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  • India Kitchen

India Kitchen

(860) 533-9695

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  • 394 Tolland Tpke., Manchester, CT 06042
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • India Kitchen

  • (860) 533-9695
  • Menu
  • Appetizers
    • Vegetable Samosa $4.50

      Flaky pastry, golden fried, filled with vegetables & served with our mint & tamarind chutneys.

    • Samosa Chat $5.95

      Crushed samosa layered with a chick pea sauce and topped with tamarind, mint, yogurt, chopped cilantro and chat masala

    • Cut Mirchi $6.50

      Chilli fritters sliced and fried with crushed ground nuts

    • Chilly Fish $9.95

      Fish marinated and pan fried with our chefs special sauce

    • Egg Bonda $5.95

      Batter fried boiled eggs.

    • Aloo Tikki $4.95

      Spiced potato cakes

    • Chicken 65 $9.95

      Marinated chicken tenders deep fried with choice blend of spices

    • Meat Samosa $7.95

      Flaky pastry, golden fried, filled with lamb & served with our mint & tamarind chutneys

    • Chilly Mushrooms $5.95

      Breaded mushrooms deep fried with choice of blended spices

    • Vegetable Pakora or Onion Pakora $4.95

      An assortment of fresh vegetable fritters

    • Chilly Shrimp or Shrimp Roast $10.95

      Shrimp marinated and pan fried with our chefs special sauce

    • Egg Omelette $5.95

      Egg beaters mixed with onion, tomato and pan fried

    • Vegetable Platter $9.95

      An assortment of vegetable bhaji,samosa and aloo tikki

    • Chicken Lollipop $9.95

      Chicken wings marinated and deep fry with our chefs special sauce

  • Soups & Salads
    • Soups & Salads $3.95

    • Rasam $2.95

      South Indian hot and sour soup made from tamarind, tomato, cilantro & spices.

    • Chicken Hot & Sour Soup $3.95

    • Veg Noodle Soup $3.95

    • Green Salads $3.95

      Crisp lettuce served with garden fresh vegetable

    • Veg Hot & Sour Soup $3.95

    • Mulligatawny Soup $3.95

      The best known soup of India made from puree of lentils

    • Veg Sweet Corn Soup $3.95

    • Chicken Sweet Corn Soup $3.95

    • Raita $1.95

      A refreshing Yogurt and cucumber relish

  • Indo Thai Specials
    • Ginger Chicken $10.95

      Thai marinated chicken cooked with pickled ginger, bell pepper, onions, sweet & spicy sauce.

    • Sesame Chicken $10.95

      Marinated chicken cooked with thai red curry sauce flavoured with basil & lemon grass.

    • Red Chicken Curry $10.95

      Thin sliced white meat chicken cooked with stir fry sauce & vegetables.

    • Green Shrimp Curry $12.95

      Marinated shrimp cooked with thai green curry sauce flavoured with basil & lemon grass.

    • Garlic Chicken $10.95

      Thai marinated chicken cooked with pickled garlic, bell pepper, onions, sweet & spicy sauce.

    • Chicken Stir Fry $10.95

      Thin sliced white meat chicken cooked with stir fry sauce & vegetables

    • Yellow Fish Curry $11.95

      Marinated fish cooked with thai yellow curry sauce flavoured with basil & lemon grass

    • Chicken Satay $9.95

      Skewed grilled chicken marinated with special pad sauce

  • Tandoor Specialties
    • Tandoori Chicken $12.95

      Chicken on the bone marinated with Indian spices, yogurt, ginger, garlic and grilled in the tandoor

    • Murgh Malai Kabob $12.95

      Boneless chicken breast marinated with saffron, cardamom and sour cream grilled in tandoor

    • Lamb Seekh Kabob $14.95

      Seasoned ground lamb skewers and grilled in tandoor

    • Shrimp Malai Kabob $15.95

      Jumbo shrimp marinated with saffron, cardamom and sour cream grilled in tandoor

    • Paneer Tikka $10.95

      Cheese cubes, onion, bell pepper, tomatoes marinated in yogurt grilled in tandoor

    • Kalmi Kabob $9.95

      Marinated chicken wings grilled in the clay oven

    • Chicken Tikka $12.95

      Boneless chicken breast marinated in ginger ,garlic ,chef's special spice and grilled in tandoor

    • Chicken Tikka Hariyali $12.95

      Seasoned ground chicken skewers with mint, cilantro and grilled in tandoor

    • Tandoori Shrimp $15.95

      Jumbo shrimp marinated in lemon juice, yogurt & exquisite spices and cooked in the tandoor

    • IK Mixed Grill $18.95

      Combination of chicken, lamb, shrimp kabobs served on a sizzler

    • Chicken Platter $14.95

      Sizzling hot combination chicken kabobs.

    • Chicken Kabob $10.95

      Seasoned ground chicken skewed and grilled in tandoor

  • Specialties
    • Egg Parata $7.95

      Multi layered bread filled with spiced egg

    • Kerala Parata $6.95

      Multi layered bread

    • Egg Burgi $7.95

      Egg tossed in onion, cilantro, green chilly and tomatos

    • Chicken Chutneywala $12.95

      Chicken cooked in curried mango & mint sauce with mild spices

    • Chicken Kali Mirchi $12.95

      Chicken cooked with sour cream & crushed black pepper sauce

    • Pulka Veg Koorma $8.95

    • Pulka Chicken Soup $9.95

    • Parata Veg Koorma $9.95

    • Parata Goat Soup $9.95

    • Veg Wrap (Boti Roll) $6.95

    • Chicken Kheema Wrap $9.95

    • Chilly Bhaji with Onion $7.95

    • Chilli Parata $7.95

      Shredded bread cooked with indo-chinese sauce

    • Kothu Parata $10.95

      Checken $1.00 extra. Shredded bread cooked with onion, tomato, egg and homemade sauce

    • Egg Curry $8.95

      Boiled eggs in special curry sauce

    • Chicken Mirchiwala $12.95

      Chicken cooked in onion, tomato sauce & green chilly with mild spices

    • Lamb Mirchiwala $14.95

      Lamb cooked in onion, tomato sauce & green chilly with mild spices

    • Pulka Egg Burgi $8.95

    • Pulka Goat Soup $9.95

    • Parata Chicken Soup $9.95

    • Chicken Wrap (Boti Roll) $9.95

    • Lamb Kheema Wrap $13.95

    • Punugulu $5.95

  • Chicken Specialties
    • Chicken Tikka Masala $13.95

      Boneless chicken breast grilled in the tandoor and slow cooked in creamy tomato sauce

    • Chicken Chettinad $12.95

      The authentic devilled chicken in a black pepper corn sauce

    • Chicken Vindaloo $12.95

      Boneless chicken breast and potatoes cooked in a hot and tangy goan sauce

    • Murgh Tikka Saagwala $12.95

      Boneless chicken breast grilled in the tandoor and cooked in mild spinach gravy leaves in a tomato sauce.

    • Chicken Madras $12.95

      Spicy chicken with mustard seeds,dry red chillies,coconut and onion sauce

    • Methi Chicken $12.95

      Chicken cooked in fresh mint with mild spices

    • Kadai Chicken $12.95

      Chicken breast sauteed with bell peppers onions with chef's aromatic spices

    • Chicken Korma $12.95

      Boneless chicken breast cooked in a creamy cashew and almond sauce

    • Butter Chicken $12.95

      Boneless chicken grilled in the tandoor and slow cooked in creamy tomato sauce

    • Chicken Roast or Chicken Pepper Fry $12.95

      Spicy chicken cooked in reduced peppercorn and garlic sauce

  • Lamb Specialties
    • Chennai Attu Kari (Lamb Curry) $14.95

      Traditional south indian lamb curry with ginger,curry leaves and mustard seeds

    • Lamb or Goat Pepper Fry $14.95

      Spicy lamb cooked in reduced peppercorn and garlic sauce

    • Lamb Rogan Gosh $14.95

      Tender pieces of lamb cooked with garlic, yogurt, ginger, fresh cilantro in a tomato & onion

    • Palak Gosh $14.95

      Lamb or goat cooked delicately in spiced spinach gravy

    • Lamb Cochin $14.95

      Spicy lamb curry from cochin coconut flavored green chillies and mustard seeds

    • Lamb Vindaloo $14.95

      Lamb and potatoes cooked in a very hot and tangy goan sauce

    • Lamb Pasanda $14.95

      Tender pieces of lamb cooked in a creamy cashew & almond sauce flavoured with Saffron and cardamom

    • Goat Curry $14.95

      Goat tossed with peppercorn curry leaves ginger red chilli spices

  • Vegeterian Specialties
    • Sag Paneer or Sag Mashroom $10.95

      Choice of home made cubed paneer cheese or mushroom cooked in a delicate spinach gravy.

    • Navratan Korma $10.95

      An assortment of vegetables cooked in a mild spices creamy cashew & almond sauce

    • Dal Makhani, Veg Makhani or Methi Mattar Makhani $10.95

      Combination of mixes lentils and rajma beans or veg cooked slowly with aromatic spices

    • Malai Kofta $11.95

      Vegetable & cheese dumplings served in a mild cashew & almond sauce

    • Bhindi Masala $10.95

      Okra sauteed with cumin onion bell peppers with onion & tomato sauce.

    • Kadai Paneer or Kadai Mashroom $11.95

      Choice of cheese or mashroom sauteed with bell peppers onions with chef's aromatic spices.

    • Paneer Tikka Masala $12.95

      Home made pannier cheese slow cooks in creamy tomato & cream sauce.

    • Ghar Ki Dhal $9.95

      Yellow lentils temperd with cumin, ginger and cilantro.

    • Baingan Bhartha $10.95

      Smoked & mashed eggplant cooked with green peas or potato fresh herbs and spices.

    • Channa Masala $10.95

      Chickpeas cooked punjabi style with garlic, onion & tomato.

    • Aloo Gobi $10.95

      Potato & cauliflower tempered with cumin seeds stir fried with onion & tomato sauce

    • Tomato Curry $8.95

      Tomatos cooked slowly with aromatic spices

    • Kerala Avial $10.95

      Potatoes, carrots, raw bannana and drumsticks cooks with curd coconut paste tempered with mustard seed & curry leaves.

    • Kadai Vegetable Curry or Veg Jalfrezi $11.95

      Vegetables sauteed with bell peppers onions with chef's aromatic spices.

    • Mattar Paneer $11.95

      Green peas and pannier cooks in a mildly spices tomato & onion sauce.

  • Biryani & Rice Selection
    Biryani is a dish prepared with spiced meat, seafood or vegetables in a bed of saffron flavoured basmati rice steamed together to perfection, topped with fried brown onions & fresh coriander served with a gravy & raita
    • Vegetable Biryani $10.45

    • Chicken Dum Biryani $13.95

    • Kheema Biryani $14.95

    • Shrimp Biriyani $14.95

    • India Kitchen Special Chicken Biryani $13.95

    • Lamb Biryani $14.95

    • Goat Biriyani $14.95

    • Curd Rice $5.95

  • Seafood Specialties
    • Tawa Fish $14.95

      Fish of the day marinated with chef's special sauce mix and pan seared

    • Shrimp Masala $14.95

      Shrimps cooked in a creamy tomato sauce

    • Chapala Pulusu $14.95

      Fish of the cooked andhra style with curry leaves in a tamarind sauce

    • Shrimp Vindaloo $14.95

      Shrimps cooked in a goan style hot & tangy sauce with potatoes

    • Fish Curry $14.95

      Fish of the day cooked with onion, ginger and seasoning

    • Karaikudi Yera Thokku, Shrimp Curry or Yera Thokku $14.95

      Shrimps cooked in karai kudi style or yera thokku style with curry leaves and tomato sauace

  • Traditional Bread Selection
    • Naan $2.95

      Semi leavened flat bread baked on the walls of the tandoor.

    • Garlic Naaan $2.95

      Naan layered with fresh choops garlic and cilantro.

    • Tawa Paratha $3.95

      Multi layers whole wheat flat bread grilled on tawa.

    • Poori $3.95

      Puffes unleavered whole wheat bread

    • Tandoori Roti $2.95

      Whole wheat bread bakes in the tandoor

    • Bread Basket $9.95

      Combination of nan, garlic nan, onion kulcha & roti

    • Onion Kulcha $2.95

      Naan layered with fresh chooped onions

    • Paneer Naan $3.95

      Tandoori naan stuffed with cheese.

    • Aloo Paratha, Mattar Paratha or Veg Paratha $3.95

      Whole wheat bread stuffed with your choice of spice potatos, peas or assorted vegetables.

    • Khandari Kulcha $3.95

      Naan filled with nuts and raisins

    • Chapati $2.95

      Whole wheat bread lightly coated with butter

  • Indo Chinese Specialties
    • Chicken Manchuria (Dry or Gravy) $10.95

      Golden fried chicken coated with hot & sweet manchurian sauce

    • Chilli Chicken (Dry or Gravy) $10.95

      Chicken cubes cooked with onion, bell pepper & home made chilli sauce

    • Egg Fried Rice $9.95

    • Chicken Noodles $10.95

    • Gobi Manchuria (Dry or Gravy) $9.95

      Golden fried cauliflower coated with hot & sweet manchurian sauce

    • Veg Fried Rice $8.95

    • Chicken Fried Rice $12.95

    • Veg Noodles $8.95

    • Egg Noodles $9.95

  • South Indian Specialities
    Choose your own toppings each topping $1.00 extra. Dosa & uthappam toppings: Onions & green chilies, cheese, panner, masala, mysore masala, spring mix
    • Idli $3.95

      Steamed rice and lentil patties served with coconut chutney and sambar

    • Vada Sambar $4.95

      Fried lentil donuts served in a bowl of sambar

    • Poori Bhaji $7.95

      Whole wheat bread deep fried and served with potato bhaji

    • Ravva Dosa $8.95

      Masala $1.00 extra. Spiced potatoes and green peas

    • Plain Dosa $6.95

      Paper thin rice crepe

    • Egg Dosa $9.95

      Paper thin rice crepe topped with southern spiced egg

    • Chicken Tikka Dosa $11.95

      Paper thin rice crepe stuffed with grilled chicken

    • Medu Vada $4.50

      Fried lentil donuts served with coconut chutney and sambar

    • Dahi Vada $4.95

      Fried lentil donuts chilled and immersed in a bowl of mildly spiced yogurt

    • Chole Batura $8.50

      Whole wheat bread deep fried and served with chick peas curry

    • Plain Uthappam $7.95

      Thick pancake made with rice and lentils

    • Masala Dosa $7.95

      Paper thin rice crepe filled with potato masala

    • Keema Dosa $12.95

      Paper thin rice crepe stuffed with minced lamb

Menu for India Kitchen provided by Allmenus.com

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