Saffron's Place

Homemade.

Indian cold drink made from yogurt and masala, sweet or salted.

Indian cold drink made from yogurt fresh banana.

Indian cold drink made from yogurt and fresh mango.

A bean wafer and Indian crispy bread.

Coconut, crisp and spiced patties.

Mixed vegetable fritters.

Banana fritters.

Eggplant fritters.

Minced meat with onions and herbs roasted on skewers.

Fried and spiced chick peas and served with poori.

Shrimp cooked Bengali style and served with poori.

Chicken liver sauteed with herbs, spices and served with poori.

Fresh mushroom pieces cooked simmered with tomato and served with poori.

Stir fried florets of cauliflower sauteed with garlic, ginger and tomato puree.

Fresh pieces of salmon cooked in onion.

Banana vegetable pakura, gobi pakura and papadam.

Cubes of boneless chicken spiced and dipped in chick pea butter and deep fried in vegetable oil.

Lentil soup with tomatoes, lemon, herbs and mild Indian spices.

Mixed fresh vegetable soup with mild Indian spices.

Hot coconut in milk.

Chicken soup spiced with garlic, ginger, cardamom and some Indian herbs.

A combination of garden fresh vegetables sauteed in lightly spiced sauce.

Highly spiced fresh vegetables cooked in tangy sharp spice.

Spinach and cheese cooked with mild or hot spices.

Green peas and cheese cooked with mild or hot spices.

Chick peas and spinach cooked with mild or hot spices.

Combination of fresh mix vegetable cooked in Persian style with lentil, spinach and hot spices.

Okra cooked with tomatoes, onions and Bengali spices.

Cooked in mughlai style with mild sauces.

Potatoes, cauliflower and sweet peas cooked with mild or hot spices.

Chick peas cooked with chopped tomatoes mild or hot spices.

Potatoes and spinach sauteed with herbs and Indian spices.

Mix vegetable balls cooked with creamy mild sauces.

Paneer cubes cooked with tomato, butter and creamy sauce.

Served sizzling.

Eggplant cooked with green peas, onion, tomatoes and flavored with fresh ginger spices.

Unleavened bread baked in the oven.

Unleavened bread baked with roasted garlic.

Light, unleavened and freshly baked soft bread.

Layered bread fried in butter.

Puffy bread fried in oil.

Deep fried poori bread stuffed with cheese.

Paratha stuffed with mashed and spiced potatoes.

Paratha stuffed with mildly spiced minced meat and peas.

Paratha stuffed with mildly spiced minced meat, peas, eggs, chopped onion and green pepper.

Buttered and layered whole wheat bread with dry mint.

Buttered whole wheat bread.

Paratha stuffed with mildly spiced chopped onion and peas.

Whole wheat flour bread.

Boneless chicken cooked in mildly spiced sauce.

Chicken cooked in bhindi in mildly spiced sauce.

Boneless chicken pieces cooked with green chili and hot spices.

Chicken cooked with hot pepper potatoes and highly spice slight vinegar.

Chicken cooked with tomatoes and medium hot spices.

Chicken cooked with spinach and mild spices.

Chicken cooked with mushrooms and mild spices.

Chicken cooked with chopped onions, tomatoes, green peppers and medium spices.

South Indian style fresh chicken with lost of roasted spices grated coconut.

Chicken cooked with green peas, tomatoes and mild spices.

Chicken cooked in Persian style with lentils, spinach and medium hot spices.

Chicken cooked in bhindi in mild spiced sauce.

Boneless chicken cooked in mild rich sauce. Cashews and cream.

Basmati rice, green fresh vegetables and cooked with cashews or almonds.

Chicken cooked with fresh vegetables in medium hot sauce.

Broiled chicken cooked with tomatoes, butter, almond, coconut and creamy sauce.

Boneless broiled chicken cubes cooked with green peppers in creamy sauce.

Served sizzling.

Spring chicken marinated in yogurt, vinegar, mint, tandoori spices and grilled in the oven.

Chicken cubes marinated in yogurt, vinegar, mint, tandoori spices and grilled in the oven.

Cubes chicken marinated in mild spices, barbecued on skewers over charcoal.

Minced meat with onions and herbs roasted on skewers.

Boneless chicken breast marinated in mild spices, barbecued on skewers over charcoal.

Cubes of lamb marinated in yogurt, vinegar, mint, tandoori spices and grilled in the oven.

Fish marinated in yogurt, vinegar, mint, tandoori spices and grilled in the oven.

Long grain rice cooked with onion, tomato, yogurt and milk, mixed with a combination of vegetables.

Long grain rice flavored with saffron, cooked mughlai style with boneless chicken egg, nuts and 15 spices.

Long grain rice flavored with saffron, cooked mughlai style with boneless chicken, tikka, egg nuts and 15 spices.

Cooked Saffron's Place style.

Cooked with green peppers and tomatoes in lightly spiced sauce.

Snapper or salmon. Served as vindaloo or with spinach, cooked with tomatoes and mild spices.

Cooked in mughlai style in mild and creamy sauce.

Cooked with potatoes in tangy sharp sauce.

Cooked with spinach and tomatoes in spiced sauce.

Cooked with green peas, tomatoes and mild spices.

Bay of Bengal, cooked with cream and sauce.

Tilapia, salmon and Snapple. Fish of the day cooked in Bengali style with spiced with onion green peas and cilantro.

Shrimp cooked with fresh okra in medium hot sauce.

Broiled shrimp, cooked with green peppers and tomatoes in creamy sauce.

Served sizzling.

Cooked in lightly spiced gravy.

Highly spiced meat cooked with potatoes in a tangy sharp sauce.

Cooked with tomatoes and medium hot spices.

Cubes of lamb cooked with green peppers and in lightly spiced gravy.

Cooked with spinach and fresh Indian spices.

Cooked with chopped onions, tomatoes, green peppers and medium hot spices.

Cooked with mughlai style in mild and creamy sauce.

Cooked with green peas, tomatoes and mild spices.

Cooked in Persian style with lentil, spinach and medium hot spices.

Pieces of lamb cooked with fresh vegetable in medium hot sauce.

Served with sizzling.

Basmati rice, tender cubes of lamb flavored with herbs, spices and cooked with cashews or almonds.

Minced meat slow cooked in light gravy with fresh ground spices.

Minced meat slow cooked in light gravy with fresh ground spices.

Minced meat slow cooked in light gravy with fresh ground spices.

Made from fresh homemade cottage cheese in sweetened milk. Served cold with pistachios.

Made with dry milk and cottage cheese balls deep fried and dipped in sugar syrup and rose water.

Indian style rose water flavored custard pudding.

Homemade style ice cream with pistachio, saffron and nuts.

Cool whipped yogurt with cucumber, tomatoes and mint.

Indian style rose water flavored saffron rice deep in a heavy cream, milk and coconut with almond.