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A special tea made from the fruit of the coffee cherry.
Made with cascara.
From local apples.
cider and chai tea.
Pickled red onion, mesclum greens, sriracha mayo and sourdough batard.
Provolone, mesclun greens, lemon pistachio mayo and multigram.
Local tofu, basil pesto, tomato chutney and multigrain. Vegan.
Applewood smoked bacon, spicy buttermilk ranch and sourdough batard.
Fresh oil, dijon mustard, shrsooed pickles, tomato, choice of cheese and multigrain.
Our seasonal selection.
Our seasonal selection. Vegan.
Served with vegetables and cumin spiced bagel chips. Vegan.
Fresh herb cream cheese and sliced tomato.
Gluten free ingredients and choice of milk.
Seasonal fruits compote and almond granola.
Local free range eggs and choice of cheese.
Served with organic coconut, sugar and gluten free ingredients.
Menu for Blue State Coffee provided by Allmenus.com
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