Boneless cubes of chicken marinated with Indian spices and deep fried.

Hakka style, chicken Manchurian consists of crispy coated boneless chicken pieces served in a spicy, tangy brown or red sauce.

Sweet, spicy and slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce and soya sauce.

Chicken cubes sauteed in herbs and pepper.

Chicken sauteed and cooked with herbs, tomato and ginger.

Sesame chicken is a dish made with honey, sesame seed tastes good and choice for those who prefer less spice.

Fish marinated in a savory sauce and then deep-fried.

Spicy appetizer made with drummettes or whole chicken wings.

Delicious bonda or bajji, boiled eggs are dipped in a spiced batter and deep fried until golden.

Chicken is marinated in a savory sauce and fried.

Shrimp fry. Shrimp marinated and fried.

Goat meat marinated and fried with herbs and spices.

Idly are a type of savoury rice cake, originating from the Indian subcontinent and popular as breakfast foods.

Rice cake, vada is a donut made of lentel and deep fried in oil.

Vada is a donut made of lentel and deep fried in oil.

Samabar lentil soup and vada.

Thin rice and lentil crepe.

Thin rice and lentil crepe filled with potatoes and onions.

Thin rice and lentil crepe layered with hot chutney filled with potatoes and onions.

Thin rice and lentil crepe filled with cut onions.

Thin rice and cream of wheat crepe.

Thin rice and cream of wheat crepe with onion topping.

Crepes layered with potatoes, onion, cilantro and cheese.

Crepes layered with egg and black pepper.

Indian style pancakes.

Pancake with onion and chilli toppings.

Lentil cooked and seasoned with spices like cumin seeds, mustard seeds, garlic and chilies.

Black lentil cooked with herbs and spices with butter creamy sauce.

Home made cubes of cheese lightly and house special butter creamy sauce.

Home made cubes fried and sauteed with house special butter creamy sauce and chilli.

Okra sauteed with tomatoes, onions, bell peppers and spices.

Cheese and vegetable dumplings in a mild almond and cashew creamy sauce.

An assortment of vegetable in mild creamy almond cashew sauce.

Paneer or fresh vegetable Sauteed with tomatoe, garlic, bell peppers and spices.

Eggplant cooked with south spices, peanut, coconut and simmered in tamarind sauce.

Chicken peas cooked with onion, tomato, fresh herbs and spices.

Cauliflower and potatoes with fresh herbs, tomatoes, ginger and cumin.

Pureed spinach with cumin, garlic, ginger and touch of cream with paneer.

Served with bone. Chicken cooked in a medium spiced curry sauce, tomato and ginger.

Boneless chicken cubes grilled in tandoor and then cooked with rich cream butter sauce.

Tandoori cooked chicken breast in a mild tomato and cream sauce.

Chicken sauteed and cooked with herbs, tomato and bell pepper.

Boneless chicken and potatoes in a mild and tangy goan sauce.

Chicken sauteed and cooked with herbs and tomato.

Chicken sauteed and cooked with chetinaad masala.

Eggs sauteed in house special spices.

Goat on the bone cooked in medium hosue special spices and curry sauce.

Goat meat and Potatoes in a mild and tangy goan sauce.

Goat meat with bone sauteed and cooked with special spices and curry sauce.

Boneless lamb and potatoes in a mild and tangy goan sauce.

Lamb sauteed and cooked with chetinaad masala.

Tender pieces of lamb tossed with, red chilies, black pepper and curry leaves in spicy dry masala sauce.

Fish cooked in a house made spicy gravy.

Shrimp cooked with a mild tomato creamy masala sauce.

Rice, sambar, rasam, poriyal, 1 veg curry, 1 veg appetizer, yogurt, naan, daal fry, papad and desert.

Rice, sambar, rasam, poriyal, 1 non-veg curry, 1 non-veg appitizer, yogurt, naan, daal fry, papad and desert.

Chef's choice veg appetizer,veg entree, 2 piece butter naan,white rice, sambar or rasam and dessert.

Chef's choice non veg appetizer,non veg entree, 2 piece butter naan, white rice, sambar or rasam and dessert.

Flavorful slow cooked traditional dum biryani with chicken and house blend spices.

Aromatic and delicious goat dum steamed biryani with exotic spices.

Marinated fresh vegetables and layered cooked with special Hyderabadi spices and basmati rice.

Marinated fresh vegetables and layered cooked with special Hyderabadi spices and basmati rice.

Shrimp marinated and cooked with Hyderabadi spices and mixed with chicken biryani rice.

Boneless chicken cubes marinated with chef special spices and yogurt.

Flavorful slow cooked traditional dum biryani with lamb and house blend spices.

Basmati rice prepared with eggs in Hyderabadi spices.

Chicken leg and thigh marinated in chef's special spices and cooked in tandoor.

Chicken marinated in Chef's special spices and cooked in tandoor.

Boneless chicken thigh marinated in special garam masala and cooked in tandoor.

Indian style rice pudding with cashew, nuts and raisins.

Mince carrots cooked with butter, cottage cheese, sugar and raisins.

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