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Reggiano's Ristorante

(516) 447-2166

We make ordering easy. Learn more

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  • 487 Bridgeport Ave, Milford, CT 06460
  • No cuisines specified

  • Grubhub.com
  • Reggiano's Ristorante

  • (516) 447-2166

    We make ordering easy.

  • Menu
  • Beverages
    • Bottled Water $1.50

    • Orangina $2.00

    • Canned Soda $1.50

  • Appetizers (No Substitutions)
    • Calamari Fritti $9.00

      Fried squid served with a spicy marinara sauce.

    • Mozzarella Fritta $7.00

      Breaded fried mozzarella served with marinara sauce.

    • Eggplant Rollatini $7.00

      Mozzarella, ricotta and spinach with marinara sauce.

    • Buffalo Wings $7.00

      Wings in a spicy sauce with celery and blue cheese dressing.

    • Broccoli Rabe with Sausage $9.00

      Sauteed broccoli rabe and sausage with olive oil.

    • Mussels $7.00

      PEI mussels with hot Italian sauce, diced tomato and scallions in a saffron broth.

    • Antipasto $10.00

      Fried hot peppers, assorted Italian cured meats, roasted peppers, Reggiano and mozzarella cheese.

    • Roasted Vegetables $8.00

      Oven roasted with fresh mozzarella and pesto dressing.

    • Italian Long Hots $7.00

      Stuffed Italian peppers, baked with bread crumbs, baked parmigiana and olive oil.

    • Bruschetta $8.00

      Fresh tomato, onions, garlic and fresh mozzarella with pesto and olive oil.

    • Caprese Salad $7.00

      Fresh mozzarella, basil and red ripe tomatoes with balsamic vinegar and oil.

    • Polenta Toscana $7.00

      Polenta with sauteed mushrooms in a Gorgonzola cream sauce.

  • Soups (No Substitutions)
  • Salads (No Substitutions)
    • Moonstruck Salad $7.00

      Baby field greens, walnuts, cranberries, tomatoes and Gorgonzola in a balsamic vinaigrette.

    • Buffalo Chicken Salad $11.00

      Baby field greens, tomato, cucumber, celery, olives and blue cheese dressing.

    • Casa Reggiano Salad $6.00

      Baby field greens, vine ripened tomatoes, shaved Parmigiano and red onion with a red wine vinaigrette.

    • Caesar Salad $6.00

      Crisp romaine hearts, cherry tomatoes with shaved Parmigiano in a Caesar dressing.

    • Spinach Salad $7.00

      Baby spinach, red onions, wild mushrooms, crumbled goat cheese, chopped eggs and bacon in a house balsamic dressing.

    • The Wedge Salad $6.00

      Cold wedge of iceberg lettuce, tomato, apple smoked bacon with chunky blue cheese dressing.

  • Baked Dishes (No Substitutions)
    • Baked Lasagna $14.00

      In a meat sauce with ricotta and mozzarella cheese and marinara sauce.

    • Baked Ziti $13.00

      With ricotta cheese and mozzarella cheese in a marinara sauce.

    • Baked Ravioli $13.00

      With ricotta cheese and mozzarella cheese in a marinara sauce.

    • Baked Vegetable Ziti $14.00

      Mixed vegetables in a cream sauce with mozzarella cheese.

  • Italian Grinders, Focaccia, Paninis and Wraps (No Substitutions)
    • Veal Parmigiana Grinder $9.00

    • Meatball Grinder $7.00

    • Sausage Grinder $7.00

    • Chicken Parmigiana Grinder $7.00

    • Eggplant Parmigiana Grinder $7.00

    • Broccoli Rabe and Sausage Grinder $8.00

      With mozzarella cheese.

    • Italian Combo Grinder $7.00

      Ham, salami, pepperoni with provolone.

    • Philly Cheesesteak Grinder $7.00

      With American cheese, caramelized onions and mayo.

    • Sausage and Pepper Grinder $7.00

      Sauteed with onions in a marinara sauce with mozzarella cheese.

    • Peppers and Egg Grinder $7.00

      Bell peppers and eggs with mozzarella cheese.

    • Grilled Chicken Club Wrap $7.00

      Grilled chicken, lettuce, tomato, bacon and American cheese on a wrap.

    • Buffalo Chicken Wrap $7.00

      Breaded chicken, lettuce, tomato and blue cheese.

    • BBQ Barbecued Chicken Wrap $7.00

      Grilled chicken, lettuce, tomato and bacon.

    • Tuna Salad Wrap $7.00

      Tuna salad with lettuce, tomato and American cheese.

    • Grilled Veggies Focaccia $8.00

      Grilled root vegetables with fresh mozzarella and pesto.

    • Reggiano Focaccia $8.00

      Grilled chicken, red onion, roasted peppers, fresh mozzarella, tomato, pesto mayo.

    • BLT Grinder $7.00

      Bacon, lettuce and tomato with mayo on a grinder.

    • Tuna Salad Grinder $7.00

      Tuna with onions, celery, mayo, lettuce, tomato and choice of cheese.

    • Grilled Portobello Foccacia $9.00

      Grilled portobello, grilled chicken, fresh mozzarella and basil pesto.

    • Veggie Lovers Foccacia $7.00

      Eggplant, sundried tomato, black olives, fresh mozzarella, roasted peppers, caramelized onions and pesto mayo.

  • Pizza (No Substitutions)
    • Cheese Pizza $7.00+

  • Specialty Pies (No Substitutions)
    • Margherita Pie $0.00+

      Tomato, mozzarella, basil and garlic.

    • White Clam Pie $8.00+

      Clams with white garlic, olive oil, mozzarella and Parmigiana.

    • Meat Lovers Pie $11.00+

      Pepperoni, meatballs, bacon, sausage and extra cheese.

    • Vegetarian Pie $0.00+

      Broccoli, eggplant, onions, mushrooms, peppers, spinach and basil in red or white sauce.

    • 3 Cheese Pie $10.00+

      Ricotta, grated cheese and mozzarella in white sauce.

    • Hawaiian Pie $0.00+

      Pineapple, ham, mozzarella in red or white sauce.

    • Chicken Ranch Pie $10.00+

      Grilled chicken, bacon, mozzarella and cheddar cheese with ranch dressing.

    • The Works Pie $10.00+

      Pepperoni, sausage, bacon, meatballs, mushrooms, onions, peppers and cheese.

    • Reggiano's Special Pie $11.00+

      Chicken, red peppers, mozzarella and artichokes with pesto sauce.

    • Buffalo Chicken Pie $8.00+

      Chicken, cheddar cheese and Buffalo sauce.

    • Scarpiello Pie $10.00+

      Chicken, cherry peppers, mushroom, mozzarella and fresh tomato.

    • Philly Steak Pie $10.00+

      Caramelized onions, American and mozzarella cheese.

    • Chopped Salad Pie

      Lettuce, tomato, onion, peppers, cucumber, mozzarella cheese and white sauce with your choice of dressing.

    • Broccoli Rabe and Sausage Pie $9.00+

      Broccoli rabe, sausage, garlic, reggiano parmagiana in a white sauce.

    • Shrimp Scampi Pie $10.00+

      Shrimp, garlic, basil and mozzarella cheese in a white sauce.

    • BBQ Chicken Pie $9.00+

      Chicken, cheddar cheese and BBQ sauce.

  • Pasta and Fish (No Substitutions)
    • Risotto Gamberi $18.00

      Shrimp, cherry tomatoes and asparagus in a scampi sauce.

    • Seafood Risotto $20.00

      Mussels, clams, shrimp, scallops and calmari in fra diavolo sauce.

    • Lobster Ravioli $18.00

      In a creamy pink cognac sauce with shallots.

    • Penne ala Vodka $14.00

      In a creamy vodka sauce with prosciutto, shallot and tomatoes.

    • Tilapia Livornese $15.00

      Tilapia with fresh tomatoes and capers in a white wine sauce.

    • Rigatoni Scarpiello $16.00

      Baby rigatoni, chicken, hot cherry peppers, mushrooms, rosemary, fresh tomato in a garlic broth.

    • Spinach Ravioli $14.00

      Homemade spinach and ricotta ravioli sauteed with mushrooms, sweet and spicy sausage, garlic and white wine in a marinara sauce.

    • Rigatoni Broccoletti $16.00

      Broccoli rabe tossed with hot and sweet sausage, oil and garlic over baby rigatoni.

    • Cavatelli Marco Polo $16.00

      Strips of chicken, sun-dried tomatoes and broccoli with garlic and oil.

    • Fettucini Reggiano $18.00

      Shrimp, scallops, and roasted leeks sauteed with lump crab meat in pink cognac sauce.

    • Linguini Frutti di Mare $20.00

      Mussels, clams, shrimp, scallops and calamari in fra diavolo sauce.

    • Cavatelli Toscana $16.00

      Sweet sausage, white beans and spinach with fresh tomato and garlic.

    • Gnocchi Bolognese $14.00

      Homemade gnocchi topped with bolognese sauce.

    • Salmon $17.00

      Braised salmon, artichokes, roasted peppers and asparagus in a sherry wine sauce.

    • Gnocchi Genovese $16.00

      Homemade gnocchi with chicken, artichokes and tomato in a garlic white wine sauce.

    • Shrimp Scampi $17.00

      Shrimp tossed in a scampi sauce over linguini.

    • Mussels Fra Diablo $14.00

      Mussels tossed in a fra diablo sauce over linguini.

    • Linguini and Clams $16.00

      Clams over linguini with garlic, olive oil and white wine.

  • Main Course (No Substitutions)
    • Eggplant Parmigiana $14.00

      Served with mashed potatoes and vegetables or pasta.

    • Chicken Parmagiana $15.00

      Served with mashed potatoes and vegetables or pasta.

    • Veal Parmagiana $18.00

      Served with mashed potatoes and vegetables or pasta.

    • Eggplant Rollatini $15.00

      Eggplant rolled with spinach and ricotta cheese, topped with marinara sauce and mozzarella cheese. Served with mashed potatoes and vegetables or pasta.

    • Chicken Marsala $15.00

      Sauteed with wild mushrooms in a robust Marsala wine sauce. Served with mashed potatoes and vegetables or pasta.

    • Veal Marsala $18.00

      Sauteed with wild mushrooms in a robust Marsala wine sauce. Served with mashed potatoes and vegetables or pasta.

    • Chicken Matteo $16.00

      Chicken breast, prosciutto, portobello mushrooms and provolone in a light Gorgonzola sauce. Served with mashed potatoes and vegetables or pasta.

    • Pork Chops Picante $18.00

      Two center cut bone-in pork chops sauteed with hot cherry peppers and wild mushrooms. Served with mashed potatoes and vegetables or pasta.

    • Veal Saltimbocca $18.00

      Veal scallopini, prosciutto di Parma, mozzarella in a Marsala wine sauce with a sage demi glaze. Served with mashed potatoes and vegetables or pasta.

    • Veal Martini Rossi $17.00

      Veal scallopini, sun-dried tomatoes, pine nuts and artichoke hearts. Served with mashed potatoes and vegetables or pasta.

    • 14 oz. New York Strip $21.00

      With onions in a wild mushroom Cabernet sauce. Served with mashed potatoes and vegetables or pasta.

    • Chicken Cacciatore $15.00

      Chicken breast sauteed with peppers, mushrooms and onions in a light marinara. Served with mashed potatoes and vegetables or pasta.

    • Chicken Sorrentino $17.00

      Breaded chicken layered with eggplant, prosciutto, mushrooms and mozzarella in a Marsala cream sauce. Served with mashed potatoes and vegetables or pasta.

    • Chicken Francaise $15.00

      Chicken breast lightly dipped in egg batter in a lemon and garlic white wine sauce. Served with mashed potatoes and vegetables or pasta.

  • Side Dishes
    • Mixed Vegetables Side $5.00

    • Meatballs Side $5.00

    • Sausage Side $5.00

    • Spinach Side $4.00

    • Broccoli Side $4.00

    • Broccoli Rabe Side $4.00

    • Chicken Tenders $7.00

    • Garlic Bread $3.00

    • Side of 4 Oz Marinara sauce $1.50

    • Side of Dressing $1.00

  • Desserts
    • Tiramisu $5.00

      Homemade with lady fingers, mascarpone cheese, espresso & coffee liquor

    • Flan $5.00

      Homemade Italian Custard made of coffee flavor cream and caramel

    • 3 Mini Cannoli $5.00

      Traditional Italian tubular shell filled with sweeten ricotta cheese filling & chocolate chips

    • Blueberry White Chocolate Cheesecake $5.00

      Blueberry-white chocolate cheesecake

    • Chocolate Mud Cake $5.00

      chocolate pudding between two layers of dark, moist chocolate drenched chocolate cake

Menu for Reggiano's Ristorante provided by Allmenus.com

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