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Kumar?s Connecticut
Milk, almond gum, sarsaparilla root and topped with ice cream. Gluten free.
Pureed skinless almonds, with milk and sugar. Gluten free.
Boiled and chilled milk with fragrant rose syrup. Gluten free.
South Indian style frothy coffee latte. Gluten free.
South Indian style masala chai latte. Gluten free.
Refreshing mint with lime
egg, tossed quickly on the grill to make a gooey goodness that melts in your mouth
Scrambled eggs, with onions, chillies and black pepper. Gluten free. Dairy free.
It's South Indian way of saying omelette. Gluten free. Dairy free.
Marinated cauliflower and deep fried to perfection. Gluten free. Dairy free.
Spicy button mushroom fritters, crispy and spicy. Gluten free. Dairy free.
Rice and lentil batter and fried into savory donuts. Gluten free. Dairy free.
Vadai from above, soaked in sambar (lentil curry). Gluten free. Dairy free.
Vadai from above and soaked in rasam (thin tomato soup). Gluten free. Dairy free.
Crisped baby corn and tossed in black pepper sauce. Dairy free.
In Sambar. Petite rice cakes and soaked in lentil sauce. Gluten free. Dairy free.
Steamed rice patties, served with sambar and chutneys. Gluten free. Dairy free.
2 Pcs Idli from above and soaked in lentil sauce. Gluten free. Dairy free.
Taro roots: steamed, fried and tossed in sauce. Gluten free. Dairy free.
Marinated paneer and deep fried to perfection. Gluten free. Dairy free.
2 Pcs Idli from above and soaked in rasam (thin tomato sauce). Gluten free. Dairy free.
Rice and lentil batter pan fried in the shape of donuts holes with Ghee.
Spicy marinated and fried nuggets. Gluten free. Dairy free.
Coimbatore style stir fry and with loads of red chilies. Gluten free. Dairy free.
Village style farm hen and sauteed with pepper and masala. Gluten free. Dairy free.
Spicy dish with sliced coconut and made famous in Erode. Gluten free. Dairy free.
Boneless chicken cubes sautéed in pepper Sauce and authentic spices.
Cubed bone-in mutton and sauteed with pepper masala. Gluten free. Dairy free.
Red pepper paste marinated goat stir fry. Gluten free. Dairy free.
Goat Chops made super saving and served dray as an appetizer. Gluten free. Dairy free.
Ground goat meat, mixed with spices and fried crispy. Gluten free. Dairy free.
Goat marrow and cooked within the bones to perfection. Gluten free. Dairy free.
Crab, shells removed and tossed in masala spices. Gluten free. Dairy free.
Shrimp marinated and stir fried in black pepper sauce. Gluten free. Dairy free.
Boneless tilapia cubes and fried into spicy nuggets.
Shrimp, spice battered and fried to golden perfection. Gluten free. Dairy free.
Indian king fish, thin sliced and fried with marination. Dairy free.
Spicy, anchoules and made into crispy fritters. Dairy free.
Boneless crab and made into lollypops with spices. Dairy free.
Calamari fried into spicy nuggets.
Boneless crab, made into lollipops with spices
Thin coconut based curry, with fresh cut vegetables.. Gluten free. Dairy free.
Jack fruit seeds steamed and curried and Chettinad style. Served with rice. Gluten free. Dairy free.
Button shown in a ground black pepper based gravy. Served with rice. Gluten free. Dairy free.
Salted and dried veggies, made into a tangy curry. Served with rice. Gluten free. Dairy free.
Spicy southern curry and choice of okra or eggplant. Served with rice. Gluten free. Dairy free.
Tangy curry, made with tamarind and roasted garlic. Served with rice. Gluten free. Dairy free.
Whole egg plants, fried and dropped in spiceful gravy. Served with rice. Gluten free. Dairy free.
Paneer shown in a ground black pepper based gravy. Served with rice. Gluten free. Dairy free.
Thin coconut based chicken curry and made with whole spices. Served with naan or rice. Gluten free. Dairy free.
Boneless chicken cubes and in a ground pepper sauce. Served with naan or rice. Gluten free. Dairy free.
Andhra style Chicken Curry and a salty tang of tomato. Served with naan or rice. Gluten free. Dairy free.
Farm raised hen and in a pepper-infused spicy base. Served with naan or rice. Gluten free. Dairy free.
Erode style chicken gravy and made with sliced coconut. Served with naan or rice. Gluten free. Dairy free.
Madurai style goat curry and spiced with home style spice paste. Served with naan or rice. Gluten free. Dairy free.
Goat Chops and slow cooked to perfection with gravy. Served with naan or rice. Gluten free. Dairy free.
Boneless open goat cubes, cooked to tenderness and made into saucy curry. Served with naan or rice. Gluten free. Dairy free.
Boneless tilapia in a tangy fish curry. Served with naan or rice. Gluten free. Dairy free.
Sliced king fish in a village style curry sauce. Served with naan or rice. Gluten free. Dairy free.
Nethili fish (Anchovies) in a village style curry sauce. Served with rice. Gluten free. Dairy free.
Aromatic basmati and slow cooked with. Fresh veggies. Gluten free.
Rice and lentils, steamed together with cumin and ginger. Gluten free.
Yogurt and rice medley and served with pickle. Gluten free.
Steamed sona masoori rice. Gluten free. Dairy free.
Aromatic basmati rice and slow cooked with bunch'a spices. Gluten free.
Traditional Chennai style street fried rice and with chicken and eggs. Gluten free.
Jeera rice, cooked with whole spices, goat and ghee. Gluten free.
Aromatic basmati rice, slow cooked with bunch'a spices and goat. Gluten free.
Semi gravy masala with eggs, onions, garlic and tomatoes. Gluten free. Dairy free.
Parottas and egg, chopped up on the grill with spices.
Dairy free. South Indian crepe, topped with beaten eggs and pepper.
Baked cottage cheese and in a tomato based sauce. Gluten free.
Huge puffed flour bread and served with chickpea masala. Dairy free.
Garbonzo beans and cooked to perfection with spices. Gluten free. Dairy free.
Bread baked in the clay oven.
Half a farm raised hen, spiced and baked in clay oven. Gluten free.
Tender chicken boneless cubes, spiced and baked in clay oven. Gluten free.
Chicken Tikka dropped in sauce and jus to eat with rice or bread. Gluten free.
Spicy chicken and potato curry with sambal celek. Gluten free. Dairy free.
Spicy shrimp and potato curry with sambal celek. Gluten free. Dairy free.
Spicy goat and potato curry and made with sambal celek. Spicy goat and potato curry and made with sambal celek. Gluten free.
Shredded parottas, chicken and spices, chopped up on the grill. Dairy free.
Home style south Indian crepes and served with saalna. Gluten free. Dairy free.
South Indian crepe. Dairy free.
Bigger crepe spread with a spicy peanut sauce. Dairy free.
Super crispy cone shaped crepe and with clarified butter. Gluten free. Dairy free.
South Indian pancake. Gluten free. Dairy free.
Home style savory pancakes and comes in a set of 2. Dairy free.
A pair of flaky, layered and south style bread.
A pair of whole wheat tortillas and cooked on grill. Dairy free.
Parottas, chopped up with spices and saalna.
2 puffy whole wheat bread and served with mashed taters. Dairy free.
A pair of flaky, layered, south style bread with Saalna
Home style savory pancakes and comes in a set of 2. Dairy free.
Shredded parottas, spices and goat and chop fried on grill. Dairy free.
Sauteed shredded goat mixed with egg and topped on dosai. Gluten free. Dairy free.
Milk based creamy dessert, with nuts and saffron. Gluten free.
Indian style donut holes, in a sugary cardamom syrup.
Pudding made with roasted vermicelli.
Wheat milk, considered on fire with ghee and sugar.
Cream of wheat, cooked with butter, sugar nad nuts.
Village style and home made ice cream. Gluten free.
Menu for Kumar?s Connecticut provided by Allmenus.com
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