Portuguese kale soup.
Vegetable and beef soup.
Add grilled chicken, grilled salmon or grilled shrimp.
Add grilled chicken, grilled salmon or grilled shrimp.
Fresh greens, olives, artichoke, fresh cheese and boiled egg.
Shrimp in a Piri PIri sauce.
Bolinhos de bacalhau.
Ameijoas bulhões pato.
Portuguese sausage with onions and peppers.
Fried yucca.
Fried calamari.
Steamed mussels and chorizo.
Served in a garlic and wine sauce.
Grilled pork sandwich.
Fried flounder sandwich.
Grilled chicken.
Grilled steak.
Shrimp in a Piri Piri sauce.
Flaked cod fish with egg, onions and spices.
Seared bacalhau with potatoes and broccoli rabe seasoned with olive oil, vinegar and garlic.
Shrimp and calamari served with rice and fries.
Saffron rice with seafood, sausage and chicken.
Grilled octopus served with potato and vegetables.
Grilled salmon served with potato, and vegetables.
Seafood in a light tomato and spices sauce.
NY strip steak with shrimp piri piri served with rice and fried yucca
Steak topped with fried egg served with rice and french fries.
Pork and clams.
Picanha and choriço with grilled vegetables and chimichurri sauce.
Pieces of beef and pork served with rice and french fries.
Grilled chicken breast served with rice, black beans, plantains and tomato salsa.
Beef tenderloin in a port wine/gorgonzola sauce.
Picanha served with rice, beans seasoned with a vinaigrette (tomato salsa).
Duck with chorico served with cabbage and rice.