunch $14

      Classic peruvian breaded and crispy tilapia filet medley on a bed of yucca fries topped with salsa criolla.

    • Filete de Pescado Lunch $13

      Lightly fried fish filet served with salad and white or yellow rice.

    • Arroz Chaufa de Pescado Lunch $13

      The result of peruvian oriental inspired dish made with fish filet, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce.

    • Picante de Mariscos Lunch $14

      Seafood combination of shrimp, calamari, mussel, clam in a traditional creamy homemade sauce flavored with slightly spicy peruvian red pepper. Served with white rice.

    • Tallarin Saltado de Mariscos Lunch $14

      Seafood. Peruvian style seafood lomein. Stir fried onions, green peppers and tomatoes served over pasta.

    • Saltado de Mariscos Lunch $14

      Seafood sauteed with tomatoes, onions and green peppers layered on top of French fries and served with white rice.

    • Arroz Chaufa de Mariscos Lunch $14

      Seafood fried rice peruvian style. Peruvian and oriental fusion dish made with sauteed jumbo shrimps, stir fried rice, diced scallions, scramble eggs, carrots, peas and soy sauce.

  • Desserts
    • Tres Leches $5

    • Flan $5

    • Chocolate Cake $6

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