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Huarique Restaurant Bar
Beef heart marinated skewered and seared over the grill, served with golden brown potatoes and corn.
A combination of anticuchos, pancita and rachi, served with corn and gold potato.
Citrus based contains small pieces of fish, lime juice, salt and pepper, served with fried calamari.
Citrus based with scallops, onions, lime juice, salt and pepper, served with fried calamari,fried cassava and a can soda.
Causa is a best described as a sort of mini-casserole, with a top and bottom composed of mashed potato mixed with lime juice and aji amarillo (Peruvian yellow pepper), and a filling consisting of chicken.
Dish of Potatoes topped with a mildly spicy yellow pepper cheese sauce.
Mashed potato mixed with lime juice and aji amarillo (Peruvian yellow pepper), and a filling consisting of atun.
Delicious pasta made with basil, cheese, milk, and pasta. Accompanied with a soft- grilled rib filet and potatoes.
The famous stir-fried rice from Chinese descent, a mix of beef, chicken and pork with chopped egg. All sautéed with soy sauce.
The famous stir-fried rice from Chinese descent, chicken tenderloins, chopped egg and soy sauce.
The famous stir-fried rice from Chinese descent, beef tenderloins, chopped egg and soy sauce.
Chicken Stir-fry noodles made with onion, tomatoes and a Pisco, Soy sauce and vinegar based sauce.
Steak topped with two eggs, accompanied with sweet plantain and white rice.
Chunks of sirloin, yellow pepper strips, red onion and tomato slices. Accompanied with french fries and white rice.
Arroz con leche and Mazamorra morada.
Fried chicken crispy served with french fries, regular salad and sauces (olive, parsley, golf, mayonnaise, mustard, ketchup and spicy aji).
Papa rellena means "stuffed potato", and it basically is mashed potato stuffed with minced beef, raisins, olives, and hard-boiled egg, and pan fried untill it's golden on the outside, comes with lettuce salad.
Lettuce and tomato, beef, mozzarella cheese or provolone cheese, homemade ham, sausage, fried egg and potato sticks , served with french fries and sauces (olive, parsley, golf, mayonnaise, mustard, ketchup and spicy ají) and comes with any can soda.
White fish fillet fried in a pan with seafood sauce; scallops, octopus, calamaris, shrimps, mussels and crab and seasoned with yellow pepper. Accompanied with golden potatoes and white rice.
Filet fish fried served with criolla salad and white rice.
Raw fish filet cut into pieces and marinated in key lime juice, onions, and aji limo.
Classical presentation of pieces of fish and seafood (shrimp, calamari, octopus, and mussel) marinated in lime juice and cilantro. All served with Peruvian corn, boiled sweet potato, and potato.
Spectacular mixture of fried fish and seafood (calamari, shrimp, and mussels). Accompanied with fried cassava (yucca), onion salad.
Spectacular mixture of fried fish and seafood (calamari, shrimp, and mussels). Accompanied with fried cassava (yucca), onion salad.
Rice accompanied with shrimp, calamari, and mussels
Whole fish fried, accompanied with fried cassava, white rice and criolla salad.
Stew made with mixture of mussels, squid, scallops, and shrimp, diced potatoes and green beans, Served with white rice .
The famous stir-fried rice from Chinese descent, mixture of seafood (scallops, octopus, calamaris, shrimps, and mussels) and soy sauce.
Menu for Huarique Restaurant Bar provided by Allmenus.com
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