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Ronak Restaurant
Get 2 chicken entrees and get 1 veggie free.
Delightful yummy gift anyone can like it. items including 4 chicken shishkabob, 1 chicken karhai, 1 goat korma, 9 piece lamb boti kabob, house kachumer salad, 6 piece gulab jamun. Sauces: raita, tamarind chutny, coconut chutny One 2 liter soda ( house selected), 2 plain Naan, 2 plain white rice. Makes a great gift package
Two goat entree with 1 plain naan, 1 rice, and 2 dessert(ras malai) 1 tomato and carrot salad
2 Naan, 2 rice, 2 gulab jamun, 2 mango lassi, 1 onion salad
Includes vegetable bakora (3 pieces), daal puri, soft dates (2 pieces), 8 oz potato and spinach curry, 12 oz. chicken karhai, 8 oz plain rice, and 8 oz vanilla pudding. Also comes with 12 oz glass of plain lassi.
Refreshing drink made by blending yogurt, milk and mango pulp.
Refreshing drink made by blending yogurt, milk and mango pulp.
16 oz.
A fine iced blend of avocado, carrots, cucumbers with a hint of strawberry flavored low sweetner and citrus.
A combination of lemon and lime juice, with a hint of sweetener and fresh lemon zest.
Sweet creamy cold milk, with grounded dry fruits and rose essence.
Asian energetic authentic whole barley vegetarian ice drink with a hint of lemon juice, lemon zest, and sweetener
Vegetables seasoned in spices and lemon juice, fried in ground flour batter.
Cumin flavored potatoes & peas wrapped in a flaky pastry, served hot & fresh with tamarind & mint sauce.
Golden fried turnover stuffed with seasoned chicken, served with tamarind & mint sauce.
Lentil balls dipped in yogurt topped with special spices.
Puffed rice crisps mixed with chopped onions, potatoes and corn kernels tossed with yogurt, mint and tamarind sauce.
Fried bite sized hollow pockets filled with potatoes, chopped onions and tamarind water.
Combination of chickpeas, potatoes and tomatoes mixed with mint and tamarind sauce.
A salad of mashed vegetable samosa topped with chickpeas, fresh cut tomatoes and onions tossed with yogurt and tamarind sauce.
Choice of 3. All baskets includes 2Liter house selected soda, 3 sauces, & 7 house selected appetizer items
2 pieces provided with side of french fries
Marinated in sweet and sour sauce deep fried cauliflower chunks.
Deep fried coated wedges.
Dried fruit and roasted popcorn clumps, combined in a ball form, with honey.
Bite-sized mashed potato balls, mixed with herbs in house zesty sauce. Deep fried.
Small graham flour balls deep fried and dipped in yogurt sauce.
Boiled black chickpeas mixed with onion, tomato, green chile tamarind sauce with Chef's own spice.
Boiled chaana split mixed with onion, tomato, green chile tamarind sauce with Chef's own spice.
Boiled potatoes slices mixed with pappri crunch onion, tomato & house created sauces
Thin layer of baratha rolled with ice cream drizzled with powdered sugar. (pick up preferred)
Golden fried turnover stuffed with seasoned chicken, served with tamarind & mint sauce.
9 Pieces Spicy Marsala Rub. THIS ORDER IS FOR PICKUP ONLY!
Beef minced meat with spices and herbs. Cooked in corn flour gravy along with black bean, corn kernels and rice
Fresh lettuce mixed with sliced cucumbers, onions, carrots and tomatoes served with seasoned olive oil and vinegar with a dash of pepper.
Chopped raw veggies garnished with mint, cilantro and lemon juice.
White onions served with green chilies and lime.
A combination of black boiled chick peas, cucumber, tomato, and cilantro with a hint of lemon juice and black pepper.
Crispy baby Arugula gently tossed in homemade lemon herb dressing mixed with cherry tomato and chopped cucumber.
Authentic beef curry.
Beef chunks fried with tomatoes, bell peppers and onions.
Shredded beef cooked with lentils topped with fried onions and green spice.
Combination of ground beef and green chilies.
Meatballs cooked in a rich yogurt-based sauce.
Classic taste of beef, nice combination of yogurt glossy onions, cloves, cardamoms, lemon zest in garlic butter sauce.
Chunks of beef cooked in onion sauce with garlic, ginger & green herbs.
Fried rack of goat lightly flavored with nutmeg and cardamon, served with pan fried vegetables.
Sliced lamb marinated in yogurt sauce, simmered on low heat.
Tender cubes of mutton stir fried with tomatoes, onions and crushed spices with cumin seeds.
Cubes of mutton cooked in a gravy of onions, ginger and in a variety of spices.
Goat simmered to a rich curry sauce in a special blend of spices. Served with 16 oz. rice.
Regular authentic gravy with tender boned goat.
Mutton and spinach cooked with onions, tomatoes and fine spices.
Mutton marinated in yogurt, smoked on stove.
Boned goat chunks in plain gravy.
Boneless lamb mixed with spinach, onion, tomato and whole spices.
Overnight slow cooked yogurt marinated goat pieces with bone in, mixed with onion, tomato, whole spices, red, green bell peppers and smoky tomato sauce.
Low heat cooking style Mutton served with naan. Authentic from Pakistani area chinoyte.
Cooked overnight goat feet with authentic curry.
Tender chicken fried in a tangy sauce of green peppers, onions and tomatoes.
Morsels of chicken cooked in yogurt and whole spices.
Boneless chicken cooked in herbs, tomato and butter sauce.
Marinated boneless chicken cooked in a tomato coconut sauce.
Sauteed chicken in lemon sauce and a dash of pepper.
Marinated cubes of chicken and potatoes cooked in white grape juice and pepper sauce.
Boneless chicken flavored with orange zest.
Boned chicken with mixed gravy.
Boned chicken with dry yogurt sauce.
Sauteed chicken with spaghetti noodles mixed with herbs and spices in Asian style.
White mince chicken kabab sauteed onion, tomatoes, green Chile and house grounded spice.
Available with or without bones.
Fresh chicken breast topped with tomato herb sauce and Mozzarella cheese, with a hint of spice. Served with noodles.
Overnight slow cooked yogurt marinated chicken pieces with bone in, mixed with onion, tomato, whole spices, red, green bell peppers and smoky tomato sauce.
In Bengali style chicken cooked with Dhaka recipe and served with rice.
Served with Rice
Smokey flavor boned chicken with very rare use of spice, fried on clay oven fire. Served with a naan.
Whole Chicken with house spices cooked in chef style served with chicken broth sauce and topped with butter.
Boned Chicken pieces fried and mixed with light cream, yogurt, garlic, red pepper, turmeric sauce with butter
Jumbo shrimp fried in a tomato sauce with peppers, onions and tomatoes.
Steamed fish chopped over tawa with spicy herbs & egg white
ground fish or shrimp rolled in a ball with light spices, soaked in sweet and sour curry
Jumbo Shrimp topped with chunks of tomato fennel greek seed & herbs
Basmati rice flavored with fried onions and cumin seeds.
Rice cooked with potatoes and green peas in a blend of saffron.
Large FULL tray.
different then Biryani rice with chicken or mixed veggie
5 layers or rice spices herb and boneless chicken w/ yogurt and green chilies with flavor of kewera essence.
Real royal Indian rice in sweet flavor chicken roasted dried fruit , dates and pineapples crushes topped with clarifying butter.
Traditional Bombay style Biryani made by chicken curry.
Whole fried tomatoes, green chiles, yogurt, layered with white rice pudding rice.
Authentic way of fried rice mixed with egg.
Thin whole wheat flatbread made in our tandoor oven.
Traditional plain flatbread baked in our tandoor oven.
Sugar mewa with khoya filled in layers of naan.
Choice of sesame seeds, garlic, onion or kalonji.
Fried multi-layered whole wheat flatbread.
Layered dough stuffed with potatoes, pan fried on a griddle.
Layered dough stuffed with spinach and egg, folded in half.
Baked flatbread stuffed with minced meat.
Layered dough fried and stuffed with shredded chicken and cheese.
Layered sweet dough fried and stuffed with dried fruit.
Fried eastern flatbread, puffed to perfection.
Rich sweet white dough flatbread.
Available in two fillings Veggie or Chicken
100% gluten free made graham flour
Fried soft Naan.
Homemade fried all purpose paratha filled with fruit chunks and maple syrup topped with whipped cream and sweet sprinkles.
Low fat and light weight, fine flour paratha; modern Pakistani street food. Served with strong milk tea. Available in Caramel sweet cinnamon and plain cardamon fragrance.
Moon Channa Dal filling inside the layers of fine flour dough with Authentic from bangal and karachi Pakistan.
Black lentils creamed in a butter sauce.
Yellow lentils creamed and topped with fried onions and green herbs.
Chickpeas cooked with ginger, garlic and onion.
Fried okra cooked in a tomato puree.
Fresh cauliflower, potatoes and peas sauteed in olive oil topped with a savory tomato gravy.
Hearty potatoes deep-fried and sauteed with creamed spinach, onions and tomatoes.
Cubes of homemade cheese smothered in freshly ground spinach.
Cubes of homemade cheese grilled and cooked in a tomato coconut sauce.
Home-style fried eggplant cooked in ground herbs and chef's special sauce.
Ground vegetable balls cooked in light cream and onion sauce.
Paneer bites on skewers with onions, tomatoes and green peppers chunks on top of plain rice with sweet sauce.
Soft boiled Baingan mashed with spices.
Mixed seasonal vegetables over pasta.
With an Asian Spicy Touch.
Chicken or Veggie served with 1 puri paratha
Indian authentic veggie curry sandwich mad in butter sauce served with bread bun
Chunks of potato and egg plant, cooked in a chef style authentic way with authentic recipe.
Naan or Chipati crust shell filled with potato, tomato, cucumber, house spices and herbs in a bhaji form. Baked in an oven.
Potatoes with beef minced meat.
Fresh Karela served with tomato onion with special olive oil sauce.
Served with rice
Full tray of fresh cauliflower, potatoes and peas sauteed in olive oil topped with a savory tomato gravy.
Our signature side selected cooked vegetables like broccoli, cauliflower, carrots, cucumbers, tomatoes, potatoes, green beans mixed set on white rice with light spice garlic honey sauce.
Vegetables, gravy, homemade cottage cheese squash, cooked in authentic Nihari spices
Combination of whole cauliflower with potatoes, peas, carrots, broccoli and special chef style curry.
Spinach, boiled rice mixed and formed in a kofta cooked with light green sauce, served with one plain naan.
Ricotta cheese dipped in milk syrup garnished with almonds.
A mix of vermicelli, takmaria seeds, strawberry syrup and kulfi.
Ice cream, khoya, saffron and nuts.
Cooled rice pudding garnished with almonds and pistachio.
A gelatinous confection of semolina, a coarsely-ground durum wheat flour, flavored lightly with saffron, honey and nuts.
Ronak's family favorite ice cream blended with a roase and sweet basil seed infusion.
Sweet yellow rice mixed with sugar, syrup, and dried fruit
Crushed carrots, sweet dessert
A piece of waffle combined with Nutella, white powdered sugar, vanilla pudding and seasonal fruit. Topped with whipped cream and chocolate drizzle.
Cream cheese slice set with Ronak style.
Vanilla Pudding layered with sponge cake, fruits & Cream
Spicy ground beef or chicken seasoned with herbs, coriander and garlic cooked charcoal style on skewers. Served with imli and raita. *MUST ORDER A MIN OF 4*
Whole chicken marinated with yogurt and an array of aromatic spices, roasted in tandoor oven. Served with imli and raita.
Savory cubes of pure chicken breast charbroiled on skewers in tandoor oven. Served with onions, imli and raita.
Chicken leg marinated in yogurt sauce, roasted in clay oven. Served with imli and raita.
Cubes of chicken marinated in creamed green masala made of fresh coriander, mint and green peppers, roasted in clay oven. Served with imli and raita.
Boneless chicken marinated in white creamy sauce of ygourt and sour cream, seasoned with white pepper. Served with imli and raita.
Tender cubes of beef seasoned with a marinade of ginger, lemon juice and yogurt. Served with imli and raita.
Overnight marinated beef slices tenderly grilled. Served with imli and raita.
Lean cubes of lamb grilled in our clay oven. Served with imli and raita.
Fried patties of minced beef mixed with coarsely ground spices. Served with imli and raita.
Patties of ground beef and chana lentils fried until crispy. Served with imli and raita.
Patties of ground freshwater Haddock grilled in chef's style. Served with imli and raita.
Jumbo shrimp marinated in herbs and spices, grilled with bell peppers and onions. Served with imli and raita.
Fillet fried in coconut sauce and flavored with curry leaves. Served with imli and raita.
Assortment of shrimp tandoori, chicken seekh kebab and malai tikka boti, served with choice of plain basmati rice or zeera rice.
Assortment of chicken tikka, chicken seekh kebab, lamb boti and fish kebab, served with house salad, one tandoori naan and choice of plain basmati rice or zeera rice. 2 drinks (12 oz) soda
Whole chicken breast tenderly roasted on a nonstick pan with chopped onions, tomatoes & peppers, served with sweet sauce.
Whole steamed leg roasted on clay oven. Comes with half tray of rice and half tray of salad and 32 oz of sauce. CALL RESTAURANT DIRECT FOR THIS ITEM. ORDER IN ADVANCE 24 HOURS
Served with 10 plain Naan
Served with 15 plain Naan.
A half tray
Seven chicken options with kabob. Prepared Chef style
Whole Chicken, lightly spiced and steamed them deep fried.
Bulk chicken roast specially roasted for parties served with full tray white rice. 32oz yogurt sauce and half tray of onion salad. CALL RESTAURANT DIRECT FOR THIS ITEM. ORDER IN ADVANCE 24 HOURS
Marinated with yogurt and whole spices chef style roasted in clay oven. CALL RESTAURANT DIRECT FOR THIS ITEM. ORDER IN ADVANCE 24 HOURS
Around 15-20 pounds marinated, roasted served with half tray of plain rice and half tray of mixed salad CALL RESTAURANT DIRECT FOR THIS ITEM. ORDER IN ADVANCE 24 HOURS
Typical whole goat/mutton or lamb stuffed with rice. CALL RESTAURANT DIRECT FOR THIS ITEM. ORDER IN ADVANCE 24 HOURS
15lbs Beef Roast served half tray of basmati rice and a half tray onion salad. CALL RESTAURANT DIRECT FOR THIS ITEM. ORDER IN ADVANCE 24 HOURS
Cheese Brocoli Mashed inside Chicken breast & grilled on Tawa
Light Gravy, made with onions, tomato puree, flavored with ginger, garlic, and spices
Hearty onion base, bell peppers, onions, tarragon, tomato, and garam masala spices
A yummy sour curry sauce cooked with bell peppers, potatoes, tomatoes, and spices
Tomato base sauce mixed with tarragon, bell peppers, cilantro, and spices
Perfect blend of cilantro, dill, spinach, and parsley mixed with onions and spices
Chopped onions, green peppers, tomatoes, ginger, garlic, and lemon zest mixed with tomato base and herds
Creamy tomato base fried with butter and light cream in a blend of green herds and coconut milk.
Call Restaurant directly for details. Price includes a $5 service fee. Dessert and drink will be house selected
Call Restaurant directly for details. Price includes a $5 service fee. Dessert and drink will be house selected
Select 5 items from the menu. Plus tax and Delivery. 1 can soda, one naan, Given by house.
Five Tacos bed with House mixed Chicken, and Fruity Salad topped with Shredded Mozzarella cheese and Green Chutney.
Three Tacos with House Salad with shredded Beef and Omelete chunks
with included Egg Drop Soup.
Chopped, cooked Shrimp combined with Green Chiles, Cumbers and Pickles topped with a White sauce.
Combination of Salad, Cheeses, and BBQ House Sauce on top of Salmon in a State of the Art style.
Menu for Ronak Restaurant provided by Allmenus.com
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